Walk-ins welcome – No reservation needed to experience the fire
Breads & Spreads
Freshly baked in-house each day, our breads are served warm
Sourdough Bread & ButterGBP 6.00
Cheese BreadGBP 5.50
Charred Flat BreadGBP 5.00
GuacamoleGBP 9.00
Lamb HumousGBP 8.00
Sweet Potato CrispsGBP 2.00
Starters
Plates designed to share, combining vibrant ingredients and open-fire cooking
Beef Chimichurri EmpanadasGBP 7.00
Manchego Truffle EmpanadasGBP 7.00
Padron PeppersGBP 7.00
Goat Cheese & Figs SaladGBP 14.00
Chicharrones (Fried Pork Belly)GBP 14.00
Burrata & Roasted PeppersGBP 15.00
Steak Cuts
The heart of our kitchen. Cuts and bold flavours, grilled to perfection over open fire
Today's Butcher SpecialGBP 19.00
From our Local Butcher
Picanha (350gr)GBP 28.00
Brazilian Rump
Sirloin (250gr)GBP 29.00
Argentinian Black Angus
Rib Eye 500gr (To share)GBP 65.00
Butter & Sage
Iberic Pork Rack (200gr)GBP 18.00
Sweet Paprika, Honey
Lamb ChopsGBP 39.50
Smoked Aubergine
CheeseburgerGBP 18.00
Gorgonzola Cheese
Seafood
Garlic King PrawnsGBP 25.00
Chilli Herb & Lemon Butter
Whole Grilled SeabassGBP 25.00
Jalapeño Butter
Tuna CarpaccioGBP 19.00
Soy Olive Oil
Octopus A La BrasaGBP 21.00
Sweet Potato Pure
Poultry
Lemon ChickenGBP 19.00
Marinated in Honey and Soy
Shredded Duck Wild RiceGBP 19.00
With Fried Egg and Seasonal Vegetables
Vegetarian Grill
Whole Roasted CauliflowerGBP 21.00
Almond Pesto
Mixed Grilled VegetablesGBP 12.00
Olive Oil Vinaigrette
Sauces
PeppercornGBP 3.00
Butter & SageGBP 3.00
BearnaiseGBP 3.00
ChimichurriGBP 3.00
Sides
Hearty, fire-cooked accompaniments made to share — simple, honest flavours with Latin heritage
CassavaGBP 7.00
FrijolesGBP 6.00
Black Beans Stew with Chorizo
Charred Tender Stem BroccoliGBP 10.00
Fried Root Vegetable & MayoGBP 7.00
Patatas BravasGBP 7.00
Mac Cauliflower and CheeseGBP 7.00
