Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
Visa Dining Collection
Executive chef: Hector Marquez
From the OpenTable editors: For a quintessentially Texan cowboy meal, head to one of Fort Worth’s most iconic restaurants. Hearty Tex-Mex plates include chicken-fried steak with cracked-pepper cream gravy and tacos stuffed with caramelized bananas and chocolate “gravy.” A pitch-perfect wine list focused on small producers makes every meal here feel like a special occasion.
Reata reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Fort Worth
Most Booked
Paige
Austin1 review
Dined on April 5, 2025
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Deborah
San Francisco11 reviews
Dined on April 5, 2025
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Amber VIP
Indiana8 reviews
Dined on April 5, 2025
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Barry
Dallas2 reviews
Dined on April 3, 2025
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Cecile VIP
Dallas57 reviews
Dined on April 2, 2025
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Eli
Dallas1 review
Dined on March 30, 2025
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Larry
Dallas5 reviews
Dined on March 29, 2025
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Patrick
Dallas4 reviews
Dined on March 29, 2025
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ted VIP
Dallas10 reviews
Dined on March 29, 2025
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Barbara VIP
Dallas10 reviews
Dined on March 29, 2025
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Reata offers takeout which you can order by calling the restaurant at (817) 336-1009.
Reata is rated 4.6 stars by 8198 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
530 Throckmorton St., Fort Worth, TX 76102