Yak and Yeti-South Denver

Appetizers

• Appetizer Platter$11.00

  (Gluten free, samosa excluded) chicken pakora, shrimp pakora, vegetable pakora, and vegetable samosa

• French Fries$3.00

• Fresh Soybean Pickle$6.00

  Fresh soybeans, garlic, onions, ginger root, jalapeño, cilantro, and tomatoes pickled in spices

• Onion Bhaji$5.00

  Thick slices of onions dipped in spiced chickpea batter and deep-fried

• Papadams$2.00

  Two spiced chickpea wafers served with our homemade chutneys

• Papdi Chat$7.00

  (Contains gluten) deep-fried indian chips drizzled with tamarind, mint chutney, and yogurt, served on top of spiced chickpeas

• Samosa Chat$7.00

  (Contains gluten) two vegetable samosas topped with yogurt, tamarind, and mint chutney

• Tandoori Chicken Wings$8.00

  Marinated in yogurt, herbs, and spices then roasted in the tandoor oven. (Please allow extra time to cook)

• Pakora$5.00

  Mixed vegetables dipped in spiced chickpea batter and deep-fried or your

• Vegetable Samosa$5.00

  (Contains gluten) two deep-fried pastries filled with spiced potatoes, peas, onions, and ginger

Tandoori Naans

(Contains gluten, and eggs) a flat leavened bread of northwest india baked in our tandoor clay oven fired by mesquite charcoal.

• Alu Naan$4.00

  Stuffed with potatoes, peas, and spices

• Bhatura$3.00

  Deep-fried plain naan

• Cheese Naan$3.00

  Stuffed with cheese

• Cheese and Jalapeño Naan$3.00

  Stuffed with fresh jalapeño and cheese

• Cheese and Onion Kulcha$3.00

  Stuffed with cheese, onions, and spices

• Chicken, Cheese, and Jalapeño Naan$5.00

  Stuffed with chicken, cheese, and jalapeños

• Garlic Naan$3.00

  Garnished with fresh garlic and cilantro

• Garlic Cheese Naan$4.00

  Stuffed with fresh garlic and cheese

• Kabuli Naan$4.00

  Stuffed with sweet dates

• Naan$2.00

  Plain or butter

• Onion Kulcha$3.00

  Stuffed with spices and onions

Whole Wheat Breads

Vegan upon request

• Alu Paratha$4.00

  Whole wheat leavened flatbread stuffed with potatoes and spices, and cooked in our tandoor clay oven

• Cheese and Jalapeño Roti$4.00

  (Vegan upon request) whole wheat flatbread cooked in a pan with cheese and jalapeños

• Paratha$4.00

  Whole wheat leavened flatbread cooked in our tandoor clay oven

• Plain Roti$4.00

  Whole wheat flatbread cooked in a pan

Mulligatawny Soup

A traditional indian soup flavored with regional spices

• Chicken and Vegetable Soup$6.00

• Coconut Soup$5.00

  Seasonal vegetables

• Daal (Lentil) Soup$5.00

  (Vegan upon request)

• Vegetable Soup$5.00

  Seasonal vegetables and vegan upon request

• Yak and Yeti Special$7.00

  Chicken and lentil

Entrees

All entrees start from a base of garlic, onion, and ginger and are served with basmati rice and your choice of meat or seafood. (Chicken, lamb +$2, shrimp +$3, or salmon +$3)

• Biryani$14.00

  Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts

• Combo Briyani

  (Chicken and lamb) +$2

• Curry$13.00

  Classic northern indian curry sauce made from a combination of spices, bell peppers , onions, and tomatoes

• Honey Chicken Curry$14.00

  Simmered in honey with blend of curry and a dash of soy sauce

• Chicken Chili Curry$14.00

  Pan-fried chicken with capsicum, onion, bell peppers, and chili sauce

• Korma$13.00

  A coconut milk and cream based curry sauce with nuts, raisins, and delicate spices

• Kadai$13.00

  A kashmiri curry with tomatoes, onions, bell peppers, and spices

• Makhani$13.00

  Also known as butter chicken. A butter based tomato cream sauce seasoned with spices

• Masala$14.00

  A tomato cream sauce spiced with masala curry. One of our most popular dishes

• Rogan Josh$13.00

  A gravy style curry sauce with, yogurt, aromatic spices, onions, and bell peppers

• Saag$13.00

  A combination of pureed spinach, cream, and ground spices

• Tandoori$13.00

  Marinated in yogurt, herbs, and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers, and tomatoes. (Please allow extra time to cook.)

• Vindaloo$13.00

  A specialty of goa, india. Vindaloo is indicative of the strength and heat of the curry. Potatoes, onions, tomatoes, and bell peppers cooked in a gravy style curry sauce

Vegetarian Entrees

All entrees start from a base of garlic, onion, and ginger and served with basmati rice. (Vegan upon request)

• Alu Gobi$11.00

  Fresh cauliflower and potatoes cooked with herbs and spices

• Alu Saag$11.00

  Potatoes cooked in a combination of pureed spinach, cream, and ground spices

• Alu Mattar$11.00

  Potatoes and green peas cooked in a traditional curry sauce

• Baigan Bharta$12.00

  Roasted eggplant cooked with cream, scallion, tomatoes, peas, and spices

• Bhindi Masala$11.00

  Seasoned okra cooked with tomatoes, onions, and spices

• Chana Masala$11.00

  Chickpeas cooked in a tangy tomato, onion, and scallion curry sauce

• Chana Saag$11.00

  Chickpeas cooked in a combination of pureed spinach, cream, and ground spices

• Chole Bhatura$13.00

  Chana masala served with deep-fried naan

• Daal Tarka$11.00

  Mixed lentils cooked with green onions, tomatoes, and spices

• Kadai Paneer$12.00

  Homemade cheese, tomatoes, and bell peppers cooked in a kashmiri-style curry

• Malai Kofta$12.00

  (Contains gluten) dumplings filled with minced vegetables, homemade cheese, dates, and nuts cooked in a delicately spiced coconut milk and cream sauce

• Mattar Paneer$12.00

  Green peas and homemade cheese cooked in a creamy curry sauce

• Mixed Vegetable Curry$11.00

  Mixed vegetables cooked a classic northern indian curry sauce made from a combination of spices, bell peppers , onions, and tomatoes

• Paneer Masala$12.00

  Homemade cheese cooked in a tomato cream sauce spiced with masala curry

• Sweet Potato Masala$12.00

  Sweet potatoes cooked in a tomato cream sauce spiced with masala curry

• Saag Paneer$12.00

  Homemade cheese cooked in a combination of finely chopped spinach, cream, and ground spices

• Vegetable Biryani$11.00

  Basmati rice cooked in with mixed vegetables, saffron, spices, and topped with dates and nuts

• Vegetable Makhani$12.00

  Mixed vegetables cooked in a butter based tomato cream sauce seasoned with spices

• Vegetable Korma$12.00

  Mixed vegetables cooked in a coconut milk and cream based curry sauce with nuts, raisins, and delicate spices

Kids' Menu

Served very mild, includes a soft drink or milk

• Chicken Wings and Fries$7.00

• Pasta and Cheese with Vegetables$7.00

• Tandoori Chicken with Rice$7.00

• Chicken Makhani with Rice$7.00

Tibetan Entrees

(Contains gluten) vegetarian or choice of meat (chicken +$2, lamb +$3, and shrimp +$4 )

• Momo$12.00

  (Vegetarian or chicken and steamed or deep-fried) homemade dumplings served with chutney for dipping

• Noodles$12.00

  Noodles and fresh vegetables wok-fried in our special blend of spices

• Thukpa$12.00

  Noodle soup made with fresh vegetables in a savory vegetable broth

Desserts

• Kheer$5.00

  (Rice pudding) rice cooked with whole milk, spices, and sugar

• Gulab Jammun$5.00

  (Contains gluten) deep-fried milk balls soaked in a sugary syrup

• Mango Custard$5.00

  Fresh sweetened mango pulp cooked with custard and milk

• Carrot Pudding$5.00

  Ground carrots cooked with milk and sugar

• Shikarni$5.00

  (Nepali dessert) homemade yogurt with sugar, bananas, and cinnamon

Indian Drinks

• Chai Tea$3.00

  Homemade chai spice blend and ginger, cooked in whole milk

• Decaf Chai Tea$4.00

  Please allow extra time to prepare

• Iced-Chai Tea$3.00

• Lassie$4.00

  Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, and everyone's favorite mango

• Shake$4.00

  (Mango or banana) please allow extra time to prepare

• Vegan Chai Tea$4.00

  Please allow extra time to prepare

• Vegan Decaf Chai Tea$4.00

  Please allow extra time to prepare