APPETIZERS
Sweet Potato & Pistachio Dim Sum
Persimmon puree, smoked maple syrup
Potato Wrapped Shrimp
Lime aioli, mango salsa
Wild Mushroom Baklava
Roasted pear, walnuts, blue cheese, basil syrup
Vegetable Kimchi Fritters
Green onion aioli, sesame
Fritto Misto
Calamari, shrimp, mussels, clam fritters, jalapenos, lemon
Duck & Pistachio Terrine
Cornichons, whole-grain mustard, peach chutney, crostini
Grilled Octopus
Gigante beans, heirloom tomatoes, black olive oil
Duck & Date Cannelloni
Parsnip, fresh figs, shaved truffle foie gras, port syrup
Soup du Jour
SHARED PLATES
Cheese Plate
Artisanal cheeses, walnuts, dried fruit relish, apples, grapes, pears, crostini
Salumi Plate
Salami, mortadella, prosciutto, grapes, whole-grain mustard, hard cheese
East Coast Oysters
Mignonette, fresh lemon
West Coast Oysters
Mignonette, fresh lemon
Flat Bread
Ricotta, roasted hubbard squash, bacon, truffle aioli, garlic, arugula, shaved Parmigiano
MUSSELS & FRIES
Red Thai Curry
Pork, ginger, green onions, butter
Beer Mussels
House beer, shallots, garlic, fresh basil, Bourguignon butter
SALADS
Red Cress
Blue cheese, red onion, heirloom tomato, cashews, honey basil vinaigrette
Arugula
Crispy proscuitto, grapes, sweet and spicy walnuts, heirloom tomato, goat cheese, balsamic, sweet chili vinaigrette
ENTREES
Roasted Griggstown Chicken
Spaghetti squash, sweet potatoes, apples, brandy cream
Filet Mignon
Potato cake, roasted shallots, sauteed spinach, brie demi-glace
Roasted Duck
Pecan red rice, butternut puree, bacon red wine demi-glace
Rabbit Wellington
Black rice, mushroom, spinach, puff pastry, lingonberry sauce
Lamb Braciole
Spinach, garlic, pine nuts, Parmigiano, whipped yukon gold potatoes, rosemary lamb jus
Braised Short Rib
Ham hock risotto, sauteed greens, natural jus
Corn Crepe
Wild mushrooms, roasted pumpkin, Guajillo, pumpkin seed pesto, house-made cheese
Rabbit & Duck Cassoulet
Apple, prune, pork, lardons, cannellini beans, sausage
Pink Peppercorn Fettuccine
Lobster, peas, bacon lardons, tomatoes, cream
Grilled New York Strip
Caramelized onion, duck-fried potatoes, blue cheese fondant, bacon demi-glace
Cod
Cannellini beans, oven-roasted tomatoes, basil pesto broth
