Please note that all of our dishes may not be split & there will be a $8 split plate charge to do so. Corkage is $20 per bottle
Bait
Butternut Squash BisqueUSD 12.00
crisp pancetta, goat cheese, poblano vinaigrette. (vegan w/o garnishes)
MisoUSD 6.00
seaweed, tofu, scallions
Edamame*USD 6.00
sea salt
Blistered ShishitosUSD 12.00
sesame, sea salt & yuzu aioli
Cheesesteak Eggrolls*USD 18.00
ribeye, aged provolone, cream cheese, caramelized onions, mushrooms, spicy catsup
Ahi Tuna Nachos*USD 16.00
spicy tuna tartare, avocado, sprouts, wasabi aioli, tobiko, togarashi, crispy wanton
DK Jumbo Lump Crab Cake*USD 18.00
penny's family mustard sauce, micro green & pickled corn salad, yukon gold potato pancake, grilled lemon
Spicy (Read Spicy) Thai ShrimpUSD 16.00
grilled jumbo shrimp, cilantro, garlic, toasted pepitas, thai chilies, nuoc cham
Buttercups Pimento CheeseUSD 12.00
toasted baguette
FondueUSD 18.00
béchamel, white wine, vermont cheddar, gruyere, monterey jack, aged gouda, toasted sourdough, pickled vegetables
Warm Sourdough BreadUSD 10.00
cowboy butter
Crispy Pork DumplingsUSD 16.00
(7) soy rayu, scallions
Bad Ass Bakes (Everyone's Favorite)
Tempura battered, then broiled with spicy aioli, topped with unagi sauce, tobiko, scallions, goma (gluten free)
CauliflowerUSD 12.00
Loch Duart SalmonUSD 18.00
ShrimpUSD 18.00
TofuUSD 10.00
ChickenUSD 15.00
Tater TotUSD 11.00
Not tempura battered
Crispy Pork DumplingsUSD 17.00
Not Tempura Battered, Not Gluten Free
Tempura Battered
tempura battered, crisped in peanut oil, spicy aioli, ponzu (gluten free)
Vegetable*USD 15.00
red pepper, sweet potato, cauliflower, green beans, button mushroom, green tomato
Vegetable-Shrimp*USD 18.00
asssorted vegetables, jumbo shrimp
Jumbo Shrimp*USD 18.00
Organic Chicken Breast*USD 14.00
Weed Line
+Salmon | $15; +Grilled Shrimp (5) | $15; +Grilled Chicken Breast | $15
WakameUSD 6.00
seaweed salad
SunomonoUSD 5.00
japanese cucumber salad
BD House SaladUSD 16.00
baby spinach, button mushroom, farm egg, red onion, applewood smoked bacon, gorgonzola, herb vinaigrette
Thai CrunchUSD 18.00
coconut milk poached cauliflower rice, red cabbage, red peppers, sugar snap peas, shredded carrots, mint, basil, cilantro, toasted peanuts, creamy peanut dressing
Redneck CapreseUSD 18.00
tempura battered green tomatoes, fresh burrata, heirloom baby tomatoes, basil, white balsamic vinaigrette, aged balsamic tar
Burgundy & Gold Beet SaladUSD 18.00
arugula, beets, sweet potato, roasted apples, pickled golden raisins, goat cheese, roasted pepitas, toasted cumin vinaigrette
Trolling
Loch Duart SalmonUSD 36.00
beluga lentils, roasted mushrooms, onion confit, toasted almonds
Fisherman StewUSD 44.00
jumbo shrimp, scallops, pei mussels, clams, grilled calamari, tomato broth, lobster stock, grilled baguette, garlic aioli (Gluten Free without baguette)
DK Lump Crabcakes*USD 42.00
family made mustard, micro green & pickled corn, haricot verts, yukon gold potato pancake, grilled lemon
Mahi MahiUSD 36.00
thai red curry, papaya salad, coconut grits, chive salad
Sittin' on the Dock
Our Chef prefers not to cook our meats over medium temperature. We are definitely not responsible for medium well or well done. All meats are char-broiled in our 1800-degree broiler
Snake River Farms Center Cut FiletUSD 66.00
tamari demi-glace, micro greens, crispy shallots, whipped yukon gold gratin potaotes
Dry Aged T-Bone Pork Chop USD 44.00
sweet potato pave, tomatillo salsa verde, heirloom pickled carrots
Penny's Signature "Dreamloaf"USD 30.00
srf heirloom pork & kobe beef, wj 's creamed spinach, butter whipped potatoes, gravy
½ lb Hand Formed Srf American Kobe Burger*USD 24.00
bacon aioli, ltp, challah roll, boardwalk fries
Crispy Yardbird*USD 34.00
airline breast & boneless thigh, sous vide, lightly fried, butter whipped potatoes, lemon caper sauce
Four Cheese Mac*USD 22.00
cavatappi, béchamel, white wine, vermont cheddar, gruyere, monterey jack, gouda
Raw Bar
Oyster ShooterUSD 14.00
shucked oyster, pepper infused vodka, mary mix
Hawaiian Albacore Poke StackUSD 22.00
english cucumber, daikon, scallion, wakame, bermuda onion, tobiko, hawaiian sea salt, sesame miso vinaigrette, greens
Shrimp CocktailUSD 18.00
(6) ice cold shrimp dusted with old bay, cocktail sauce
Tuna TetakiUSD 22.00
seared togarashi crusted tuna, yuzu-tamari dipping sauce, herb salad
Hamachi CrudoUSD 24.00
jalapeno, ponzu, crispy garlic in chili oil (gluten free without crispy garlic in chili oil)
Fresh Shucked Oysters
Ask your server for today's selection. Accompaniments: Choice of: classic mignonette, rice wine mignonette, old school cocktail sauce
East Coast Oysters
(6) typically salty & briny, more mineral notes. Market Price.
- MP
West Coast Oysters
(6) sweet, plump, seaweed & cucumber notes. Market Price.
- MP
Nigiri / Sashimi
gluten free
EBIUSD 8.00
nigiri only
Hamachi (Yellowtail)USD 0.00
- Nigiri (2 pieces, on rice)USD 10.00
- Sashimi (6 pieces, naked)USD 20.00
Ikura (Salmon Roe)USD 10.00
nigiri only
Kani (Blue Crab)USD 12.00
nigiri only
Tombo (Albacore)USD 0.00
- Nigiri (2 pieces, on rice)USD 10.00
- Sashimi (6 pieces, naked)USD 20.00
Sake (Salmon)USD 0.00
- Nigiri (2 pieces, on rice)USD 10.00
- Sashimi (6 pieces, naked)USD 20.00
Maguro (tuna)
- Nigiri (2 pieces, on rice)USD 10.00
- Sashimi (6 pieces, naked)USD 20.00
Nigiri Combo
- 6 PiecesUSD 18.00
Sashimi Combo
- Small (9 Piece)USD 22.00
- Large (15 Piece)USD 34.00
Traditional Rolls
Kappa MakiUSD 6.00
cucumber, goma
Tekka MakiUSD 8.00
tuna
Spicy MaguroUSD 10.00
tuna, 7 spice aioli
Spicy HamachiUSD 10.00
yellowtail, scallions, 7 spice aioli
Negi HamaUSD 10.00
yellowtail, scallions
Sake MakiUSD 10.00
salmon, scallions
California RollUSD 16.00
blue crab, cucumber, avocado, goma
BD Rolls
TeakUSD 16.00
tempura shrimp, cucumber, avocado, sprouts, 7 spice aioli with unagi sauce
RiggerUSD 19.00
soft shell crab, cucumber, sprouts, 7 spice aioli with unagi sauce
BuddahUSD 11.00
avocado, cucumber, kaiware sprouts, raosted beets, carrots
- Tofu (Vegan)USD 13.00
ProspectorUSD 18.00
blue crab, avocado, tuna, cucumber with tobiko
FirecrakerUSD 16.00
spicy tuna & fresh jalapeno with tempura crisps, housemade sriracha
FridaUSD 12.00
salmon & mango with thai chilis & cilantro (spicy)
LollypopUSD 20.00
ahi tuna, hamachi, loch duart salmon rolled in cucumber with ponzu
Tom VerdeUSD 18.00
ebi, jalapeno, pineapple, with tombo, grilled pineapple, cilantro, green dragon sauce
ShintoUSD 16.00
spicy tuna, fresh shishito pepper, tobiko, avocado, sprouts with ponzu
RainbowUSD 20.00
california roll with tuna, yellowtail, salmon, tombo & ebi
FunkyUSD 16.00
spicy tuna, avocado, scallions, tempura battered with wasabi aioli
Jolly RancherUSD 18.00
tempura shrimp, 7 spice aioli, lemon, cucumber with tuna, salmon, Avocado, jolly sauce
CarolinaUSD 20.00
soft shell crab, cucumber, sprouts, avocado, 7 spice aioli with spicy tuna, garlic aioli, garlic chips, unagi sauce
Sides
Butter Whipped Yukon Gold PotatoesUSD 10.00
Haricots VertsUSD 10.00
Dirty Brussel SproutsUSD 12.00
applewood bacon, caramelized onions, brussel sprouts
Yukon Gold Potato GratinUSD 14.00
Coconut GritsUSD 10.00
WJ's Creamed SpinachUSD 10.00
Handcut Boardwalk FriesUSD 10.00
Mac N CheeseUSD 14.00
Side of Tater tots USD 10.00
