Available Monday-Friday 11am to 4pm
Lunch Bar
Monday-Friday 11am to 2pm $10 minimum purchase per person
Alaskan AmberUSD 4.00
Spotted CowUSD 4.00
House RedUSD 8.00
- GlassUSD 8.00
House WhiteUSD 6.00
- GlassUSD 6.00
Starters
Maytag Blue Potato ChipsUSD 18.00
Chips, Maytag Blue and pepperjack cheese, topped with tomatoes and scallions
Fried CalamariUSD 18.00
Lightly fried calamari, spicy marinara, shallots, fried basil and a drizzle of balsamic dressing
Bonfyre Cheese CurdsUSD 13.00
Guinness beer-battered, buttermilk, cheddar cheese curds, topped with parsley, served with a side of Sriracha Ranch
Spinach & Artichoke DipUSD 17.00
Topped with tomatoes and scallions, served with white corn chips and sides of salsa and sour cream
Carpaccio*USD 20.00
Thinly sliced prime steak, red onion, fried capers, arugula, boiled egg and Parmesan cheese, drizzled with lemon caper mayo and served with Gruyere crostinis
Crab CakesUSD 22.00
Jumbo lump crab cakes, served with spring mix, chipotle cream sauce, and cilantro cream sauce
Truffle FriesUSD 14.00
Crisp shoestring potatoes topped with Asiago, truffle oil, and scallions, served with garlic aioli
Grilled OctopusUSD 18.00
Romesco sauce, fingerling potatoes, asparagus and tomatoes with a tamarind glaze
Bacon Wrapped ShrimpUSD 19.00
With cheese and jalapeno, wrapped in bacon and served with Chimichurri saice
Tuna Stack*USD 21.00
Ahi Tuna, avocado, Poke sauce, wasabi cream, chipotle mayo, Tobiko caviar, Thai chili glaze, sesame seeds, microgreens
Chicken WingsUSD 18.00
Buffalo style with Bleu cheese or Thai Chili with Sesame Ginger sauce
Burrata BruschettaUSD 18.00
Ciabatta, fig spread, prosciutto, peaches, arugula, drizzled hot honey, topped with basil
Salads
Add chicken $6, shrimp ($3 ea.), steak* $12, grilled salmon $12
Southwest Chicken SaladUSD 18.00
Grilled chicken, romaine spring mix, black beans, corn, pepperjack cheese, tri-pepper mix, avocado, quinoa, tortilla strips, and pico de gallo tossed in a cilantro lime vinaigrette
Ahi Tuna* SaladUSD 21.00
Ahi tuna, Asian cabbage blend, cucumbers, onions, tomatoes, wontons, tossed in a ginger-sesame dressing, finished with a Thai chili glaze
Steak and Wedge Salad*USD 22.00
Our classic blue cheese wedge with a 4.5oz sirloin, beets, cherry tomatoes, and grilled asparagus
Seafood Cobb Salad*USD 23.00
Ahi tuna, shrimp, mixed greens, hard boiled egg, bacon, tomatoes, avocado, apples, and blue cheese crumbles, tossed in a tarragon vinaigrette
Chicken Caesar SaladUSD 18.00
Romaine, caesar dressing, croutons, parmesan cheese, and grilled chicken
Beet & Berry SaladUSD 17.00
Spinach, arugula, romaine, orange, goat cheese, beets, fresh berries, pecans and strawberry vinaigrette
Spring/Summer SaladUSD 17.00
Fig and pear, arugula, frisee, spinach, pomegranate seed, Blue cheese, red onion, tossed with strawberry balsamic vinaigrette. Topped with crispy Prosciutto
Flatbreads
MargheritaUSD 13.00
Roma tomatoes, basil, red sauce, Italian cheese blend and fresh mozzarella
- SkinnyUSD 13.00
- HalfUSD 16.00
- FullUSD 23.00
Fig & ProsciuttoUSD 13.00
Fig jam, caramelized onions, arugula, parmesan, goat cheese, mozzarella, finished with a balsamic glaze
- SkinnyUSD 13.00
- HalfUSD 16.00
- FullUSD 23.00
Thai ChickenUSD 13.00
Grilled chicken, cabbage blend, cheese blend, peanut sauce and a Thai chili glaze
- SkinnyUSD 13.00
- HalfUSD 16.00
- FullUSD 23.00
Bianca FlatbreadUSD 13.00
Spinach, Swiss chard, garlic, pine nuts, caramelized onions, red pepper flakes, e.v.o.o., goat cheese, mozzarella, and Parmesan
- SkinnyUSD 13.00
- HalfUSD 16.00
- FullUSD 23.00
Sandwiches
Served with your choice of side - Add avocado for $3
BBQ Chicken SandwichUSD 18.00
Chicken breast, cheddar, fried onions, lettuce, tomato, bacon, smokey ranch and Bonfyre BBQ sauce
Wagyu Burger*USD 22.00
Peppercorn mayo, shallot jam, arugula, and gruyere cheese, served on a brioche bun
California Turkey BurgerUSD 18.00
Avocado, tomato, Bibb lettuce, and lemon-pepper mayo
Grilled Chicken Caesar WrapUSD 17.00
Romaine, Caesar dressing, tomatoes, Parmesan cheese and grilled chicken
Prime Rib Sandwich*USD 22.00
Prime rib, horseradish cream sauce, caramelized onions, mushrooms, Gruyere cheese and arugula, on a hoagie roll served with au jus
Lobster RollUSD 22.00
Butter-toasted sweet roll with chilled lobster salad
Bonfyre Bacon Cheese Burger*USD 18.00
Served on a Brioche bun with Cheddar, Bacon, Bibb lettuce, tomato, and onion
Lunch Specials
Mort's Pot RoastUSD 18.00
Slow roasted pot roast, red wine demi glace, shiitakes, asparagus, spinach, baby carrots, and Bonfyre mash
Chicken ParmesanUSD 17.00
Seasoned chicken, marinara, Italian cheese blend and garlic alfredo fettuccini, served with garlic bread
Poke Bowl*USD 18.00
Ahi tuna, sushi-grade salmon, or shrimp tossed in poke sauce, red onions, cucumbers, cherry tomatoes, avocado, edamame, crushed peanuts, sesame seeds, spicy aioli, and baby kale sprouts, served with your choice of white rice or spring mix
JambalayaUSD 18.00
Chicken, andouille, shrimp, onions, celery, green bell peppers, Creole rice and Cajun seasoning
Pan Fried WalleyeUSD 18.00
Lightly breaded and seared, served with roasted rosemary potatoes and fresh vegetables
Fish TacosUSD 18.00
Fried or Seared, topped with cabbage, pico de gallo, chipotle cream sauce, served with black bean salsa (includes 3 tacos)
Mediterranean Chicken BowlUSD 18.00
Quinoa, red onions, cherry tomatoes, cucumbers, olives, feta cheese, artichokes, hummus and tzatziki sauce.
Entrees
BBQ Baby Back RibsUSD 28.00
Slow roasted and fall-off-the-bone tender, served with shoestring potatoes and Asian slaw *Carry Out Sides: Bonfyre Mash & Fresh Vegetables
- HalfUSD 28.00
- FullUSD 38.00
Blackened SalmonUSD 32.00
North Atlantic salmon served with broccolini, wild rice and Creole cream sauce
Grilled ShrimpUSD 29.00
Six shrimp, Asian slaw and fresh vegetables, served with sticky rice
Grilled Lamb Chops*USD 44.00
Marinated in herbs, garlic, cumin, scented carrots, Truffle cream mashed potato, finished with Red Wine demi-glaze
Herb Rotisserie ChickenUSD 29.00
Served with Bonfyre mash and vegetables
Wood-Fyred Seafood TrioUSD 42.00
Salmon, scallops, shrimp, Swiss chard, drizzled with lemon caper sauce, served over vegetable risotto
Wood-Fyred Mixed Grille*USD 41.00
Top sirloin topped with onions and peppers, herb chicken, and BBQ ribs, served with Bonfyre mash and vegetables
Wood-Fyred Steaks
All steaks are topped with garlic butter. Twice Baked Potato contains bacon, cheese and onion
6oz Filet Mignon*USD 44.00
Served with a twice-baked potato and fresh vegetables
8oz Center Cut Filet Mignon*USD 49.00
Served with a twice-baked potato and fresh vegetables
12oz New York Strip*USD 50.00
Served with a twice-baked potato and fresh vegetables
20oz Bone-In Ribeye*USD 66.00
Served with a twice-baked potato and fresh vegetables
Steak & Fries*USD 34.00
10oz Prime sirloin steak served with chimichurri and truffle fries
32oz Tomahawk for Two*
Served with a twice baked potato and asparagus
Side Salads & Soups
HouseUSD 10.00
WedgeUSD 14.00
Grilled CaesarUSD 12.00
Butternut Squash SoupUSD 10.00
Soup of the DayUSD 10.00
Sides
Bonfyre MashUSD 8.00
Grilled Asiago Herb FoccaciaUSD 7.00
Asian SlawUSD 8.00
Sticky RiceUSD 8.00
Roasted Red PotatoesUSD 8.00
Shoestring PotatoesUSD 7.00
Sweet Potato FriesUSD 9.00
Fresh VegetablesUSD 9.00
Zucchini FriesUSD 9.00
Twice-Baked PotatoUSD 10.00
With bacon, onions and cheese
Chips and GuacamoleUSD 9.00
Vegetable RisottoUSD 10.00