Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Hector Marquez
From the OpenTable editors: For a quintessentially Texan cowboy meal, head to one of Fort Worth’s most iconic restaurants. Hearty Tex-Mex plates include chicken-fried steak with cracked-pepper cream gravy and tacos stuffed with caramelized bananas and chocolate “gravy.” A pitch-perfect wine list focused on small producers makes every meal here feel like a special occasion.
Reata reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Fort Worth
Most Booked
Jan
Dallas3 reviews
Dined 2 days ago
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Sheila
Dallas17 reviews
Dined 4 days ago
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Heath
Austin3 reviews
Dined 7 days ago
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Crystal Rae
Phoenix1 review
Dined on April 20, 2025
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Steve
Salt Lake City4 reviews
Dined on April 20, 2025
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Larry
Las Vegas1 review
Dined on April 19, 2025
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Klareen
Dallas1 review
Dined on April 15, 2025
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Patrick
Dallas4 reviews
Dined on April 12, 2025
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Karen
Dallas1 review
Dined on April 12, 2025
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Harry VIP
Dallas31 reviews
Dined on April 10, 2025
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Reata offers takeout which you can order by calling the restaurant at (817) 336-1009.
Reata is rated 4.6 stars by 8201 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
530 Throckmorton St., Fort Worth, TX 76102