TreeTops Restaurant

TreeTops Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. B

   Beth

   Pittsburgh3 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This place has a nice atmosphere, great for foodies and special occasions.
   

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2. A

   Alisha

   Pittsburgh1 review

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a unique dinning experience nestled in the most beautiful setting. The food was great, our server was wonderful. I can't wait to go back!
   

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3. S

   Steve

   Philadelphia2 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Enchanting! Our family of five enjoyed a beautiful experience and made a wonderful memory in one of the treehouse pods. The architecture is dreamy, service is attentive and food is amazing. We enjoyed the pacing and presentation. All the details and exquisite touches made us smile. A truly unique fairytale adventure. It was a joy for the senses, from the softly playing music, distinctively crafted treehouse, breeze in the trees, sunset and tasty dishes. Loved it all! The bread and appetizers shine. The meal was uniquely presented in beautiful stoneware and platters. Our soup poured from a teapot. Each course was a creative and artistic vision. My spicy and sweet craft cocktail was a smoky dream. Ahh. Dining here is an experience and celebration!
   

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4. A

   Alain

   Columbus1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a wonderful, yet private setting the individual dining pods are incorporated into! Chef Heather’s kitchen perfectly accentuated our personal entree selections with equally delicious pairings while still accommodating a grave tree-nut allergy without limiting the flavor and quality of each of the five courses! Our service from Lacy with Emma’s assistance was wonderful! They anticipated everything while presenting every course beautifully! When co-owner, Tom introduced himself near the end of our dining experience, it’s easy to see how everyone was so passionate in the whole experience. Thank you all again for a wonderful evening!
   

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5. G

   Gustavo VIP

   Greater Boston1 review

   2.0

   Dined 7 days ago

   1. Overall 2
   2. Food 1
   3. Service 3
   4. Ambience 5

   This place was great years ago, it’s not anymore . Food was bad and courses were ill chosen
   

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6. E

   Eric

   Pittsburgh5 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Dinner out at TreeTops is an event, 2.5 hours of fun, history, and excellent food. The night started with a history talk, and then we were seated for dinner. Each of the 5 courses was prepared fresh, top quality, and tasted great. Our server was present, but not over powering, she handled the whole evening perfectly. Each dinner course was well timed, allowing plenty of talking and laughing with our group of 4 in between. The price is expensive, but the experience is top notch:
   

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7. K

   Kevin

   Charleston5 reviews

   5.0

   Dined on April 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful experience for our anniversary. Staff were terrific. Food was incredible.
   

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8. j

   jason

   San Diego1 review

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was amazing! The staff was wonderful and very accommodating. We would definitely go back again for another experience.
   

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9. E

   Ellen VIP

   Atlantic City13 reviews

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’ve wanted to go to Treetops for some time now and my husbands 70th seemed like a good reason. It was beyond our expectation. My husband rarely is wowed by much and he said this was a “10”. Food was wonderful from warm garlic bread with a mushroom infused butter to the best crème brûlée we’ve ever had. He had filet and I had salmon- both done perfectly. The setting overlooking the woods was stunning and the wait staff were friendly and responsive. Would definitely recommend. It was early in the season so we had the view through huge picture windows to ourselves. It’s pricey but when I think about three courses I guess it’s realistic. I wondered what a private meal in one of the treehouses would be like but since the restaurant was fairly empty it felt like we were alone. There are outside sour dough pizza ovens ( to open soon)and a lovely outside bar and we will definitely return- when it’s warmer and greener-maybe to tour the houses as well. Reservations in the restaurant are required. This is a hidden gem in the Laurel Highlands!
   

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10. T

    Tracey

    Philadelphia5 reviews

    3.0

    Dined on April 12, 2025

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5

    The ambience and service at TreeTops was truly lovely. The food, however, did not live up to expectations and was not worth the price in my opinion. We were each given a glass of "bubbly" that had no bubbles and tasted completely flat as if it had been poured hours ago. If it can't be poured just as guests arrive, maybe don't serve sparkling wine? We were served oysters as our appetizer and while the flavor with the rhubarb mignonette was fine, somehow the oysters were...dry? It seems that they were missing the brine that oysters typically have. The soup and salad were decent, although the soup was barely warm. The main courses which were filet mignon and seafood ristotto were the best dishes of the evening. That said, they were also not served hot and for the price, I expected them to be exceptional. The dessert, creme brûlée, was most unfortunately NOT BRULEED before being served, which is one of the most important features of this dessert. It was obviously bruleed hours earlier (and not even completely, there were little piles of granulated white sugar just lying there on top) and refrigerated so there was no satisfying crack into the custard, which was also just ok and did not taste or look like it was made with vanilla beans- no visible flecks of vanilla and just a sort of a run-of-the-mill vanilla pudding. It was a bit painful to write this review as it was obvious that the staff that we interacted with were attentive , enthusiastic, and wanted to make our anniversary experience the best it could be. I did not want to complain to them about the sub-par food to them as I'm not sure how they could have rectified it at the time, and my husband and I wanted to focus on having a pleasant evening together, but whoever is in charge of the kitchen should take some classes. We ended up spending over $400 and I am happy to pay that for an excellent meal. Our meal was not excellent.
    

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