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Diners' Choice: Steak restaurants in New York State

OpenTable

Updated April 05, 2025

Looking for restaurants with the best overall Steak cuisine in New York State? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of George Martin's Strip Steak restaurant

George Martin's Strip Steak

4.9

4.9 (3910)

$50 and over

Steakhouse

East Islip

About the restaurant

George Martin's Strip Steak will appeal to those discerning diners who
appreciate a true upscale steakhouse experience offering savory,
dry-aged steaks as well as a multitude of chops, seafood and house specialties that are sure to be palate pleasers.
Strip Steak is situated in a turn of the century house in Great River, a
stone's throw away from the Great South Bay. The sophisticated, rich
design is vibrant yet intimate with an art deco style that mirrors the 1920's,
which is evident in the period artwork as well as existing architectural
amenities.

Gluten free options
Al fresco dining
Live entertainment weekends

Top review

V

Victoria

Dined 3 days ago

Took another friend to dinner for birthday and the back fireplace room is more intimate and quiet - for a first date I would recommend that room - I like the first room to the left with that fireplace the best - the bar area is fine if your looking for entertainment lol and more noise … this is one of my favorite restaurants on Long Island and for birthdays they give the bday person a $25 gift card which is so nice! And they get ice cream with a brownie rainbow sprinkles and a candle … so perfect. My waitress Ruth was a delight I absolutely adored her … thank you again George Martin for a wonderful meal and service.

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A photo of Porterhouse for Two of a restaurant

Porterhouse for Two

A photo of Hudson Valley Steakhouse restaurant

Hudson Valley Steakhouse

4.8

4.8 (976)

$31 to $50

Steakhouse

Yorktown Heights

About the restaurant

Hudson Valley Steakhouse bringing 30 years of food and service experience to Westchester County, located in Yorktown Ht's, offering best quality prime and dry-aged Steak, Ribeye, Filet Mignon, 40-ounce Porterhouse, Tomahawk, fresh Seafood and Italian specialties.
Our bar and hightop table are made from black walnut. Owner Tim Prengjoni and Staff stride to make your dinning experience only the best.
We welcome you, your family, and friends to our home.
Tim Prengjoni

Top review

S

Susan

Dined 1 day ago

We have taken our West Point sons and their fellow cadets here for good steaks for years. It has never disappointed us!

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A photo of Dry-Aged Porterhouse of a restaurant

Dry-Aged Porterhouse

A photo of Petite Filet Mignon of a restaurant

Petite Filet Mignon

A photo of Rib Eye Steak of a restaurant

A photo of Vintage Prime Steakhouse restaurant

Vintage Prime Steakhouse

4.9

4.9 (1985)

$50 and over

Steakhouse

St. James

About the restaurant

What sets Vintage Prime Steakhouse apart from other steakhouses is that we dry age our beef on premise. We pride ourselves on our attention to detail and the service we give all of our patrons.

Top review

N

NinaVIP

Dined 2 days ago

Outstanding as always - service and food are excellent- above and beyond!

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A photo of Porterhouse Steak for 2 of a restaurant

Porterhouse Steak for 2

A photo of T - Bone Steak of a restaurant

A photo of Filet Mignon Oskar of a restaurant

Filet Mignon Oskar

A photo of Pace's Steak House - Hauppauge restaurant

Pace's Steak House - Hauppauge

4.9

4.9 (1811)

$50 and over

Steakhouse

Hauppauge

About the restaurant

Nothing arouses an appetite more than a sizzling, juicy, tender steak... hot, fresh from the broiler, resting on the plate before you, ready to be carved, ready to be eaten...a Pace's steak.
Our meat is different, and you'll taste why. We pay a lot of attention to our steaks long before they even get to our kitchen. First, we select only the best shells directly from the butcher market docks in the heart of New York City. We don't trust anyone else to age them. We do that ourselves, with weeks of rotating under special lights and fans to produce the tastiest, most tender cuts you'll find this side of the Tunnel. Our marinated steaks are bathed with a secret brewed sauce and steeped in it for three days, until the unique flavor permeates every bite. Then we prod and we poke, until we're satisfied that the steak we're serving is a steak you'll remember. The Pace Family--four generations of serving food to the public. Now serving the best steak we hope you'll ever have.

Top review

R

robert

Dined 2 days ago

The food was amazing the service was the greatest just an amazing place I love it …it’s my favorite steakhouse nothing is better than this place

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A photo of Porterhouse Steak (For One) of a restaurant

Porterhouse Steak (For One)

A photo of Filet Mignon (10-12 oz) of a restaurant

Filet Mignon (10-12 oz)

A photo of Petite Filet Mignon (7-8 oz) of a restaurant

Petite Filet Mignon (7-8 oz)

A photo of Lenny’s Seafood and Steakhouse restaurant

Lenny’s Seafood and Steakhouse

4.8

4.8 (1519)

$31 to $50

Steakhouse

Larchmont

About the restaurant

Lenny's is now accepting Thanksgiving Day reservations for seating from noon to 9:00 p.m. We’ll be serving our regular dinner menu, along with special dishes and a traditional Thanksgiving meal featuring turkey and all the fixings.

Top review

L

LARRYVIP

Dined 3 days ago

These guys surpass previous visits. Our old gang was back and the 4of us had a superlative dinner. The stuffed artichoke apperizier is a meal unio itself.split for two. The ladies had their chicken martini with marinara sauce, My friend had the prime petite fielt mignon, and I had a medium rare veal chop that coupled with a side of marinara can blow your socks off. Lenny, Shaen and crew made some great drinkd and we cannot wait to go back.

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A photo of Snapper Martini of a restaurant

Snapper Martini

A photo of Baked Clams of a restaurant

A photo of One Rare Italian Steakhouse restaurant

One Rare Italian Steakhouse

4.8

4.8 (337)

$50 and over

Steakhouse

Scarsdale

About the restaurant

One Rare Steakhouse is a family-owned and operated restaurant, dedicated to serving the highest quality food and providing exceptional service. Our passion for great food and hospitality is evident in every aspect of our restaurant, from the carefully crafted menu to the welcoming atmosphere.

Our menu features a wide range of options, from classic cuts like ribeye and filet mignon to more unique offerings like wagyu beef and our dry-aged Tomahawk. Our talented chefs use only the freshest, highest-quality ingredients to create dishes that are both flavorful and satisfying. And with a carefully curated selection of wines and cocktails, we're sure you'll find the perfect pairing to enhance your dining experience.

We look forward to welcoming you and sharing our passion for great food and hospitality with you. Come join us for an unforgettable meal!

Top review

A

Aaron

Dined 2 days ago

Late for a reservation. The manager still made it happen for me and mad space for a new table I’m dining room! Food was great.

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A photo of Porterhouse for TwoThreeFour of a restaurant

Porterhouse for TwoThreeFour

A photo of Tellers: An American Chophouse restaurant

Tellers: An American Chophouse

4.8

4.8 (5750)

$50 and over

Steak

Islip

About the restaurant

Tellers is not just a Chophouse, it’s an institution. Born in 1999 out of an old bank, Tellers’ 25-foot-high ceilings and windows visually delight guests from the moment they enter our Main Dining Room, with the original Mosler Vault serving at the heart of our restaurant.

Our exceptional culinary team constructs progressive takes on the classics, while allowing the traditional Chophouse fare to take center stage, with USDA PRIME, 35-day dry-aged beef as our cornerstone. The Gold Bar pays homage to the unforgettable bars of years past, offering a world class beverage program.

Tellers Chophouse also offers private events here and at Tellers Next Door, a dedicated private space. Tellers Next Door also hosts holiday events throughout the year. Please visit us online to learn more and join us.

Sophisticated elegance, experienced and seamless service, and renowned cuisine. Tellers – An American Chophouse.

Reservations are recommended but walk-ins are always welcome.

Top review

J

Jenn

Dined 3 days ago

We took our twin 13 year olds here for their birthday dinner (their request!) and they loved it! We all ordered different meals and everyone was satisfied.

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A photo of Skirt Steak of a restaurant

A photo of Petite Filet Mignon of a restaurant

Petite Filet Mignon

A photo of Filet Mignon Wellington of a restaurant

Filet Mignon Wellington

A photo of Mentor's Mediterranean Steakhouse restaurant

Mentor's Mediterranean Steakhouse

4.7

4.7 (213)

$31 to $50

Steakhouse

Chappaqua

About the restaurant

Mediterranean Steakhosue in Westchester, Chappaqua serving Prime Dry Aged Steaks & Mediterranean Style Seafood with Piedmont influence.

Top review

D

DianeVIP

Dined 2 days ago

front windows were open on the beautiful night so it was like eating outdoor . Service was very attentive. Lobtser bisque was very good, filet mignon was perfect. We had one issue with a dish and they replaced it immediately..

A photo of Toto's Restaurant restaurant

Toto's Restaurant

4.7

4.7 (290)

$31 to $50

Steakhouse

Wantagh

About the restaurant

A Fresh and Seasonal Cuisine, Made With Love.
Our food is prepared fresh daily with only the finest ingredients and we are proud to incorporate local and organic food to our offerings. Please enjoy our new and exciting menu.

Top review

K

KatharineVIP

Dined on Apr 17, 2025

Freshest clams served chilled too perfection.. followed by the tastiest halibut paired perfectly with mash potatoes and eggplant carbonara..it was heaven 🥂

A photo of The Capital Grille - Garden City restaurant

The Capital Grille - Garden City

4.8

4.8 (4031)

$50 and over

Steakhouse

Garden City

About the restaurant

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Top review

L

LeoVIP

Dined 2 days ago

Deliciously prepared food and friendly, knowledgeable wait staff. Very pleasurable.

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A photo of Flourless Chocolate Espresso Cake of a restaurant

Flourless Chocolate Espresso Cake

A photo of Filet Mignon 10oz of a restaurant

Filet Mignon 10oz

A photo of Creamed Spinach of a restaurant

Creamed Spinach

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