BITES
Sea Beans & Corn TempuraUSD 18.00
Sustainably grown sea beans prepared kakiage style, served w/ matcha salt
Anchovy Stuffed Olive TempuraUSD 11.00
Anchovy stuffed Spanish green olives fried tempura style
Kombu TsukudaniUSD 7.00
Premium Hokkaido kelp braised in soy sauce, bonito, shiso, sesame seeds, enjoy with sake or rice
French Fries w/ Curry Sansho SaltUSD 10.00
French fries served w/ curry sansho salt. Vegan, Dairy Free.
TakoyakiUSD 11.00
Octopus ball with savory-sweet takoyaki sauce, mayo, bonito flakes, red ginger and aonori, 4 pieces.
TODAY'S SPECIAL
Chicken Katsu Curry RiceUSD 33.00
Our famous Japanese curry, slow cooked for multiple days to achieve the depth and complex flavors, served with crispy fried chicken katsu and rice
- Extra Curry SauceUSD 10.00
Jumbo Ebi Fry Curry RiceUSD 33.00
Japanese curry, slow cooked for days to achieve the depth and complex flavors, served with crispy fried jumbo shrimp and premium Japanese rice.
- Extra Curry SauceUSD 10.00
Chicken Katsu w/ RiceUSD 26.00
Panko-crusted, crispy-fried chicken katsu, served with rice
Chicken Karaage w/ RiceUSD 23.00
Marinated Japanese-style fried chicken served with curry sansho salt and rice
Kaki Fry w/ RiceUSD 26.00
Deep-fried panko crusted oysters served with ume shiso tartar sauce and rice
Assorted OdenUSD 26.00
Assorted braised fish cakes with daikon, tofu, konnyaku and quail egg
Slow Braised Wagyu Beef Cheeks in Miso & WineUSD 43.00
Washugyu wagyu beef cheeks slowly braised in Hatcho miso, red wine, and sake, served with potato, cauliflower, parsnip puree
RAW
House-marinated trout caviar, cucumber, wasabi, nori over rice
Deluxe Sashimi MoriawaseUSD 69.00
Chef’s selection of fresh sashimi, with uni, scallops with house marinated ikura
Sashimi MoriawaseUSD 48.00
Chef’s selection of fresh sashimi
- add Hokkaido UniUSD 22.00
Vegetable Futomaki RollUSD 16.00
Big roll with shiitake, yamagobo, kanpyo, cucumber and egg omelet, five pieces
Langoustine RollUSD 15.00
Langoustine, cucumber with side of aurora sauce, eight pieces
- add tobikoUSD 2.00
Negi Hama RollUSD 12.00
Hamachi and scallions hosomaki, six pieces
Una Q RollUSD 16.00
Unagi and cucumber roll, 8 pieces
- add tobikoUSD 2.00
Kanpyo RollUSD 9.00
Kanpyo hosomaki roll, six pieces
Nigiri - Salmon (2pcs)USD 18.00
Salmon nigiri, two pieces
SEAFOOD & POUTLRY
Chicken KatsuUSD 21.00
Panko crusted crispy fried chicken cutlet, katsu sauce, julienned cabbage
Chicken KaraageUSD 16.00
Marinated Japanese style fried chicken served with curry sansho salt
Smoked Saba ShioyakiUSD 21.00
House smoked and grilled Norwegian mackerel
Salmon KasuzukeUSD 29.00
Salmon marinated in local Den Sake lees served grilled.
Kaki FryUSD 21.00
Panko crusted fried oysters served with house ume shiso tartar sauce
Jumbo Ebi FryUSD 23.00
Panko crusted crispy fried jumbo shrimp with house made ume shiso tartar sauce and katsu sauce
Kurobuta Nabe (Regular)USD 49.00
Hotpot with thinly sliced Berkshire pork belly, silky tofu, variety of mushrooms, clear noodles, house-made dashi broth, organic greens *dairy-free
Kurobuta Nabe (Large)USD 79.00
Hotpot with thinly sliced Berkshire pork belly, silky tofu, variety of mushrooms, clear noodles, house-made dashi broth, organic greens (Large Size) *dairy-free
Salmon Nabe (Regular)USD 49.00
Hotpot with salmon, silky tofu, a variety of seasonal mushrooms, clear noodles, house-made dashi broth, and organic greens *dairy-free
Salmon Nabe (Large)USD 79.00
Hotpot with salmon, silky tofu, variety of mushrooms, napa cabbage, clear noodles, house-made dashi broth, organic greens (Large Size) *dairy-free
VEGETABLE
Soft TofuUSD 17.00
House made soft tofu served with ginger and scallions
Agedashi Tofu w/ Fall VegetablesUSD 19.00
Fried silky tofu with agedashi sauce, eggplant, brussels sprouts, grated daikon, ginger, scallion, and bonito flakes
Green Beans Fritters w/ Curry Sansho SaltUSD 14.00
Lightly battered and deep fried green beans served with curry sansho salt. Vegan.
Seasonal SaladUSD 6.00
Salad made with baby greens and seasonally avaiable vegetables
- LargeUSD 9.00
- SmallUSD 0.00
Edamame Hijiki SaladUSD 14.00
Edamame, hijiki, sesame, and blanched greens salad
Etc.
Side of RiceUSD 5.00
Premium rice from Japan
Sous Vide Onsen EggUSD 5.00
Free-range eggs cooked sous vide to create the same environment as Japanese onsen (hot springs). It's been cooked slowly to achieve the best texture. Excellent with a bowl of rice or hotpot., served chilled
House Made Hot SauceUSD 3.00
House-made chili sauce, spicy
Include Utensils & Napkins (Takeout)USD 0.00
Please add if you need utincsils
