Red Stag Grill at Grand Bohemian Hotel Asheville

Red Stag Grill at Grand Bohemian Hotel Asheville reviews from people who’ve dined at this restaurant. Based on recent rating.

1. B

   Blade VIP

   Cleveland3 reviews

   5.0

   Dined on November 26, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic cocktails, unbelievable bottle of Bordeaux. The bison filet is incredible. We had such a great time!!
   

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2. CV

   CatherineV VIP

   Charleston1 review

   3.0

   Dined on November 25, 2023

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 5

   The atmosphere and other services were great. The waiter was not as attentive to us. Food was brought out warm , like it had been setting for a while. He seems to be interested in the younger crowd not the older folks. Not sure I would eat here again.
   

   Red Stag Grill at Grand Bohemian Hotel AshevilleResponded on December 1, 2023

   Please accept my sincere apology that we failed to meet your expectations. I have shared your comments with our Restaurant team to make the necessary changes. I hope that you will provide us with another opportunity to deliver an overall experience that better represents our commitment to exceeding our guest's expectations. Veronica Beltran Food and Beverage Director 828.398.5517
   

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3. RS

   RichardS

   Nashville2 reviews

   5.0

   Dined on November 24, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Definitely a go to place when we’re in Asheville area.
   

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4. DD

   DarrylDocKing

   Charlotte1 review

   5.0

   Dined on November 24, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Well appointed and great tasting food. Wait staff is friendly. The decor of the restaurant is interesting, lots of wood and dead animals on the wall, hence the name. Great experience!
   

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5. OT

   OpenTable Diner

   Western NC15 reviews

   5.0

   Dined on November 23, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had an extravagant Thanksgiving feast at the Red Stag Grill, our first visit there. They had a price fixe menu of 4 courses with 3 excellent choices for each course. Although expensive, the atmosphere and service made the meal even more special! Our server Thomas was well-versed in the menu choices and available beverages, and he kept the pace of the meal appropriately slow. The very comfortable lounge area was perfect for the short wait for our table, with an open fireplace and antique sofas. We will definitely be back!
   

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6. CM

   CamilleM

   Las Vegas3 reviews

   5.0

   Dined on November 23, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Thanksgiving Feast 4 course dinner was AMAZING!!
   

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7. G

   Gerry

   Western NC3 reviews

   5.0

   Dined on November 23, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service was very efficient , professional and pleasant. /t/he food was outstanding. I will recommend The Red Stag to everyone I can.
   

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8. OT

   OpenTable Diner

   Mobile1 review

   5.0

   Dined on November 23, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From start to finish a really nice experience and excellent food.
   

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9. BJ

   BrentJ

   Western NC1 review

   1.0

   Dined on November 23, 2023

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 2

   Our waitress was very nice. Unfortunately our reservations were supposed to be for 10 o’clock and it was supposed to be a Thanksgiving themed five course meal. It was a brunch with a limited menu.
   

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10. VG

    VinnieG

    Coastal Georgia4 reviews

    5.0

    Dined on November 23, 2023

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5

    Went there for a birthday celebration, was dissapointed the restaurant didn't do anything to acknowledge that. Not even a "Happy Birthday" written on the (self paid) desert plate. Other than that, the food is good, the athmosphere is great. Bring your wallet.
    

    Red Stag Grill at Grand Bohemian Hotel AshevilleResponded on December 1, 2023

    VinnieG Please accept my sincere apology that we failed to meet your expectations and didn't acknowledge the birthday celebration. I have shared your comments with our restaurant tea, to make the necessary changes. I hope that you will provide us with another opportunity to deliver an overall experience that better represents our commitment to exceeding our guest's expectations. Veronica Beltran Food and Beverage Director 828.398.5517
    

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