Diners' Choice: Best Overall restaurants in Guadalajara

OpenTable

Updated April 05, 2025

Looking for the best overall restaurants in Guadalajara? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Los Arcos - Guadalajara - Acueducto

4.9

4.9 (43)

MXN310 to MXN500

Seafood

Zapopan

About the restaurant

Our friends and customers had identified us along these 48 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy.
Nowadays we have come to open 16 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Chihuahua, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes.
In Los Arcos Restaurant we strive to deliver a rich variety of dishes, created with only the freshest and highest quality fish and seafood from the Pacific Coast, always delighting the most demanding palates.

Top review

Jim

Dined on Feb 23, 2025

I love eating at Los Arcos on the weekend. The staff is friendly, happy and efficient. They will modify most dishes to suit your allergies or desires if possible. The food is great, fresh and well prepared. I have visited several times and can say they are very consistent in their food, service and overall experience.

Casa Kiiro

4.9

4.9 (66)

MXN500 and over

Japanese

Guadalajara

About the restaurant

Tu rincón japonés en Guadalajara.
Cada platillo es una expresión artística japonesa, destacando la simplicidad de los ingredientes y la perfección en la preparación por parte de nuestros chefs.

Top review

luis

Dined on Apr 5, 2025

The best sushi in Guadalajara, many fresh fishes from japan, good uni from santa barbara

CAMPOMAR CHAPALITA

4.9

4.9 (56)

MXN310 to MXN500

Fish

Zapopan

About the restaurant

Somos un restaurante de mariscos originario de Ixtlán del Río Nayarit, en donde transformamos los tradicionales, sabores, texturas y aromas en la cocina nayarita en exquisitos platillos únicos para para deleitar los paladares mexicanos.
Nuestra visión es abrir nuestra cocina del mundo y que nuestro sazón sea capaz de llegar a todos.
La transparencia y innovación y perfección de nuestros platillos buscan estar a la vanguardia en el servicio restaurantero, para deleitar tu paladar en cualquier momento de tu día.

Coctel Bar Luperca

4.9

4.9 (55)

MXN310 to MXN500

Cocktail Bar

Guadalajara

About the restaurant

Ambiente relajado para disfrutar de un buen drink o vino acompañado de un platillo o entrada al centro

Top review

Bayardo Alexis

Dined on Oct 4, 2024

The hospitality was exceptional; I truly felt at home there.

Juniko

4.9

4.9 (650)

MXN500 and over

Japanese

Guadalajara

About the restaurant

JuniKo is a Japanese restaurant and sushi bar. The restaurant uses the freshest, high quality produce and seafood to create each of its preparations. It provides a comfortable atmosphere and is popular for its attentive and friendly service. Juni-Ko is a reservations-only restaurant, so guests must book a table in advance. The restaurant�s menu includes a wide variety of sushi rolls, fish and seafood dishes. Juni-Ko also offers a special Chef�s menu and omakase menu that changes every day. Guests can choose from various sake and whisky options to enjoy with their meals.

Top review

KarineVIP

Dined on Mar 26, 2025

Best and real sushi in town. Always fresh fish. Only the best. Small place. I recommend no more than 4 people in your party. Quick in-out place. Expensive, but well worth it!

Palominos - Punto Sur

4.9

4.9 (95)

MXN500 and over

Steakhouse

Guadalajara

About the restaurant

Restaurante Palominos Punto Sur es nuestra nueva sucursal en Guadalajara. Es considerado como uno de los mejores restaurantes de cortes de carne finos realizados al estilo sonorense. Contamos con la más alta calidad de cortes de carne tanto nacionales como importados. El espacio es ideal para una comida en familia, eventos privados o hasta una reunión de trabajo. Contamos con mesas en interior y exterior, terraza y salones privados. Dentro del menú puedes encontrar las recomendaciones de la casa: Black Onyx de Australia, Aguachile Rib Eye y nuestro famoso Filete al Bacanora de Rancho el 17. También puedes encontrar cortes kosher asados en una parrilla especial para estos. Nuestra extensa barra de bebidas, mixología y excelente ambiente harán de tu visita una experiencia única.

Top review

Saul

Dined on Dec 29, 2024

Each time we are in Guadalajara, we make it a point to stop for a family dinner at this amazing restaurant. The steaks are first class, and the service is second to none. Highly recommend it.

YOTAMA SUSHI BAR

4.8

4.8 (21)

MXN310 to MXN500

Japanese

Zapopan

About the restaurant

Our Japanese cuisine manages the highest standards for the most refined palates. With the highest quality fish and seafood in the city, we know you will notice it in every bite, come and try our dishes! We fuse the oriental world with a different touch and creativity from our chef. Our signature mixology will transport your senses and your palate to another universe. We look forward to seeing you soon, with love, Yamato.

Top review

Luis Samahi

Dined on Feb 14, 2025

Dishes are pretty good. We tasted the tuna as sashimi and it was amazing. I highly recommend the chef's sushi, you won't regret it and is not expensive at all.

Azia - Guadalajara

4.8

4.8 (630)

MXN500 and over

Japanese

Guadalajara

About the restaurant

Somos un restaurante de mar y tierra, con un extenso menú para todo tipo de paladares

Top review

Luis

Dined on Mar 22, 2025

Great restaurant, service was on point and the food was excellent.

Campomar - Andares

4.7

4.7 (214)

MXN310 to MXN500

Seafood

Zapopan

About the restaurant

Llegamos a la zona más vibrante de Zapopan, nuestra nueva sucursal dentro de Mercado Andares está especialmente diseñada para elevar tus expectativas rodeado de una atmósfera cómoda y sofisticada. Podrás disfrutar de la experiencia que ya conoces en nuestra área de Bar, Salón o Terraza o probar nuestra selección de almejas en nuestro nuevo Oyster Bar.

Top review

Maria-FernandaVIP

Dined on Jan 23, 2025

I enjoyed my time at Campomar, the service was incredible it was a shame we were not in the mood to have drinks or stay for a long time because this is the type of place that wants you to stay longer. They basically gave us a meal as starters with swordfish dipping sauce, some cucumber with onions and every type of toasted tortilla (be careful the one that looks burnt is not its pepper). I ordered the seafood soup which has a decent size and was overflowing with octopus chunks 11/10. The rest of the party ordered coconut shrimp and robalo with shrimp unfortunately we had a mishap and got the wrong dish so we didn’t end up getting the latter but we’re full nonetheless. We shared. The only thing I would comment about was that once the server realized we weren’t going to stay longer and order more things we were basically rushed out. You could tell the difference in service at the begginging but all in all a good experience.

Pímu

4.8

4.8 (91)

MXN310 to MXN500

Contemporary Mexican

Guadalajara

About the restaurant

Pímu = “Palma” en Lengua Purépecha.

Pímu es un tributo a la Cocina Mexicana con la que crecimos y nos recuerda ese regreso a casa. El Chef Luis Antonio Miranda toma como base recetas tradicionales y mediante la experimentación de ingredientes endémicos y de temporada crea nuevos olores y sabores que nos conducen por un viaje desde el Norte hasta el Sur de nuestro País.

El espacio es un Oasis de Calma en el corazón de la Colonia Americana dedicado únicamente a 26 comensales que disfrutan bajo una palma que nos guarda bajo su sombra y nos otorga el placer de detener el tiempo y fluir a través de los sabores, los olores, las historias, la vida.

*Nuestra recomendación especial es el OMAKASE (Menú degustación de 5 tiempos a manos de nuestro Chef) acompañados de coctelería, vinos o destilados mexicanos.

¡Será un placer compartir contigo!

Top review

Dined on Feb 17, 2025

Excellent service and food however English translations of the menu would be highly appreciated.

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Experience

SABOR A MÉXICO / OMAKASE

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