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Ranch House Restaurant at Devil's Thumb Ranch, Tabernash, CO

Ranch House Restaurant at Devil's Thumb Ranch

4.6
4.6
606 reseñas
De $31 a $50
Americana
3530 County Road 83, Tabernash, 80478 CO

Haz una reservación

2 personas
11:00 p.m.
Reservado 3 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Encantador
  • Romántico
Este es el establecimiento perfecto para celebrar una ocasión especial en el condado de Grand. El Ranch House Restaurant at Devil's Thumb Ranch, con suelo de madera maciza, está ubicado sin pretensiones junto a un amplio prado, por debajo de la divisoria continental de América. El establecimiento ocupa una finca original construida en el rancho en la década de 1930. Nos gusta pensar que cuando esos primeros pioneros hicieron de este lugar su casa, lo eligieron por sus magníficas vistas, con muchos alces en los alrededores y un manto de estrellas que nunca se podrá ver en una ciudad. Esos primeros rancheros seguro que también sabían comer bien. En el Ranch House Restaurant seguimos con la tradición con estilo y servimos New American Cuisine de las montañas, comida real preparada con ingredientes de verdad. Productos ecológicos y de origen local cuando es posible. Comida siempre fresca y deliciosa.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Cortes de carne, Silvestre
  • Horarios
    Mié–Dom 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Ropa informal
  • Instalaciones para eventos privados
    John Ls’ Wine Cellar is not only well stocked with vintages to complement any meal in the Ranch House Restaurant and Saloon, it’s also an intimate and elegant private dining room with a bit of history built right in. In the room, the beautiful cherry wine racks and beams were crafted from 150-year-old cherry trees harvested on the owner’s family land in Adirondack Park in New York. Known hereabouts as John Ls’ Wine Cellar, it’s named in memory of two family members. To get to the wine cellar dining room, you have to pass through the Barrel, a hand-crafted wine uncorking room (for up to 16 people), where you can socialize before your dinner in the Cellar.
  • Zona
    Tabernash
  • Parking details
    Estacionamiento privado
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Hora feliz, Para no fumadores, Salón privado, Vinos, Vista

Experiencias

  • Staglin Wine Dinner

    USD 325.00 por persona

    Pagado por adelantado

    25 jun 2025 solamente
    6:00 p.m.
    Join us for an evening filled with equisitic wines and amazing cuisine with the Staglin wine family. The Staglin Family Vineyard has a 130 year heritage of viticulture and a rich social history based on an extraordinary procession of owners through multiple generations. Nestled in the heart of Napa Valley, the Staglin Family Vineyard is a historic estate where tradition, innovation, and nature converge to create extraordinary wines. For over four decades, the Staglin family has been dedicated to crafting wines that express the distinctive character of their organically farmed, 61-acre Rutherford vineyard. Benefiting from sun-drenched days, cool evenings, and meticulous care, the estate’s terroir produces wines of remarkable quality. Surrounded by scenic beauty and rich history, Staglin Family Vineyard embodies a legacy of excellence and a commitment to making a difference in the world, one bottle at a time. Underground Production Facility Completed in 2002, our 24,000 square foot underground production facility is customized to enhance the unique characteristics of this vineyard. Situated under a steep hillside overlooking the vines, the winery’s underground construction minimizes its impact on the local ecosystem. The old oak trees on the hillside are unharmed by the caves deep beneath them. These modern caves provide naturally gentle storage conditions with a cool constant temperature and mild humidity. We use less electricity to cool the winery and lose less wine to evaporation. Certified Organic Vineyard Situated at the base of the western slopes of Mount St. John, the tallest mountain in the Mayacamas Range, this sixty-one acre property is located in an alluvial fan containing rich volcanic soils. With ideal soils, microclimate and location, the estate’s potential was recognized by some of the first Napa Valley settlers and was planted to vineyards in the mid 1860’s. Today the property is home to the Staglin family, fifty-one acres of vines, an underground winery, the historic homestead, a solar array and the many critters that inhabit this certified organic estate.
    Staglin Wine Dinner foto

Lo que dicen 606 personas

Reseñas de Ranch House Restaurant at Devil's Thumb Ranch de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.8Ambiente
  • 3.8Valor

RuidoModerado

606 reseñas
  1. Steve

    Denver1 reseña

    5.0

    Comieron en 27 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Beet salad wagyu ribeye center mushrooms and Brussels sprouts was the best meal I have ever had in my dining life. I have dined at many of the top rated restaurants in the US and the above listed meal tops all of them.

    ¿Te fue útil?

  2. robert VIP

    Denver11 reseñas

    5.0

    Comieron en 22 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing service and the food was delicious, drinks were great too

    ¿Te fue útil?

  3. Comensal de OpenTable

    Denver1 reseña

    3.0

    Comieron en 17 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 5
    Not worth it. $22 cocktails. $60 - $130 8 oz steaks. Nice waiter and very good service though in a beautiful setting.

    ¿Te fue útil?

  4. Comensal de OpenTable

    Nashville1 reseña

    5.0

    Comieron en 14 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We tried the wagyu flight, wagyu hanger and fish- all fantastic. Truly the best steaks we have ever tasted- no sauce needed. Cooked to perfection! Yes wagyu is pricey but worth it. Esp at Devils Thimb as cattle is from their ranch. Truffle fries, brussels,drinks, dessert- all delicious. Excellent service! Overall we found it worth the price for the quality of foos and service we received.

    ¿Te fue útil?

  5. Comensal de OpenTable

    Denver1 reseña

    5.0

    Comieron en 9 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food and dining experience were outstanding the Wagyu beef sampling was exquisite.

    ¿Te fue útil?

  6. Jeff VIP

    Denver6 reseñas

    4.0

    Comieron en 9 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Always enjoy the service and ambiance. The halibut, chicken and pasta were 5 stars. Oddly the 2 beef/steak dishes were only 3 stars. For the price they should have been much better.

    ¿Te fue útil?

  7. Comensal de OpenTable

    Minneapolis1 reseña

    5.0

    Comieron en 2 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent experience and food. Service was great.

    ¿Te fue útil?

  8. Erica

    Denver7 reseñas

    4.0

    Comieron en 22 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Ranch house is a wonderful restaurant. The wagyu beef is exceptional - perhaps a bit overpriced . Service is always excellent, informed and down to earth. I had the best dessert I’ve had in 60 years- definitely in the top 10. Sides are sometimes over seasoned but I like simplicity- don’t like too many flavors bombarding. Ambience is lively but peaceful and quiet. Ranch house is a real Treat in a beautiful place.

    ¿Te fue útil?

  9. Jeff

    Denver1 reseña

    1.0

    Comieron en 15 de febrero de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 4
    4. Ambiente 2
    No appealing appetizers or sides. Caesar salad was for some reason grilled thus wilted, dressing was flavorless. Ordered $198 wagyu steak and the chef couldn’t cook it to desired temp. First time was under, second time was over. For some reason they still sent it out though. Fries came out floppy like wet noodles. Server removed the fries from the bill but did nothing for us for the poorly cooked expensive steak. She just asked if we were staying at the hotel but when we told her no she decided not to help any further. Total bummer

    A 1 persona le resultó útil

  10. angela VIP

    Washington DC70 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely incredible experience service and food.

    ¿Te fue útil?

Preguntas frecuentes

Ranch House Restaurant at Devil's Thumb Ranch tiene una calificación promedio de 4.6 estrellas, según 606 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Denver/Colorado
  4. Montañas
  5. Tabernash

Haz una reservación

2 personas
11:00 p.m.
Reservado 3 veces hoy
Hay experiencias disponibles.
Mapa de Google para Ranch House Restaurant at Devil's Thumb Ranch

3530 County Road 83, Tabernash, 80478 CO

Información adicional

  • Zona
    Tabernash
  • Horarios
    Mié–Dom 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Cortes de carne, Silvestre
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento privado
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Hora feliz, Para no fumadores, Salón privado, Vinos, Vista
  • Número de teléfono
  • Instalaciones para eventos privados
    John Ls’ Wine Cellar is not only well stocked with vintages to complement any meal in the Ranch House Restaurant and Saloon, it’s also an intimate and elegant private dining room with a bit of history built right in. In the room, the beautiful cherry wine racks and beams were crafted from 150-year-old cherry trees harvested on the owner’s family land in Adirondack Park in New York. Known hereabouts as John Ls’ Wine Cellar, it’s named in memory of two family members. To get to the wine cellar dining room, you have to pass through the Barrel, a hand-crafted wine uncorking room (for up to 16 people), where you can socialize before your dinner in the Cellar.
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