Zama

Starters

• Miso SoupUSD 4.00

  White miso with tofu, scallions, and vegetables

• House SaladUSD 7.00

  Mixed greens and ginger dressing

  • With AvocadoUSD 10.00

• EdamameUSD 7.00

  Steamed soy beans with sea salt

  • Sampler of 3 SaltsUSD 12.00

• Salmon Skin Pistachio SaladUSD 12.00

  Mixed greens with kawaire sprouts, crispy salmon skin and sesame onion dressing

• California SaladUSD 13.00

  Mixed greens with avocado, kani, cucumbers and carrots in a ume shiso vinaigrette

  • With Snow CrabUSD 17.00

• Kaiso SaladUSD 8.00

  Assorted seaweed with tosazu and grated sesame seeds

  • With OctopusUSD 13.00

• Calamari SaladUSD 12.00

  Tempura battered Calamari over spring mix with a creamy yuzu dressing

  • With AvocadoUSD 15.00

Small Bites

• Kurobuta Pork DumplingsUSD 10.00

  Steamed, Pan Seared, or Fried

• Fried Chicken DumplingsUSD 7.00

  Ground Free Range Chicken, Mustard Aioli

• Vegetable DumplingsUSD 9.00

  Sesame Chili Soy

• Soft Shell ShrimpUSD 12.00

  Soft Shell Shrimp dusted in flour and fried accompanied with shishi-to peppers finished with yuzu salt

• Nasu Dengaku Lettuce WrapsUSD 12.00

  Sautéed eggplant and chicken with white miso sauce served with lettuce

  • With TofuUSD 10.00

• Vegetable Tempura AppetizerUSD 11.00

  Tempura battered vegetables with dashi soy and spicy sauce

  • With Tempura ShrimpUSD 16.00
  • With Tempura FishUSD 16.00

• Kirin Ichiban Braised Short RibsUSD 15.00

  Braised boneless short ribs with crispy ramen noodles

Bites

• Seared SalmonUSD 16.00

  Pan seared salmon with a citrus and soy glaze and sake steamed bok choy

• ZFCUSD 14.00

  Zama Fried Chicken with shredded cabbage with yuzu pepper sauce

• NY Strip StripsUSD 17.00

  J-1 steak sauce, Mushrooms, Asparagus

• Spicy Rock Shrimp TempuraUSD 17.00

  With broccoli and cauliflower

  • With CashewsUSD 18.00

• Pork TonkatsuUSD 17.00

  Breaded Berkshire pork tenderloin, Japanese slaw with katsu sauce & mustard mayo

• Bao Bao BaoUSD 15.00

  Choice of 3 Bao Buns: ZFC, Pork Tonkatsu, Softshell Crab Tempura, Sweet & Spicy Rock Shrimp Tempura, Spicy Crunchy Tuna, Bacon

Entree

• Black Cod SaikyoyakiUSD 29.00

  Miso marinated black cod with steamed veggies

• Seared SalmonUSD 26.00

  Pan seared salmon with a citrus and soy glaze with sake steamed baby bok choy and lotus chips

• New York Strip SteakUSD 29.00

  J-1 steak sauce, Mushrooms, Asparagus

• Roasted Half ChickenUSD 25.00

  Wild Rice, Roasted Butternut Squash, Teriyaki

Sides

• White RiceUSD 3.00

• Multi GrainUSD 5.00

• Fried Shishis-To PeppersUSD 8.00

• Miso Sautéed MushroomsUSD 8.00

• OshinkoUSD 4.00

• Fried Brussel SproutsUSD 10.00

  Yuzu juice, parmesan cheese, truffle essence, cashews

  • With BaconUSD 15.00

• Agedashi TofuUSD 8.00

  Dashi Soy

• Baby Bok ChoyUSD 5.00

• Wasabi RiceUSD 7.00

Noodle Soups

All soups served with Edamame & Inari

• Braised Baby Back Ribs Noodle SoupUSD 21.00

  With Fried Cod Balls in a Pork & Dashi Soy Broth Okinawa style

• Kakiage Tempura Udon Noodle SoupUSD 21.00

  Calamari, Rock Shrimp, Softshell Crab, Edamame in Vegetable Dashi Soy Base

• Yuzu Chicken Somen Noodle SoupUSD 21.00

  Chicken Dumpling, Vegetable Somen, Bok Choy, Cilantro, Dried Lemon, Yuzu Paste

Specialty Maki

• Spicy Lump CrabUSD 22.00

  Spicy tuna & Jalapeno wrapped in soy paper, with Lump crab salad

• Wasabi LobsterUSD 21.00

  Shrimp California, inside out with wasabi tobiko topped with lobster salad and mango chili sauce

• Red DragonUSD 21.00

  Spicy Shrimp Tempura topped with Tuna, Jalapeno, Micro Cilantro

• Shrimp and Eel FiestaUSD 19.00

  Tempura shrimp, BBQ eel, Flying Fish tobiko, Avocado salsa

• Sesame SalmonUSD 18.00

  Cucumber Mango roll, Salmon tartare, Creamy sesame sauce

• Wasabi TunaUSD 21.00

  Lump crab tempura, Tuna tartare, Wasabi mayo

• SurferUSD 19.00

  Yellowtail Jalapeno tempura roll, Tuna sashimi, Avocado salsa

• Salmon on SalmonUSD 19.00

  Spicy Crunchy Salmon roll topped with spicy sauce, salmon croquette, & finished with soy onions

• BronzizzleUSD 19.00

  Cucumber and avocado inside out roll with Bronzino finished with yuzu-soy sauce and hot sesame oil

• Philly StyleUSD 24.00

  Washugyu, provolone, spicy mayo and bibb lettuce wrapped in red pepper flaked soy paper. Served with horseradish aioli

• Truffle Eel DaikonUSD 19.00

  Crunchy Eel roll wrapped in daikon drizzled with truffle eel Sauce and topped with cucumber noodles tossed in uni sauce. Served with uni brulee sauce

• Hummus-San TemakiUSD 18.00

  4 mini hand rolls wrapped in red shiso flecked soy paper stuffed with tuna, shiso leaf and a house made black sesame hummus. Served with edamame falafel and a yuzu tzatziki sauce

• To-PhillyUSD 9.00

  Cucumber, asparagus and cream cheese topped with tofu skin

• Spicy Vegetable TempuraUSD 11.00

  Tempura veggies with spicy sauce

• Micro Green MakiUSD 16.00

  Ginger, inari, asparagus and carrot maki topped off with micro greens tossed in wasabi yuzu dressing

• Veggie RainbowUSD 16.00

  Cucumber, carrots, asparagus with shiso and crispy shallots topped off with tomato, mango and avocado

Sushi Bar

• Yuzu Miso SalmonUSD 18.00

  Salmon sashimi with Yuzu Miso Mustard sauce, micro greens & salmon roe

• Hamachi PonzuUSD 18.00

  Yellowtail sashimi with soy pickled jalapeno and ponzu

• Kanpachi TatakiUSD 19.00

  Young Yellowtail Sashimi seared with Yuzu pepper vinaigrette

• Sushi Bar Sashimi SamplerUSD 19.00

  Yuzu Miso Salmon, Hamachi Ponzu, Kanpachi Tataki

• Rittenhouse ThreeUSD 25.00

  Rittenhouse Square's top 3 hand rolls. (S.S.T, Spicy Spider, & Spicy Crunchy Scallop)

• Hamachi TatakiUSD 19.00

  Seared Hamachi over crispy tempura battered avocado roll with a red yuzu pepper sauce

• Japanese CrudoUSD 24.00

  Chef's selection of 6 sashimi with Himalayan rock salt block, extra virgin olive oil, lime and shiso

• Mixed Tuna TartareUSD 27.00

  Blue-fin, Big Eye, Albacore and Chu-Toro with crispy shallots, ponzu, wasabi stem topped off with paddle fish & golden caviar

• King Crab OshizushiUSD 28.00

  King Crab tossed with scallions, crispy shallots & masago mayo over sushi rice with soy butter

• Tuna UsuzukuriUSD 21.00

  Big Eye Tuna with truffle ponzu, soy marinated wasabi leaves, wasabi micro greens and a drizzle of spicy sauce

A la Carte

Priced per piece

• Blue FinUSD 7.00

• Chu-ToroUSD 11.00

• Oh ToroUSD 14.00

• Albacore TunaUSD 6.00

• Yellowtail, Hon HamachiUSD 7.00

• King YellowtailUSD 9.00

• KampachiUSD 7.00

• SalmonUSD 7.00

• Salmon ToroUSD 9.00

• ShrimpUSD 6.00

• BBQ EelUSD 6.00

• Egg OmeletUSD 4.00

• OctopusUSD 6.00

• ScallopUSD 8.00

• Salmon RoeUSD 8.00

Maki

• Tuna RollUSD 6.00

• Yellowtail & ScallionUSD 7.00

• CaliforniaUSD 7.00

  • With Lump CrabUSD 12.00

• SpicyUSD 7.00

  Tuna, Salmon or Yellowtail

• Spicy CrunchyUSD 9.00

  Tuna, Salmon or Yellowtail

• Spicy Super CrunchyUSD 10.00

  Tuna, Salmon or Yellowtail

• PhiladelphiaUSD 7.00

• Maki with AvocadoUSD 9.00

  Tuna, Salmon, Yellowtail or Eel

• Salmon SkinUSD 8.00

• Tempura ShrimpUSD 9.00

• SpiderUSD 15.00

• Yellowtail Jalapeno MangoUSD 9.00

• Rainbow RollUSD 18.00

  • Black BeltUSD 27.00

• Dragon RollUSD 18.00

Vegetable Maki

• CucumberUSD 5.00

• ShiitakeUSD 6.00

• Ume-ShisoUSD 5.00

• AvocadoUSD 6.00

• Vegetable Futo MakiUSD 14.00

Combinations

• Sashimi AppetizerUSD 19.00

  9 piece of Chef's selection sashimi

  • Black BeltUSD 25.00

• Sushi CombinationUSD 29.00

  1 maki with chef's selection of 9 nigiri

  • Black BeltUSD 39.00
  • PlatinumUSD 49.00

• Sashimi CombinationUSD 39.00

  Chef's selection 15 piece sashimi

  • Black BeltUSD 49.00
  • PlatinumUSD 59.00

• Sushi & Sashimi CombinationUSD 59.00

  1 maki with chef's selection of 7 nigiri & 9 sashimi

Chirashi

• Zama's Omakase ChirashiUSD 49.00

  Chef's Selection of Sashimi Over Rice

• Wasasbi Tuna ChirashiUSD 59.00

  Bluefin, Yellowfin, Chu-Toro, Oh-Toro, Negi-Toro With Wasabi Seasoned Sushi Rice

• Salmon ChirashiUSD 49.00

  Salmon, Salmon-Toro, Ora King Salmon, Ikura

• Unagi ChirashiUSD 49.00

  BBQ Eel, Tamago, Cucumber, Avocado, Asparagus

• Spicy ChirashiUSD 49.00

  Tuna, Toro, Salmon, Salmon Toro, Yellowtail, King Yellowtail, Tobiko, Cucumber, Avocado, Asparagus, Spicy Sushi Rice

Japanese Classics

• Negi Toro ScallionUSD 12.00

• Tako-WasaUSD 9.00

• Gari-SabaUSD 11.00

• Kani-TamaUSD 6.00

• Madai-UmeUSD 7.00

• Una-TamaUSD 7.00

• NattoUSD 6.00

• Maguro NattoUSD 7.00

• Ika NattoUSD 7.00

Chef's Tasting Menus

• Chef's Tasting Menu #1USD 65.00

  Chef's selection of a 7 course tasting menu with dessert

• Chef's Tasting Menu #2USD 100.00

  Chef's selection of a 7 course tasting menu with dessert