Appetizers
Pick Any Two Appetizers as an Entree'
Served with a house salad
Peekytoe Crab Cake USD 18.00
Two Pan Seared Crab Cakes. Served with Cajun tater sauce on a bed of greens and a lemon
Scallops Wrapped in Bacon USD 20.00
Four Scallops wrapped in bacon topped with a maple glaze. Served on a bed of greens
Grilled Bruschetta USD 16.00
Manor-made grilled flatbread topped with tomato, roasted red peppers, nut free basil pesto and mozzarella cheese. Finished with a balsamic drizzle.
Parmesan Truffle Fries USD 12.00
Hand cut russet potatoes with Parmesan cheese, white truffle oil, back truffle salt and shaved black truffle salt and shaved green onions. Served with pork belly aioli and ketchup.
Chicken Lemongrass Dumplings USD 15.00
Dumplings steamed or fried and tossed in our sesame ginger sauce.
Tempura Brussel SproutsUSD 14.00
Tempura-battered baby sprouts, lightly fried, served with sriracha garlic aioli.
Ahi Tuna USD 16.00
Lightly pan-seared with house spice. Dressed with Asian sauce and a miso glaze.
Soups
Classic New England Clam Chowder USD 12.00
Sea Clams, Celery, onion, bacon, fresh thyme, potato and cream
Onion Soup USD 12.00
Sherry carmelized onions topped with sliced baguette with Swiss and Provolone Cheese
Soup of The Day USD 10.00
Ask your server for details.
Salads
The Classic Manor USD 14.00
Mixed greens, cranberries, candied walnuts, gorgonzola tossed with a maple sherry vinaigrette.
Caesar USD 12.00
Crisp romaine, parmesan and garlic croutons, dressed in caesar dressing
CapreseUSD 14.00
Mozzarella cheese basil and heirloom cherry tomato served on top of a bed of greens. Finished with a balsamic glaze.
Garden SaladUSD 11.00
Crisp mixed greens, red onion, cucumber, carrots and garlic croutons. Choice of dressing: Bleu cheese, Red Wind Vinaigrette or Grilled Onion Vinaigrette.
Signature Pizzas
Margherita USD 19.00
Diced beefsteak tomato, mozzarella, basil, pinch of salt and pepper drizzled with our house chimichurri oil
Four Cheese USD 18.00
Fresh mozzarella, provolone, cheddar and jack cheese.
Maple Sausage USD 22.00
Maine smoked cheddar, New Hampshire maple syrup, sausage and roasted apples. Topped with scallions.
Classic Pepperoni USD 18.00
Indulge in the timeless favorite that never goes out of style. Our classic pepperoni pizza starts with a perfectly golden crust, crispy on the outside, yet tender and fluffy within. Spread generously with a zesty tomato sauce, its tangy richness forms the ideal base for layer upon layer of mouthwatering pepperoni slices, each one boasting a perfect curl and releasing its savory juices with every bite. Melted over the top is a blanket of gooey, stringy cheese, offering pockets of creamy delight. Together, the harmonious trio creates a symphony of flavors and textures that is simple yet utterly irresistible. Perfect for sharing, or enjoying all on your own, this is the pizza that nostalgia is made of.
Fig flatbreadUSD 20.00
Fig jam, caramelized onions, gorgonzola and smoked cheddar cheese.
Manor Signature Selections
Select a Duo of Our Premier Starters as Your Main CourseUSD 34.00
Accompanied by your choice of any of our salads
Entree Salad
Salmon- Grilled Prime Rib- Grilled Shrimp- Chicken
Filet Mignon USD 48.00
Char-Grilled to Culinary Perfection: Accompanied by a sumptuous mushroom demi-glace and your selection of our finest starch and seasonal vegetable accompaniments.
Manor's Signature Aged Prime RibUSD 44.00
Optionally char-grilled to accentuate its sublime flavors, complemented by your choice of our gourmet starch and seasonal vegetable selections.
Oven Roasted Rosemary Chicken Breast USD 36.00
Rosemary brined chicken breast oven roasted. Served with a roasted chicken demi-glaze. Choice of starch and vegetable
The Wild Rose USD 46.00
Luxuriously combined with the delicate flavors of Jonah crabmeat, and enveloped in a velvety garlic-basil Parmesan cream sauce. Presented atop our Manor-crafted tomato-rose fettuccine, offering an unparalleled culinary experience.
North Atlantic Salmon USD 38.00
Oven baked North Atlantic Salmon topped with garlic lemon compound butter choice of starch and vegetable
Lobster Ravioli USD 46.00
Ravioli stuffed with lobster and ricotta cheese. Tossed with roasted tomato and spinach, shallots, and basil lobster cream sauce.
Haddock Newberg USD 39.00
Fresh haddock topped with Maine lobster sauce and stuffing. Choice of starch and vegetable.
Sea Scallops Manor Style USD 44.00
Large scallops baked in a white wine lemon butter with a ritz cracker topping. Choice of starch and vegetable
Roasted Tomato SchnitzelUSD 34.00
Lightly breaded beefsteak tomatoes roasted with a tomato basil chutney, served over gluten-free pasta.(GF)(V)
