The Spudder Restaurant

Land Survey (appetizers)

• Stuffed MushroomsUSD 8.99

  caps stuffed with cheeses and whatnot

• Jumbo ShrimpUSD 13.50

  3 - grilled jumbo shrimp in seasoned butter

• Crab CakesUSD 12.99

  blue crab, herbs, spices and toasted buttered bread crumbs

• Bbq RibsUSD 11.99

  a half rack of babyback ribs slowed cooked to perfection

• Spudder’s Famous Tomato SoupUSD 4.50

• Ahi Tuna SashimiUSD 12.99

  sesame crusted and quick seared

• Chicken LiversUSD 6.99

  seasoned, breaded and fried – as good as you will find

• Shrimp CocktailUSD 8.99

• MedleyUSD 60.00

  a combination of several of our appetizers

Roughneck Entrees

entrees are served with potato soup, salad, and choice of baked potato or fries.

• Filet Mignon

  • Petit – 6ozUSD 28.99
  • Large – 9 OzUSD 36.99

• The GusherUSD 38.99

  22-oz bone in ribeye the spudder’s signature steak

• Baby Back RibsUSD 24.99

  full rack perfectly slow cooked

• Kc Strip

  • 12 OzUSD 29.99

• Chopped Sirloin

  ground from beef in house

  • 12 OzUSD 16.99

• Pork ChopsUSD 19.99

  2 – 8oz chops

• Ribeye

  • 12 OzUSD 31.99

• Porterhouse

  • 26ozUSD 45.99

• Pork TenderloinUSD 22.99

  served with a sauce of cream sherry and mushrooms

• Marinated Chicken Breast

  • 10 OzUSD 16.99

• Lamb Chops

  • 16 OzUSD 29.99

• Steak TipsUSD 21.99

  16 oz of steak tips skewered and grilled

Offshore Drilling

• SalmonUSD 18.99

  served with a rich butter and herb sauce

• Ahi TunaUSD 13.50

  in herb butter

• Lobster

  10-12 oz - entree

  • Market Price

• HalibutUSD 25.99

  bell peppers and delicate white wine sauce

• Grilled Shrimp

  • 5 JumboUSD 24.99

• Lobster

  6 – 8 oz – tail available as a side

  • Market Price

• Orange RoughyUSD 19.99

  crab and aromatics in a cream sauce

• Fried ShrimpUSD 16.99

  panko breaded and fried golden brown

• PastaUSD 15.99

  linguini alfredo served with choice of shrimp sautéed and tossed in or scampi on the side

Steak Toppings And Plus Sides

• Mushroom And OnionsUSD 2.50

• Cracked Peppercorn CrustUSD 1.50

  added to any grilled entrée

• Glazed Carrots

  hand cut spears blanched and sautéed in brown sugar and butter

  • For 2USD 6.99

• Burgundy MushroomsUSD 3.50

• Sautéed VeggiesUSD 2.99

  squash medley or asparagus

• Spudder Spuds

  baked grated and loaded. onions, garlic, sour cream and cheddar

  • For 2USD 8.99

Desserts

• Peach, Apple and Blackberry CobblersUSD 4.99