Capriccio Grill Peabody Hotel - Memphis

Reseñas de Capriccio Grill Peabody Hotel - Memphis de comensales del restaurante. Basadas en valoraciones recientes.

1. B

   Billy

   Unspecified1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was an awesome meal, as part of Jack Daniel's tasting hosted at the Peabody. Enjoyed everything immensely.
   

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2. R

   Richard

   Memphis1 reseña

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food and service were excellent. Nice quiet place to dine and chat.
   

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3. OT

   Comensal de OpenTable

   Londres1 reseña

   5.0

   Comieron en 15 de abril de 2025

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 3

   Service was great, we had a wonderful waiter, called Raymon. He was very attentive and looked after every need. Food was lovely. Had the French onion soup and crab cake to start, but crab cake was fairly small. The filet steak was cooked to perfection but the lobster cream sauce was poured over the hot skillet and burnt out, so had to ask for more on the side, which wasn’t an issue at all. The chicken parmigiana and pizza was very tasty. Ended the evening with the Peabody chocolate duck which was delicious! Overall, a lovely experience.
   

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4. G

   Gary VIP

   St. Louis9 reseñas

   2.0

   Comieron en 12 de abril de 2025

   1. Global 2
   2. Comida 1
   3. Servicio 4
   4. Ambiente 4

   This was probably the worst meal I’ve had in a long time. Caprese and pasta were tasteless.
   

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5. R

   Richard VIP

   Tahoe56 reseñas

   4.0

   Comieron en 9 de abril de 2025

   1. Global 4
   2. Comida 2
   3. Servicio 1
   4. Ambiente 3

   Kind of a coffee shop experience. We left because the service was soooo bad. Manager was appropriately nice but service was awful. Won’t be going back
   

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6. J

   Jerry

   San Francisco1 reseña

   5.0

   Comieron en 8 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Awesome will be back Food was great. Coffee is to die for
   

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7. OT

   Comensal de OpenTable

   Las Vegas1 reseña

   1.0

   Comieron en 23 de marzo de 2025

   1. Global 1
   2. Comida 3
   3. Servicio 1
   4. Ambiente 1

   Anniversary dinner while visiting Memphis. The Hotel was so elegant thought we’d try their steakhouse. Hostess was rude wouldn’t look us in the eye. Complained to other staff members about the manager in front of us. Despite being g empty we were led to a table still being cleaned. Told to sit down and food was still on seats from prior customers. Asked to be moved to a different table. Waited too long to be waited on. Never even asked if we wanted a drink. Decor rundown. Has a diner feel. If you want a nice experience go somewhere else.
   

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8. OT

   Comensal de OpenTable

   E. Tennessee6 reseñas

   4.0

   Comieron en 23 de marzo de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 3

   Our overall experience was pretty good. Our server was polite and attentive, albeit seemed to be going through the motions. The decor seems a little dated and worn. Our appetizer of the 5 selection Better than Butter Board was good. We liked trying the different flavor butters, and all were pleasant. The pretzel was soft and delicious on its own. For our entrees we ordered a Mediterranean pizza and Chicken Parmigiana. When our food arrived it was a Margherita pizza and Chicken Parmigiana. Not really a big deal, but it was the wrong pizza. We did not want to wait for another pizza to be made so we settled for the Margherita pizza. The flavor for both entrees was decent. For dessert we ordered crème brûlée and Mississippi mud pie. The crème brûlée was delicious, but the crust was weak. The Mississippi mud pie was served in a Mason jar and was definitely their interpretation of the dessert. It was just average. Overall, the meal was fine and we liked the convenience of it being right in the hotel. If I were not a guest staying at The Peabody, I would probably not go out of my way to dine here.
   

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9. A

   Ana

   Orlando1 reseña

   5.0

   Comieron en 17 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We were visiting from Texas and didn’t really know what to expect besides what’s on the website. Me and my husband absolutely loved it!! We went for dinner. The vibe was good, our waiter Derrick (not sure if that’s his name) was amazing! It was a bit busy but he was so attentive and efficient to everyone including us. For appetizer we had the lobster fritto.. I’ve never had lobster but it was divine at first taste. We were anxious to try what was next. For entrees my husband had the veal.. it melts in your mouth. Seasoned perfectly. I had the filet mignon with lobster mornay and asparagus. Everything was so damn good we couldn’t stop raving about it and best yet was dessert, we had the creme brûlée and yep you guessed it.. it was phenomenal. It is kinda expensive but worth every penny. Definitely will be back.
   

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10. N

    Natalie VIP

    Nueva Orleans1 reseña

    4.0

    Comieron en 14 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3

    Service was a bit disorganized- many servers and they didn’t seem to communicate so items were missing, appetizers came out for one much later than the rest of the table. Hard to find our server when we had requests or questions. Overall very kind and courteous but not a high level of service
    

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