Antipasti
BAKED MEATBALLSUSD 18.00
san marzano tomato, creamy polenta, stracciatella, basil
CACIO E PEPE ARANCINIUSD 19.00
broccolini gremolata
BEET CURED SALMON CRUDIUSD 24.00
grapefruit, cucumber, pickled grapes, rosé wine + fennel pollen vinaigrette
CHARRED OCTOPUSUSD 24.00
Hot honey potatoes, cherry pepper, castelvetrano olive aioli, ‘nduja & apricot jam
SMOKED TROUT DIPUSD 18.00
farm vegetables, grilled focaccia, cherry pepper relish
LOCAL BURRATAUSD 20.00
pistachio, olive relish, pickled cantaloupe, prosciutto, fig reduction, grilled sourdough
ARTICHOKE FRITELLAUSD 18.00
cornichon aioli, datterino tomato sugo, golden raisin gremolata, parmigiano-reggiano, mint
GRILLED SHRIMP SKEWERS*USD 26.00
arrabbiata sauce, ink aioli, fennel & garden herb relish
RIVA BEEF TARTARE*USD 25.00
roasted garlic + beef fat emulsion, capers, fried shallot, cured egg, parmesan
20-MONTH SAN DANIELLE PROSCIUTTOUSD 25.00
whipped ricotta, castelvetrano olives, marinated cantaloupe, peppadew
Insalata
LITTLE GEMSUSD 23.00
beets, florida citrus, heirloom carrots, kohlrabi, garden mint, radish, pecorino sardo crumbs, aperol spritz emulsion
SQUASH PANZANELLAUSD 24.00
heirloom tomato, cucumber, stracciatella, pickled shallots, focaccia croutons, white balsamic, local basil
CHICORYUSD 24.00
torn local mozzarella, charred guindilla, san daniele prosciutto, roasted heirloom tomatoes, cauliflower, olio di agrumi
FARMER'S SALADUSD 23.00
pomegranate, golden raisins, charred broccoli, house bacon, pistachio buttermilk dressing
Pasta
CANNELLONIUSD 30.00
whipped ricotta, fresh mozzarella, pesto, san marzano, basil crumbs
SQUID INK LINGUINEUSD 38.00
shrimp, fried calamari, ‘nduja, san marzano, ink mollica, parmesan
CAVATELLIUSD 30.00
barolo brined chicken, peas, charred bok choy, roasted baby heirloom tomatoes, garlic jus, parmesan
AGNOLOTTIUSD 38.00
crema di tartufo, cipollini conserva, local mushrooms, crispy kale
CAMPANELLEUSD 33.00
bolognese, stracciatella, garden herbs
RIGATONIUSD 32.00
house sausage, fennel, charred kale, saffron stewed tomatoes, cherry peppers, whipped ricotta
IL Secondo
BRANZINOUSD 46.00
peperonata, arugula crema, kumquat & chicory salad
CHICKEN MILANESEUSD 44.00
pesto rigatoni, san marzano, fresh mozzarella, basil
LOCAL CATCHUSD 44.00
citrus carrots puree, braised leeks, blistered tomato & olive relish
VEAL CACCIATORE*USD 52.00
herb polenta, parmesan, local mushrooms, cherry pepper relish
GRILLED STRIP LOIN*USD 62.00
caesar broccolini, salsa verde emulsion, pesto rosso potatoes, espersso jus