Snacks & Shares
Designed to be ordered together to build your table.
Barbeque Pork Sliders (2)$12.00
Slow-roasted pork belly with house barbecue, jalapeño slaw, and aioli on toasted brioche.
Olives, Almonds & Dates$13.00
Prosciutto, honey vinegar (G)
Baked Hummus$14.00
Sourdough pita, salsa macha, black ant caviar, green garlic
Fried Lion's Mane Mushrooms$16.00
Honey habanero, cashew coconut, candied soybean, sesame crisp (V)
Seared Ahi Tuna**$17.00
Guajillo vinaigrette, cauliflower, maitake (G)
Venison Carpaccio**$20.00
Bacon mayo, black currant, cured egg yolk, gremolata (G)
Spiced Lamb Chop$24.00
Almond romesco, mint chile chutney, crème fraîche (G)
Starters & Salads
Sweet Friseé$13.00
Burrata, beet, pine nut, strawberry, balsamic vinaigrette
Purple Kale Caeser$14.00
Cucumber, Fried Mortadella & Shallot, Pistachio Dressing
Baby Red Oak$14.00
Carrot ginger, edamame, sesame (G)
Tempura Shrimp$21.00
Sesame Cabbage, Galangal Broth, Sunflower Seed
Grilled Octopus$21.00
Squid ink gnocchi, cipollini, orange, saffron beurre blanc
Entrees
Best paired with one or two composed plates.
Whistling Springs Trout$28.00
Jalapeño Corn Chowder, Masa Tots, Jalapeño Relleno (G)
Chicken Leg Confit$29.00
Heritage Beans, Baby Broccoli, Polenta, Arrabiata Sauce (G)
Seared Maitake Mushroom$31.00
Butternut squash, wild rice, fig (GV)
House Pasta$33.00
House made pasta featuring seasonal ingredients and rotating preparations.
Pork Osso Buco$40.00
Red mole, smoked cheddar, squash
Bison Ribeye$59.00
Yukon potato, huckleberry, bourbon tallow
Sweets
Goat Cheese Budino$16.00
Blood orange honey
Chocolate Tartlet$16.00
Huckleberry, basil cream
Pork Belly Ice Cream Sandwich$18.00
Bourbon Caramel, Cracklings
Seasonal Sorbet$7.00
- Tahitian Vanilla$0.00
- Cucumber Tequila$0.00
- Strawberry Basil$0.00