Appetizers
Salmon Tartare$19.00
Avocado, seaweed salad, radish, ponzu, crispy shallot
Chicken Satay Samosas$15.00
Cilantro-yogurt, cucumber, mango, jicama, chili
Sweet Pea Agnolotti$18.00
Beech mushrooms, truffle-butter emulsion, parmesan, pea tendrils
Soup of the Moment
Please ask your server
The Wedge$17.00
Baby iceberg, candied bacon, pickled onion, tomato confit, Maytag blue
Little Gem Salad$16.00
Strawberry, fennel, asparagus, toasted almond, chevre, green goddess
Rock Shrimp Spring Rolls$18.00
Shiitake, Chinese sausage, scallion, mango-mustard
Grilled Octopus$21.00
Beet romesco, crispy potato, feta, capers, lemon-dill vinaigrette
PEI Mussels$17.00
Sake, miso, crème fraiche, spring onions, garlic-sesame focaccia
Meatballs Al Forno$18.00
Concentrated tomato, ricotta, fennel pollen, garlic crostini
Entrees
Gnocchi$26.00
Spicy lamb ragu, whipped burrata, minted bread crumbs
Miso Salmon$29.00
Soba noodles, edamame, shiitake, pineapple, dashi
Toba Burger$25.00
Caramelized onion, new school American cheese, pickled shishito-aioli, pommes frites
Cauliflower Steak$25.00
French lentils, fennel confit, toasted almond, mint chimichurri
Roast Chicken$32.00
Spring vegetable fricassee, parsnip purée, rosemary jus
Pork Chop Milanese$33.00
Crunchy napa slaw, honey-lime vinaigrette, peanuts, sweet soy glaze
Rice Cracker-Crusted Tuna$39.00
Black rice, baby bok choy, coconut-red curry
Beef “Rendang”$38.00
Short rib, coconut-lime risotto, haricot vert, citrus gremolata
Woodland Mushroom Lasagna$29.00
Parmesan-fondue, spicy vodka, tarragon oil
Filet Mignon$48.00
Potato purée, grilled asparagus, truffle bordelaise
Prime NY Strip$58.00
Roesti potato, spinach gratin, sauce au poivre
