Doc Pierce's Restaurant

Doc Pierce's Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   Jane VIP

   Indiana1 review

   1.0

   Dined on April 12, 2025

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 3

   They had no idea how to process the OpenTable rewards card so I was unable to use what I had earned by using this app for reservations.
   

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2. C

   Cheryl

   Indiana1 review

   5.0

   Dined on April 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First-timer at Doc Pierce's. Greeter at the stand when we came in was looking to her right and watching the TV and didn't see us for a little while, although we were standing close in front of her. Another worker noticed us waiting and said "someone will be with you shortly" and the young woman at the stand then addressed us immediately. I gave her our name and that we had a reservation and she took us to our table, noting the few steps up and down in front of the bar area, so she demonstrated attentiveness to our safety. The ambiance was pleasant with the Tiffany-style lamps and woodwork throughout. The waitress was very attentive and helpful in answering our questions. It was apparent that she had been informed somehow that one of us in the party was having a birthday that day and made a point of wishing me happy birthday and letting me know that I was entitled to a free dessert before we ordered, which allowed me to determine better what to order. She also noted it could be boxed to go if too full to eat in the restaurant. Food was hot, cooked as requested, very tasty, and more than adequate in portion size. The entrees came as we finished salad course, as if right on cue. As we finished, husband said he would "come back here" for HIS birthday. We may not wait that long! Very pleasant experience and reasonable price for what we received. They have a Monday - Tuesday special that was very tempting but no shrimp option on it, so we went with the regular menu. Otherwise it would have been a great deal as it included an appetizer and a dessert and two entrees, each with two sides for under $40. Next time! Keep up the good work.
   

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3. L

   Larry

   Indiana1 review

   3.0

   Dined on March 27, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Everything was just average. My order was salty. I wasn’t impressed. Disappointed.
   

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4. S

   Sheila

   Indiana3 reviews

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our lunch on this Saturday was wonderfully enjoyable and delicious! The restaurant was not real busy, so it was a quiet environment. The waitress was courteous, friendly and top-notch. Everything was timely and all six of us had an excellent dining experience.
   

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5. C

   Chris

   Indiana2 reviews

   5.0

   Dined on March 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We had reservations. Walked right in and seated immediately. We enjoyed the famous onion rings as an appetizer. They were a little greasy, but very tasty. The aioli was a nice accompaniment. The mixed drinks arrived in a timely manner. The martinis are very reasonably priced! Steaks were cooked perfectly. Salads were crisp and fresh. The house made croutons were a perfect topping. Ended with chocolate martinis for dessert. Our waitress was exceptional! We really enjoyed our evening and meal.
   

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6. C

   Craig

   Indiana1 review

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a wonderful dinner before the musical show at The Morris. We made a reservation that was ready for us when we got there on time. The waitress was pleasant and the food was delicious. I had the salmon, my husband had the steak and chicken. The atmosphere was relaxed. I enjoyed the intimate dining experience. It’s nice to go to a non-chain restaurant. The pace was good, giving us time to enjoy our salad and drinks. Prices are reasonable for the amount and quality of the food. We will definitely go back!
   

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7. K

   Kathye

   Indiana3 reviews

   5.0

   Dined on February 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   All good except as dining hours got later yhen became noisy. Won’t deter us from going back though
   

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8. J

   Judy

   South Dakota2 reviews

   5.0

   Dined on February 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very quaint and accommodating. Food was wonderful.
   

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9. D

   Daniele

   Indiana9 reviews

   5.0

   Dined on February 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   We’ve been dining at Doc Pierces many times over the years, but now that it’s owned by Navarre Group the food is noticeably better and the service was excellent. Our server was professional, pleasant and timely with both food and drinks. We highly recommend you give it a try.
   

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10. C

    Cynthia

    Indiana1 review

    4.0

    Dined on January 1, 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4

    The server was nice .. not extremely attentive to our table but it was okay.his steak had yo be sent back to the kitchen it wasn’t done correctly.. at all! I didn’t complain about my diinner but I should have. The shrimp were so breaded that you could barely taste the shrimp. My baked potato was hard totally not done, my salad was very good along with my glass of wine, he had lemonade that was empty for at least 20 minutes. My friend had never been there I myself have been there several times but not lately. Won’t be going back again for quite some time.
    

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