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ZZ'S Clam Bar

4.6
4.6
23 reseñas
más de $50
Pescados y Mariscos
169 Thompson Street, New York, 10012 NY

Acerca de este restaurante

  • Innovador
  • Bueno para ocasiones especiales
  • Romántico
ZZ’s Clam Bar opened in June 2013 and is a raw seafood and craft cocktail bar. Serving only the highest quality ingredients, ZZ’s is an intimate space and a study in raw fish and cocktails from around the world. Dishes like Chianina Beef Carpaccio, Seared Goldeneye Snapper and Kampachi Tartare are paired exceptionally with specialty seasonal drinks. ZZ’s Clam Bar received three stars from GQ Magazine and Bloomberg and was credited by The New York Times for ushering in a new age of raw eating in New York City. ZZ’s Clam Bar serves as the hub of cocktail creativity for the group. In 2014, ZZ’s was nominated as the Best New Bar in America by Tales of the Cocktail, as well as awarded a Michelin star, one of the few cocktail bars in the world to hold this distinction. ZZ’s is elegant yet welcoming and invites guests to enjoy exquisite food in an unadulterated state.

For any questions regarding an existing or future reservation, please email reservations@zzsclambar.com

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Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos
  • Horarios
    Cena mar–sáb 18:00–01:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Rich Torrisi and Mario Carbone
  • Zona
    Greenwich Village
  • Intersección en calle
    Houston
  • Parking details
    There is a parking garage on Thompson Street between West 3rd and Bleecker.
  • Adicional
    Asientos en la barra, Bar / Sala pública, Bar completo, Para no fumadores, Promoción nocturna

Lo que dicen 23 personas

Reseñas de ZZ'S Clam Bar de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.6
4.6 de acuerdo a todas las calificaciones
  • 4.5Comida
  • 4.5Servicio
  • 4.5Ambiente
  • 3.5Valor

RuidoActivo

23 reseñas
  1. Anna80

    Suiza8 reseñas

    5.0

    Comieron en 24 de septiembre de 2016

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    The most fantastic tiny place with outstanding service and ambiance quirky and cool, great food if you like raw seafood and excellent cocktails!

    ¿Te fue útil?

  2. Hisabon

    Londres122 reseñas

    3.0

    Comieron en 24 de septiembre de 2016

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Small bar! Food is average not special not high quality but price high. All wine bottle over 100$!

    ¿Te fue útil?

  3. Tati VIP

    Miami21 reseñas

    4.0

    Comieron en 23 de septiembre de 2016

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    The food is amazing. The menu is small, and they were out of several options, which was a problem. Still, I would come back many times, since the choices I made were fantastic. Wine list is very limited too. But the quality of the fish and the beef carpaccio did compensate it all.

    ¿Te fue útil?

  4. Comensal de OpenTable

    Nueva York4 reseñas

    5.0

    Comieron en 12 de agosto de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great experience all around! Incredible food, cocktails, service, ambiance. Felt like we were in a speakeasy. Truly recommend.

    ¿Te fue útil?

  5. MattyHundo VIP

    Washington DC19 reseñas

    5.0

    Comieron en 27 de julio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    ZZ's is an exclusive restaurant from Torrisi & Sons. It's pricey but they are giving you a different experience than anywhere in the City. They have a great variety of mostly raw seafood. Don't be fooled by the name. This is far from a clam bar. You could easily have a great meal here without even eating a clam. The highlights were the tuna toast and the beef carpaccio with black truffles, lobster and sea urchin. They also have great cocktails. Our favorites were the coconut and the Curaçao. The only disappointing part of the evening was they were out of uni toast and the razor clam dish.

    ¿Te fue útil?

  6. HectorA

    Las Vegas2 reseñas

    5.0

    Comieron en 16 de julio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food and customer service. Cocktails are outstanding!!!

    ¿Te fue útil?

  7. MiaW

    Nueva York2 reseñas

    3.0

    Comieron en 16 de julio de 2016

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 5
    A very intimate space, but not crowded by any means. Cocktails were wonderful, I went with the Sarsaparilla and my dining partner enjoyed the Coconut (because how could we not?). Food was good, though not worth the steep price. The trout roe was by far the freshest and most delicious thing we had, however the toast itself was soggy with butter. Quite unfortunate. The seared scallops were strangely flavorless without their peculiar sauce. I do wish we'd gone for a ceviche dish. The tuna, foie gras and bone marrow carpaccio was unsurprisingly decadent and very satisfying. However, once again, the toast was drenched in butter and rendered pretty much inedible. They recommend 4-6 dishes per 2 guests, but I'd say grab a small bite beforehand and go to ZZ's for cocktails and a plate or three.

    ¿Te fue útil?

  8. BryanG

    Seattle15 reseñas

    5.0

    Comieron en 18 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Terrific dining experience. I enjoyed avery minute of being there. Jason and the rest of the staff made it an amazing night. Going to be trying their other restaurant Carbone next week!!

    ¿Te fue útil?

  9. Comensal de OpenTable

    Nueva York2 reseñas

    5.0

    Comieron en 13 de abril de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    So cool, but wickedly overpriced. Will think twice before we go there. Extraordinary ceviche was about $20/bite. That's a bummer.

    ¿Te fue útil?

  10. NYer VIP

    Nueva York214 reseñas

    3.0

    Comieron en 19 de marzo de 2016

    1. Global 3
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    This place is a very interesting experience. Very good to go once for that, but probably not headed back. It is the smallest restaurant I have ever been in. It has a special experience feel. Unfortunately, with two empty two-tops, we were told our places were at the bar against the wall. When we said we would have a drink and eat elsewhere, they begrudgingly let us have a real table. (We had a reservation.) The food is exceptional, but more like snack portions than dinner. All in all, fun, unusual experience--but not really dinner.

    ¿Te fue útil?

Preguntas frecuentes

ZZ'S Clam Bar tiene una calificación promedio de 4.6 estrellas, según 23 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para ZZ'S Clam Bar

169 Thompson Street, New York, 10012 NY

Información adicional

  • Intersección en calle
    Houston
  • Zona
    Greenwich Village
  • Horarios
    Cena mar–sáb 18:00–01:00
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    There is a parking garage on Thompson Street between West 3rd and Bleecker.
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Rich Torrisi and Mario Carbone
  • Adicional
    Asientos en la barra, Bar / Sala pública, Bar completo, Para no fumadores, Promoción nocturna
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