The Overlook Restaurant

Appetizers

• Signature CapreseUSD 8.00

  Oven cured tomatoes, fresh mozzarella, extra virgin olive oil and balsamic reduction

• Mopac QuesadillaUSD 10.00

  Chicken breast, peppers, onions, black beans, melted cheese, side of cilantro-lime sour cream

• Pulled Pork SliderUSD 10.00

  Slow roasted topped with cilantro apple cider slaw

• Doubletree Chicken DiabloUSD 11.00

  Stuffed with cheese, wrapped with bacon, served with spicy marmalade sauce

• House WingsUSD 11.00

  Buffalo, lemon pepper or grilled teriyaki jerk, celery sticks and blue cheese

• Buffalo Chicken Mac n' CheeseUSD 12.00

  Macaroni pasta, cheddar and pepper jack cheeses, buffalo chicken, topped with baked bread crumbs and drizzled ranch dressing

• Chipotle Lime grilled ShrimpUSD 12.00

  Marinated ripe avocado, tomato, fresh cilantro, purple onion

• Baja Fish TacosUSD 12.00

  Blackened mahi-mahi, cilantro apple cider slaw, cilantro-lime sour cream on white corn tortillas

Salads

• Comforting Minestrone

  Fresh vegetable soup with beans and pasta topped with parme-san cheese and fresh basil pesto

  • CupUSD 6.00
  • BowlUSD 8.00

• Soup of the day

  • CupUSD 6.00
  • BowlUSD 8.00

• Classic Caesar saladUSD 10.00

  Shaved reggiano-parmesan and crusty garlic crouton

• Signature BistroUSD 12.00

  Mixed greens, grilled vegetables, pepperoncini cured tomatoes, English cucumbers, Kalamata olives, feta cheese, candied pecan, with our red wine vinaigrette

• Black & Blue SaladUSD 15.00

  House marinated steak, heart of romaine, ripe tomatoes, red onions, gorgonzola cheese, with balsamic dressing

• Salmon Quinoa and Kale SaladUSD 18.00

  Pan-seared Atlantic salmon, tomatoes, English cucumbers, carrots, quinoa, organic baby kale, parsley, our signature lemon vinaigrette

Sandwiches

• Turkey ClubUSD 13.00

  Applewood bacon, Swiss cheese, lettuce, tomato, pesto mayonnaise on a Texas toast

• Portobello Mushroom BurgerUSD 13.00

  Veggie Burger, caramelized onions, served on a brioche bun with lettuce, tomato and pesto mayonnaise

• Austin BurgerUSD 14.00

  Fire-roasted poblano pepper, Swiss cheese, fried onion ring, avocado, tomato, lettuce, pickle, on brioche bun

• Tuscan Pesto Chicken PaniniUSD 14.00

  Oven cured tomato, fresh mozzarella on a focaccia bread

• Salmon or Mahi-MahiUSD 16.00

  Spread of lemon garlic aioli, baby spinach, oven cured tomato zesty red onions on focaccia bread

Pasta

• Fusilli AlfredoUSD 12.00

  Spinach, mushroom, parmesan cheese, basil chiffonade

• Zesty FusilliUSD 14.00

  Broccoli rabe, and Italian sausage sautéed in olive oil, garlic wine sauce

Entrees

Entrees are complemented with the chef's special starch of the day and seasonal vegetables

• Classic Chicken MarsalaUSD 22.00

  Wild foraged mushroom and Marsala wine sauce

• Texas Favorite ChickenUSD 22.00

  Pecan-crusted, smothered with apple cream sauce

• Mahi-mahiUSD 23.00

  Pan seared with a tropical salsa

• Blackened Atlantic SalmonUSD 25.00

  Spinach, tomato-bean ragout

• New York Strip SteakUSD 28.00

  Sweet onion jam and red wine sauce

• Hand-Cut Rib Eye Boneless PrimeUSD 32.00

  Grilled to perfection with a shallot red wine sauce