Diners' Choice: Steakhouse restaurants in Mexico City

OpenTable

Updated April 05, 2025

Looking for restaurants with the best overall Steakhouse cuisine in Mexico City? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Palominos - Palmas

4.8

4.8 (494)

MXN500 and over

Steakhouse

Lomas / Tecamachalco

About the restaurant

Palominos Palmas is our newest restaurant in Mexico City. It is considered as one of the best Mexican steahouses in the city. We have the highest quality of steaks both national and international. Our restaurant is ideal for a family gathering, private event or a work meeting. We have tables in our interior and exterior, terrace and private rooms. In our menu, you can find our house recommendations: Black Onyx from Australia, Rib Eye Aguachile and our famous Bacanora Filet from Rancho el 17. Our extensive bar drinks, mixology, and great ambience will make your visit a unique experience.

Top review

OpenTable Diner

Dined on Jul 6, 2024

Great experience and fantastic meal. Everything was on point, the carne was on point and all the sides exceeded my expectations. Value for the quality was a bonus. Absolutely will be back for more.

Barrio Sur

4.8

4.8 (363)

MXN500 and over

Steakhouse

Altavista / San Angel / San Jerónimo

About the restaurant

Restaurante de comida uruguaya, basada en carne de parrilla gourmet, importada de Uruguay y USA y platillos heredados y fusionados de nuestros antepasados inmigrantes especialmente italianos, basados en pastas y pescados así como pizzas gourmet.

Top review

octavioVIP

Dined on Apr 6, 2025

Great food, service, temperature was very hot, seems the AC wasn’t working ver good

Mochomos - Metepec

4.7

4.7 (555)

MXN500 and over

Northern Mexican

Metepec

About the restaurant

Mochomos® is a restaurant-bar that offers a new culinary concept based on the creativity and innovative tastes of Sonoran grill and barbecue cuisine. An honest cuisine that leverages the richness and high quality of regional meats, fish, seafood, and wines, as well as new national labels recognized worldwide. A distinguished and friendly place that has modernized the culinary art of Sonoran and northern cuisine, fusing its gastronomic richness with a wide selection of appetizers featuring original recipes and processes, the finest cuts of meat and traditional dishes, as well as daily specials, creating an extraordinary experience for business meetings, gatherings of friends, and families.

Top review

OpenTable Diner

Dined on Mar 16, 2025

Great service and quality of food is amazingly good!

Piedra y Brasa - Interlomas

4.7

4.7 (44)

MXN500 and over

Steakhouse

Santa Fe / Bosques

About the restaurant

Coming Soon!
Steakhouse ….pleasant family atmosphere.

Top review

Jose

Dined on Jan 25, 2025

Great service and food. The tortilla soup and the ribeye steak are spectacular

Carnal- Insurgentes

4.8

4.8 (294)

MXN500 and over

Steakhouse

San José Insurgentes

About the restaurant

Ferviente e incontrolable desesperación por la degustación.

Top review

MANUEL

Dined on Feb 18, 2025

Excellent as always! We’re regulars to CARNAL practically since it’s opening and never disappointed… Great service, ambiance & food for the price very close to home…

Loma Linda - Santa Fe

4.6

4.6 (395)

MXN500 and over

Steakhouse

Santa Fe / Bosques

About the restaurant

Desde 1924, Loma Linda se ha caracterizado por un servicio de excelencia y platillos fuera de serie. Fuimos el primer restaurante en la ciudad de México en asar nuestras carnes al carbón. Somos ya una innegable tradición. Varias generaciones han disfrutado en nuestras mesas y departido en nuestros salones. Tenemos una amplia carta con los más finos cortes de calidad Angus certificada. Loma Linda una deliciosa costumbre.
Ahora en el Interior de Plaza Carso, Polanco.
Puede seguir disfrutando de nuestros platillos y excelente servicio entre amigos.
Te invitamos a conocer nuestro AVISO DE PRIVACIDAD en http://lomalinda.com.mx/privacidad/

Top review

RichardVIP

Dined on Mar 22, 2025

Good experience with the food and service. Everything was great.

Sonora Prime Centro Histórico

4.6

4.6 (100)

MXN500 and over

Steakhouse

Juárez/Cuauhtémoc

About the restaurant

Ground floor of the Hilton Hotel, facing Alameda Central and Bellas Artes; and less than two km away from the Zócalo. Indulge yourself with its delicate selection of ingredients and prime quality cuts such as New York, Rib Eye, Porterhouse, Tomahawk, Cowboy, and exclusive Kobe cuts with a high level of marbling, tenderness, juiciness, unique texture, and flavor that guarantees an unparalleled sensory delight. Every day, enjoy double drinks and signature mixology. If you prefer wine, discover Punto Medio, the house wine that offers Malbec, Selection, Rosé Malbec, and White Chardonnay; designed to achieve exceptional pairing.

Fascinate yourself with our signature mixology, elegant, innovative, and refreshing blends of aromas and flavors that will surprise your senses.

At Sonora Prime, the experience is for everyone. The little ones are welcome and taken care of with a complimentary kids' menu while they enjoy playful activities with educational carts.

Top review

Vanessa

Dined on Feb 17, 2025

Food was great and Saul and Javier provided the best service. Will definitely be back.

Palominos - Insurgentes

4.8

4.8 (312)

MXN500 and over

Steakhouse

Del Valle / Nápoles / Narvarte

About the restaurant

Palominos se especializa en carnes y platillos típicos de la gastronomía Sonorense. Fundado en 1974, Palominos fue el primer restaurante en forma en toda la región, con concepto familiar que incluía la carne asada.

Restaurante Palominos specializes in steaks and the typical Sonorense dishes. Opened in 1972, Palominos was the first restaurant in the region that included the process of grilling steaks.

Top review

MarkVIP

Dined on Feb 15, 2025

Everything was wonderful, but we were seated on the terrace and unfortunately it was next to a chainsmokers who absolutely had no regard for anyone else. The restaurant really needs to tell customers that there will be smokers on the terrace because it really hurt what would’ve been a excellent Situation.

Piedra y Brasa - Esmeralda

4.6

4.6 (19)

MXN500 and over

Steakhouse

Satelite / Naucalpan / Lomas Verdes

About the restaurant

Steakhouse

Horno de brasa, brinda a nuestros cortes una perfecta cocción que mantiene la textura, jugosidad y sabor único que caracteriza la cocina a la brasa.

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