Zinc Bistro & Wine Bar

Boudro's Tableside GuacamoleUSD 11.00

Freshly prepared with diced avocado, roasted tomato and serrano pepper, cilantro and fresh lime and orange juices

2-Alarm HummusUSD 8.00

Traditional puree of garbanzo beans and tahini, pomegranate, spiced up with roasted serrano peppers

Spicy Spinach Artichoke au GratinUSD 10.00

Made with white cheddar, parmesan cheese, roasted poblano pepper and grilled piadina flat bread

Truffled Parmesan FriesUSD 8.00

EscargotUSD 12.00

Baked in lots of garlic butter and a splash of pernod

Faux GrasUSD 12.00

Chicken liver pate served with sun-dried cherry marmalade and pistachios

Duck Wings ConfitUSD 14.00

Flash fried with chile glaze, cojita cheese, cilantro and spiced nuts

CalamariUSD 12.00

Flash fried with jalapenos & escabeche served with spicy tomato aioli

Chile Mac & Three CheesesUSD 9.00

Asiago, parmesan, white cheddar, salt & pepper

Caesar SaladUSD 4.00

With romaine lettuce, classic caesar dressing, red bell pepper, shaved parmesan and anchovy croutons

Zinc SaladUSD 4.00

With mixed greens, pear, goat cheese, tobacco onions, pecans, grape tomatoes and orange-sherry vinaigrette

Texas Chopped SaladUSD 14.00

Tequila cured salmon with arugula, pepitas, cotija cheese, pearl couscous, sweet dried corn and basil pesto dressing

Grilled Chicken Caesar SaladUSD 12.00

All natural chicken breast with romaine lettuce, parmesan reggiano and classic caesar dressing

Italian Sausage PizzaUSD 12.00

With crushed tomatoes, roasted peppers and kalamata olives

Margharita PizzaUSD 12.00

Fresh mozzarella, tomatoes, basil & EVOO

Soppressata PizzaUSD 12.00

With pepperoncini, 3 cheeses and crimini mushrooms

Steak & FritesUSD 28.00

New York strip steak pepper seared, home fries and cognac pan sauce

Gulf Blue CrabcakesUSD 16.00

With tarragon butter sauce, micro greens, pear and avocado

Fish & ChipsUSD 12.00

Crispy tempura fried fillet of cod with home fries and tartar sauce

Churrascos of Grilled ShrimpUSD 18.00

With green peppers, mushrooms and onion on basmati rice

Pasta PortofinoUSD 14.00

With chicken, basil pesto, tomatoes, mushrooms and linguini

Texas Lamb PappardelleUSD 17.00

Slow cooked with red wine, onions, garlic, mushrooms, and zucchini

Chicken Fried Lockhart Quail KnotsUSD 24.00

Asiago polenta, applewood smoked bacon, frisse, shaved radish, sweet onion, pickled mustard seed-beurre blanc

Fried Shrimp Po' BoyUSD 10.00

Served with home fries

Devil's River Lamb BurgerUSD 14.00

Serrano fig jam, triple brie, arugula, sweet grilled onions and aioli. Served with sweet potato fries

Zinc BurgerUSD 10.00

Smokey cheddar, parmesan tuiles, spicy tomato aioli, bibb lettuce and home fries

Grilled Ham, Cheese & TomatoUSD 12.00

Served on brioche with potato salad and our soup of the day or salad

Portobello Patty MeltUSD 10.00

With sautéed lemon spinach, asparagus, texas sweet onions and swiss cheese, served with sweet potato fries

Ancho Crusted Short Rib SandwichUSD 12.00

Ciabatta bread with arugula, roma tomato, red onion, and sriracha sauce. Served with warm potato salad

Molten Chocolate CakeUSD 7.00

With cajeta drizzle and creme anglaise

Brioche Apple Bread Pudding SouffléUSD 7.00

With nut brittle topping and vanilla bean ice cream

Seasonal SorbetsUSD 7.00

Texas honey and citrus lace tuile, mint and fresh berries

Salted Caramel CheesecakeUSD 7.00

Brown butter-pecan crust and pralines

Chocolate Covered StrawberriesUSD 7.00

Composed Cheese SelectionUSD 18.00

Le delice de Bourgogne, Cana de Oveja, Shropshire Blue Served with house made candied walnuts, fresh honeycomb, peach saba, blackberries and flatbread