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Diners' Choice: restaurantes Bueno para ocasiones especiales en Manhattan

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Última actualización: 05 de abril de 2025

¿Buscas los mejores restaurantes para ocasiones especiales en Manhattan? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante Joomak
5.0
5 (17)
más de $50
Americana
West Village
Acerca del restaurante
Acclaimed chef Jiho Kim (DdoBar) opens Joomak, a fresh iteration of his former Michelin-starred restaurant, Joomak Banjum, at Maison Hudson New York. “Joomak,” is an elevated update, a jewel box set in a more intimate and luxurious space with just 27 seats. The menu features New American cuisine rooted in Korean flavors across an eight-course tasting menu, complemented by a robust wine program featuring French-forward and new-world wines alike.
Una foto del restaurante Aquavit
4.9
4.9 (1937)
más de $50
Nórdico
Midtown East
Acerca del restaurante
El restaurante Aquavit, pionero de la cocina nórdica desde su apertura en 1987 y galardonado con dos estrellas Michelin y tres estrellas del New York Times, propone una gastronomía nórdica moderna y de temporada en el centro de Manhattan. El restaurante ofrece una extensa lista de vinos, así como un colección de infusiones y cócteles Aquavit. En el almuerzo, el establecimiento ofrece un menú a la carta y un menú de 3 platos por un precio fijo de 52 USD por persona. En la cena, ofrece un menú de 3 platos por 98 USD por persona, un menú degustación de 5 platos de temporada por 125 USD por persona y un menú degustación del chef de 9 platos por 155 USD por persona.
Reseña destacada
MiguelVIP
Comieron en 20 nov 2018
Maravilloso bien Merecidas las 2 estrellas Michelin que tiene
Una foto del restaurante Restaurant Nippon
4.9
4.9 (791)
De $31 a $50
Japonesa
Midtown East
Acerca del restaurante
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.

Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.

Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.

Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.

Reseña destacada
OpenTable Diner
Comieron en 25 abr 2021
La mejor experiencia, la atención insuperable! La comida de primera. El restaurant espectacular!!!
Una foto del restaurante Mike's Bistro - UES
4.9
4.9 (660)
más de $50
Kosher
Midtown East
Acerca del restaurante
Mike's Bistro combina un menú elegante con un ambiente relajado y espacioso en su práctica ubicación en Midtown East. El chef Michael Gershkovich crea y ejecuta un menú gourmet Glatt Kosher (OU) contemporáneo y de inspiración internacional con toques de temporada.
Reseña destacada
OpenTable Diner
Comieron en 7 dic 2017
Súper excelente
Una foto del restaurante The Champagne & Caviar Bar at RH Guesthouse New York
4.9
4.9 (88)
más de $50
Americana
Meatpacking District
Acerca del restaurante
The Champagne & Caviar Bar recalls the distinctive glamour of a vintage jewel box, presenting a carefully curated selection of the finest Champagnes, Petrossian Caviar and a menu of classic dishes in which caviar is the star. The space features a progression of hand-blown chandeliers, geometric floors of Italian marble, and an ornate coffered ceiling, punctuated by camel mohair velvet seating for an intimate, immersive experience.

For group dining inquiries, please email: GHNYDR@rh.com

Una foto del restaurante The Factory 380
4.9
4.9 (16)
De $31 a $50
Americana
Kips Bay
Acerca del restaurante
"The Factory was a space where high and low, rich and poor, black and white, gay and straight came together as one.”

Now, put yourself back in 1962 NYC - Our “neighborhood bar / restaurant / lounge with hidden speakeasy" is subtly referencing the Andy Warhol movement while showcasing modern artful cocktails and craft beers. The Factory 380 serves market fresh creative eclectic fare, fermented grains and cocktails to rocking DJ tunes in a funky decor.

Una foto del restaurante Kabawa
4.9
4.9 (19)
más de $50
Caribeña
East Village
Acerca del restaurante
Kabawa, a deeply personal restaurant from Chef Paul Carmichael and Momofuku, offers a nuanced and distinct perspective on Caribbean cuisine. Built around a set menu with plenty of choices, it’s a place to take your time, enjoy a meal, and discover something new each time you visit.

Kabawa’s menu is a three-course, $145 prix fixe experience, exclusive of beverage, tax, and gratuity.  The restaurant is divided between kitchen counter seating, an immersive experience with direct chef service, or more secluded table seating.

Structured to showcase the depth and diversity of Caribbean cuisine, our ingredients are thoughtfully procured, fusing local produce from neighborhoods right here in New York with specialty items sourced directly from the Caribbean. 

Every touch point — from the custom mosaics to the ingredient sourcing to the instrumental music — is intentional, tapping into Chef Paul’s upbringing in Barbados to reflect the vibrant, welcoming spirit of a Caribbean home.

Una foto del restaurante Noz 17
4.8
4.8 (11)
más de $50
Sushi
Chelsea
Acerca del restaurante
Tucked into the heart of downtown Manhattan, the counter at Noz 17, A Michelin-starred experience with only seven seats, transports guests into an ethereal space that is as much a performance as it is a meal. Chef-driven and prepared in the Edomae style, Chef Matsu's omakase menu brings guests on a journey through the far reaches of the traditional sushi palate.

Chef Matsu previously helmed the Ash Room Counter at Sushi Noz, our sister restaurant on the Upper East Side. Drawing on some of the same techniques seen uptown, Matsu-san elegantly prepares each bite of this free-flowing menu that organically intertwines nigiri and otsumami.

Una foto del restaurante Sushi Ichimura
4.8
4.8 (22)
más de $50
Sushi
TriBeCa
Acerca del restaurante
Sushi Ichimura is legendary Japanese sushi chef, Eiji Ichimura’s final return to the NYC dining scene. The intimate 10-seat sushi counter offers a relaxed, yet elevated atmosphere where guests can truly immerse themselves in the tranquil and elegant ambiance of the space and chef Ichimura’s mastery.
Una foto del restaurante Laliko
4.8
4.8 (16)
más de $50
Georgiano
West Village
Acerca del restaurante
A modern Georgian restaurant that offers a meaningful culinary and wine experience while maintaining the high standards of gastronomy in a friendly casual setting
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