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Available for late dinner now in Washington, D.C. Area

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Top restaurants this week

Explore what's popular with other diners with these lists, updated weekly.
Explore what's popular with other diners with these lists, updated weekly.

New restaurants to OpenTable in Washington, D.C. Area

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Award winning restaurants in Washington, D.C. Area

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Check out diners' favorite restaurants in Washington DC

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

  1. A photo of Elizabeth's restaurant

    Elizabeth's

    Price: Very Expensive
    Vegan
    4.9
    (1,320)
    Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.
    Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.
    Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
  2. A photo of Jônt restaurant

    Jônt

    Price: Very Expensive
    French / Japanese
    4.9
    (165)
    At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.
    We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.
    Jônt has been recognized with two Michelin stars since 2021.
  1. A photo of Masala Art DC (Tenleytown) restaurant

    Masala Art DC (Tenleytown)

    Price: Moderate
    Contemporary Indian
    4.9
    (1,149)
    'Too much is so good, you can't stop eating it. The tandoor-baked breads are not mere swabs for sauce but could be eaten, and enjoyed, on their own; the naan with cilantro and rock salt is terrific, as is the kulcha richly stuffed with minced lamb. Masala Art offers combinations you don't see often around here, but even its more familiar dishes can be revelations. Consider its samosas. They're flakier than a lot of the competition, and their filling of peas, potatoes and sweet raisins tastes fresher, too. A burst of cardamom in every bite helps. In the same vein, soft logs of minced lamb pulse with heat from jalapeno peppers, a shock offset with breezy mint. Pureed spinach is a vibrant green, flecked with corn and rich with garlic...' - WashingtonPost.com
  2. A photo of Sushiko - Chevy Chase restaurant

    Sushiko - Chevy Chase

    Price: Very Expensive
    Sushi
    4.9
    (1,885)

    OPEN FOR DINE IN, CARRY OUT & DELIVERY
    LUNCH : Thusday - Sunday 12 - 2:30 PM
    DINNER : Tuesday - Sunday 5 - 9:30 PM
    Monday - Closed
    WE ARE OFFERING CARRYOUT AND DOORDASH THROUGH OUR WEBSITE.
    You may place your orders online at:
    Sushiko's Website: www.sushikorestaurants.com (please note we do not accept orders over the phone.)
    Door Dash: https://www.doordash.com/store/sushiko-bethesda-989031/1475147/en-US/?preview=1
    The Japanese culinary tradition is one of the strongest in the world, and like any art form, it has no limit. Using the finest ingredients available, our constantly evolving menu provides an experience that is unique to Sushiko. Our approach focuses on tradition as an art form instead of a rule book. To ensure a truly first-class dinning experience, executive chef Piter Tjan keep his eyes and minds open to new ingredients and techniques, without losing sight of the preparation and showmanship at the soul of japanese tradition.
  1. A photo of Press Club restaurant

    Press Club

    Price: Moderate
    Cocktail Bar
    4.9
    (81)
    Press Club is a record bar and cocktail lounge with a focus on the curation of guest experience and providing maximum levels of hospitality. The name is an homage to DC while also evoking the pressing of records and the ingredients used to craft our cocktails.
    Our Playlist Experience is a four course cocktail tasting flight featuring culinary techniques and seasonal ingredients. Each cocktail will be paired with accompanying snacks from our kitchen.
    Our standard reservations are for an a la carte experience featuring our cocktails and izakaya bites.
    To reserve for parties of 6 or more, please email us as hospitality@pressclubdc.com.
    The standard duration of this experience is one hour and thirty minutes. This time has been carefully chosen to accommodate the full range of our delicious cocktails and unique ambiance.
    We do not have a phone number. To connect, please use the OpenTable messaging system or send an email to hospitality@pressclubdc.com.
  2. A photo of Reverie restaurant

    Reverie

    Price: Very Expensive
    Seafood
    4.7
    (44)
    Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Please allow 2.5 hours for this experience.
    Our Reverie Tasting Menu is offered at $245 per guest exclusive of beverage, service charge, taxes, or gratuities. Our abridged Prelude Experience is offered at $180 per guest. Corkage is offered at $75 per 750ml.
    We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.
  1. A photo of Bistro Aracosia restaurant

    Bistro Aracosia

    Price: Moderate
    Afghan
    4.9
    (2,755)
    Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian.
    Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
  2. A photo of Das Ethiopian - Georgetown restaurant

    Das Ethiopian - Georgetown

    Price: Expensive
    Ethiopian
    4.8
    (1,559)
    DAS Ethiopian offers you a cozy two story setting, with rare outside dining views and al fresco patio dining in season. DAS is located at the eclectically brilliant historic corner of the internationally renowned shopping district of Georgetown. A tent under which all come to feast is the very Amharic definition of DAS, and that is what you will enjoy here. From neighborhood diners, nearby students, journalists, to international visitors and performers, all enjoy the casual but refined atmosphere that serves up the freshest Ethiopian dishes from local and sustainable food sources. Let us know of your dining plans now so we may accommodate any extra needs or private dining desires you may have. We look forward to serving you again and again!

Outdoor dining in Washington, D.C. Area

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See what locals rave about in Washington DC

From verified diners like you
From verified diners like you

Trending dishes in Washington DC

Explore dishes that diners are raving about

Restaurant experiences trending in Washington, D.C. Area

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Get inspired by our collections of the top restaurants in Washington DC

Discover District of Columbia

The District of Columbia is a place where eating out can be an adventure. Caribbean, Italian, and Pakistani cuisine can be found in the area. You can also dine on classic American fare, seafood, and barbecue. Try the Jamaican spice-rubbed pork tenderloin or the steak churrasco for a taste of the Caribbean. If you plan to eat Italian cuisine, sample the gamberi, cannelloni, or the pollo parmigiano. The District of Columbia’s Pakistani fare is traditional with dishes like Punjabi boti chicken tikka, goat dum biryani, or the butter chicken. For breakfast, you might like steel cut oats, organic cottage cheese and fresh fruit, or French toast and beef hash. This is a destination where the food is almost as good as the sights.

Dining around Washington DC Hot Spots

Frequently asked questions

Celebrate special occasion at the best restaurants in Washington DC. Our customers recommend Filomena Ristorante, Old Ebbitt Grill and Zaytinya - DC

As of Apr 24, 2025 there are 512 restaurants in Washington DC. Filter by “outdoor dining”, “romantic” or “dog friendly”.

On OpenTable we support all cuisines. Find American, Italian, Steakhouse, Mediterranean, Seafood and more. Use our filters to find exactly what you’re looking for and make your reservation today.

Yes! We partner with restaurants in Washington DC who deliver with Toast, Postmates, Uber Eats, Olo, ChowNow.

Yes, you can also see restaurants near you offering takeout.

Yes! OpenTable provides free, convenient and trusted options to book the best restaurants in Washington DC either on OpenTable or directly with the restaurant.

Yes, we partner with a third party to bring back menu information for restaurants near you.

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