Tortuga's Island Grille

Starters

• Chicken Jammies$8.95

  Boneless breast of chicken tossed in our famous buffalo sauce or just plain, served with celery and blue cheese.

• Fried Shrimp$13.95

  Half pound shrimp.

• Homemade Potato Chips$6.25

  Topped with blue cheese & scallions.

• Caribbean Brushetta$8.95

  Build your own...Warm Cuban bread, goat cheese, and sweet & spicy pepper relish

• Potato skins

  • Shrimp & Cheddar Jack Cheese$9.95
  • Bacon & Cheddar Jack Cheese$7.95

• Shrimp Fritters$10.95

  Served with remoulade and sweet & spicy pepper relish.

• Fried Green Tomatoes$7.95

  Served with a roasted red pepper remoulade for dipping.

• Steamed Little Neck Clams$12.00

  In garlic butter broth with Cuban breas.

• Jamaican Shrimp$9.25

  Topped with a Dijon marmalade sauce served over a bed of greens.

Salads

Add Shrimp $4.95, Add Chicken $4.95, Add Fish. Market Price.

• Spinach Salad$8.95

  Spinach, bacon, red onion, tomato, hard cooked egg tossed with Tortuga's warm bacon dressing.

• Tortuga's Garden Salad$6.25

  Crisp salad greens garnished with pepperoncini, tomatoes, thinly sliced red onions, topped with our homemade croutons.

• Hot Mama Salad$14.50

  Spinach, red onion and tomatoes tossed in a warm raspberry dressing topped with jerked chicken and goat cheese.

• Caesar Salad$6.25

  Crisp romaine tossed with our Chef's Caesar dressing and topped with homemade croutons.

• Shrimp Salad in a Tomato or Sandwich$11.95

  Huge chunks of shrimp combined with our secret seasonings.

Dinner

• Hand Cut Ribeye

  13oz. Ask your server for Chefs preparations.

  • Market Price

• Shrimp & Grits$21.95

  Large Shrimp & Homemade Andouille Sausage over grits with roasted tomatoes, caramelized onions and Tasso ham gravy served with jalapeños corn muffins.

• Maryland Style Jumbo Lump Crab Cakes

  Guaranteed Best in Town! Served with Caribbean rice and the vegetable of the day, garnished with our remoulade and sweet & spicy pepper relish.

  • Market Price

• Fish du Jour

  • Market Price

• Blackened Chicken Pasta$17.95

  Served with roasted tomatoes, mushrooms, caramelized onions, spinach, garlic, tossed with pasta in a cracked pepper parmesan cream sauce.

• Jerked Sautéed Shrimp$17.95

  Served over spinach and a bed of grits then topped with a coconut rum pan sauce.

• Sofrito Chicken Pasts$17.95

  Adobe rubbed chicken breast, fresh spinach, mushrooms and roasted tomatoes in a sofrito cream sauce tossed in pasta.

• Mojo Criollo Chicken$16.95

  Jerked Chicken breast topped with garlic citrus honey sauce with a hint of mint served over Caribbean rice with the vegetable of the day.

• Grilled Portabella Mushroom

  Grilled portabello mushroom served over fresh spinach with a reduced balsamic dressing tropped with our Marland style jumbo lump crab cake with a sprinkle of feta cheese.

  • Market Price