Diners' Choice: restaurantes Americana en Región de la Bahía de San Francisco

OpenTable

Última actualización: 05 de abril de 2025

¿Buscas restaurantes con la mejor cocina Americana en general en Región de la Bahía de San Francisco? Estás en el lugar indicado. Todos los meses, OpenTable analiza más de 400,000 nuevas reseñas de comensales. Organizamos los resultados por categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Golden Bear Station

4.9

4.9 (434)

más de $50

Americana

Kenwood

Acerca del restaurante

Golden Bear Station is a New American restaurant that offers a unique perspective through the lens from the owners of Animo and Mu Ramen.

Mu Ramen and Animo owners Joshua Smookler and Heidy He have received exceptional recognition, including a prestigious 2-star review from the New York Times in 2015. The New York Times also dubbed them as the best ramen in NYC, while Eater named them the best ramen in America in 2016. Animo, on the other hand, has been praised by the San Francisco Chronicle and recognized as one of Esquire's Best New Restaurant in America in 2022. Both restaurants have earned a place and acknowledgement in the Michelin guide.

Golden Bear Station strives to encompass the essence of a local establishment and a haven for aficionados of wine and gastronomy. It serves as a gathering place where individuals flock to savor global and seasonal delicacies.

Saison

4.9

4.9 (48)

más de $50

Americana

SOMA

Acerca del restaurante

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.

Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

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Experiencia

Saison Bar Experience

Street Social

4.9

4.9 (74)

De $31 a $50

Americana

Petaluma

Acerca del restaurante

Welcome to Street Social!
Eclectic comfort food.

Chef: Jevon Martin
Top 25 Restaurants in the Bay area SF Chronicle

Juanita & Maude

4.9

4.9 (1802)

más de $50

Americana

Albany

Acerca del restaurante

An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list.

Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.

Auro

4.9

4.9 (221)

más de $50

Americana

Calistoga

Acerca del restaurante

Join us in celebrating Calistoga’s only Michelin-rated fine dining destination, Auro. Our intimate dining space showcases a seasonally inspired, five-course tasting menu by acclaimed Chef Rogelio Garcia and his team. Set against the stunning backdrop of sprawling the Palisades Mountains, this is wine country dining at its finest.

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Experiencia

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Lovina

4.8

4.8 (2124)

De $31 a $50

Americana

Calistoga

Acerca del restaurante

Calistoga Kitchen le ofrece una experiencia culinaria casual con un menú fabuloso, vinos excelentes, y compañía excepcional. Calistoga Kitchen se encuentra ubicada en el centro de Calistoga en la esquina de la calle Cedar y la Avenida Lincoln. Este restaurante prepara deliciosos platillos con un enfoque particular en la limpieza, simplicidad, y excelencia de los ingredientes utilizados. Calistoga Kitchen colabora con granjas locales, ranchos y huertos para poderle ofrecer ingredientes de la más alta calidad y frescura. Este restaurante cuenta con una carta de vinos especializada en pequeños productores de Valley, la gran mayoría de Calistoga AVA aunque incluye algunas gemas provenientes de fuera del área. Calistoga Kitchen está abierto para almuerzo, cena, y brunch dominical. Se recomienda hacer reservación.

Reseña destacada

OpenTable Diner

Comieron en 30 mar 2024

Increíble lugar, la comida exquisita y la atención inmejorable, definitivamente uno de los mejores restaurantes que hemos visitado.

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4.8

4.8 (11089)

De $31 a $50

Americana

Yountville

Acerca del restaurante

Este restaurante lleva funcionando durante casi 30 años en el valle de Napa. Desde sus inicios como lugar de reunión local hace más de 29 años, el Mustards Grill se ha convertido en el destino perfecto para todo aquel que aprecia una comida memorable, vinos excelentes y una cálida bienvenida. La comida del Mustards está basada en la mezcla de platillos regionales estadounidenses con influencias globales de la chef y propietaria Cindy Pawlcyn. Su extensa carta de vinos representa lo mejor de las denominaciones de California y el Nuevo Mundo. El Mustards es un asador estadounidense que ofrece sabores de todo el mundo. De su parrilla de leña salen favoritos como la famosa chuleta de cerdo mongol de Cindy, codorniz con chipotle y la hamburguesa Niman rancho de 227 gramos. El horno para ahumar carnes de madera de roble llena el restaurante con aromas de costillitas BBQ y pato de Pekín ahumado al té. Las especialidades incluyen atún de aleta amarilla braseado en galletas de sésamo y calamares crujientes con ensalada de col al curry. La carta de vinos es ecléctica y cuenta con gemas de California, el noroeste de Estados Unidos y de América del Sur difíciles de encontrar.

Reseña destacada

Rosalinda

Comieron en 9 ago 2024

El servicio excelente, la comida muy buena, Mongolian pork chop y merengue lemon pie lo mejor.

Tadich Grill - San Francisco

4.7

4.7 (26)

De $31 a $50

Americana

Distrito financiero/Embarcadero

Acerca del restaurante

Step back in time at San Francisco's oldest restaurant, the Tadich Grill, established in 1849. This historic eatery has delighted generations with its classic seafood dishes and warm hospitality. As you enter, the elegant Art Deco interior, white-jacketed waiters, and crisp tablecloths create a sense of timeless sophistication. The aroma of fresh seafood fills the air, inviting you to explore the culinary delights within. The menu showcases signature dishes like Cioppino, a hearty seafood stew, and perfectly pan-fried Sand Dabs, beloved by patrons for years. You'll also find a variety of seafood options alongside classic American fare like steaks and chops. Whether you're a seafood enthusiast or seeking a taste of San Francisco's history, the Tadich Grill is a must-visit. With exceptional cuisine, a charming ambiance, and friendly service, it’s no wonder this iconic restaurant has thrived for over a century.

Asa Restaurants | Los Gatos

4.9

4.9 (604)

más de $50

Americana

Los Gatos

Acerca del restaurante

We are an American Restaurant House with influences derived from generations of Spanish and Italian heritage.

Our dedication to sourcing the highest quality, farm-to-table ingredients is the guiding force that our restaurants are built upon. We believe that local, sustainable, organic, heirloom and free-range products nourish the body and soul. Our devotion to providing an impeccable experience is made possible by our collective decades of experience in cuisine, wine, spirits and best-in-class hospitality. Our hand-curated wine selections reflect a life-long love affair with travel and unforgettable culinary experiences.

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4.7

4.7 (1370)

Hasta $30

Americana

Napa

Acerca del restaurante

WELCOME TO GRACE'S TABLE Grace's Table is a cheerful Napa bistro and a recognized "Michelin Bib Gourmand" restaurant, serving dishes from around the world. Chef/Owner Mauro Pando created a "global kitchen" with focus on the comfort foods from our many heritages and brought them together for your dining pleasure. Chef Mauro's family background and extensive travels in Europe and South America were all brought to bear when he created the concept that is the soul of Grace's Table. Reservations recommended for Dinner, Brunch is first come first serve. We know you are in for a unique dining experience.

Reseña destacada

OpenTable DinerVIP

Comieron en 24 oct 2021

Tuvimos que estar afuera porq aunq realizó la reservación, no la tenían . El personal muy amable nos consigui lugar

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