Share Plates
Fried CalamariUSD 16.00
served over kimchi with wasabi crema, soy glaze, sweet chili sauce, scallions and sesame seeds
Chili Garlic ShrimpUSD 18.00
sautéed shrimp coated in a spicy chili garlic pan sauce, toasted cashews (GF)
Veal MeatballsUSD 15.00
stuffed with fresh mozzarella with San Marzano tomato sauce, béchamel, pesto
Tavern FriesUSD 8.00
black garlic aioli, herbs, sea salt
Fried RavioliUSD 15.00
fried cornmeal crusted smoked mozzarella ravioli topped with brie arrabiata (V)
Truffle Fries USD 12.00
truffle oil, herbs, cotija cheese, salt & pepper (V, GF)
Feta DipUSD 15.00
blueberry lemon compote, fresh mint, warm naan bread (V)
Salads + Vegetables
Caesar SaladUSD 14.00
artisanal romaine, house made kalamata Caesar dressing, croutons, piave vecchio (V)
Power Salad USD 16.00
arcadian greens, power mix, goat cheese, marcona almonds, blood orange vinaigrette (V, GF)
Bittersweet and Salty SaladUSD 16.00
frisee and butter lettuce, dried figs, fried halloumi cheese, fig vinaigrette (V, GF)
Charred Jalapeno HummusUSD 15.00
Jalapeno hummus, charred scallions, crispy chick peas, za’atar oil, naan bread (V, VG)
Roasted Mushroom MedleyUSD 15.00
portobello, shiitake, cremini and oyster mushrooms, goat cheese, garlic confit, chili oil (V)
BroccoliniUSD 14.00
charred broccolini, zesty tomato dressing, topped with shaved parmesan, crispy capers, pickled onions and crispy garlic (V, GF)
Sandwiches
Lit BurgerUSD 16.00
two 4 oz. smash patties, sharp American cheese, dijonnaise, pickles
Hipster BurgerUSD 14.00
house made vegetable burger, red pepper mayo, havarti cheese, fresh greens, challah bun (V)
Chicken Ciabatta SandwichUSD 16.00
grilled chicken breast, arugula basil pistou, fresh mozzarella, roasted tomatoes, toasted ciabatta
Apple and Beet MeltUSD 15.00
apples, golden beets, brie, havarti cheese, fig jam, arugula, toasted sour dough
Korean Beef Cheese SteakUSD 18.00
marinated shaved ribeye, havarti, kimchi, shaved cucumbers, char siu white BBQ sauce on a demi baguette
Chicken ShawarmaUSD 16.00
marinated chicken, cucumber, feta, roasted tomatoes, red onion, mixed greens, black garlic sauce, naan bread
F-Lit O' ShrimpUSD 15.00
fried shrimp patty with tartar sauce, melted American cheese, lettuce and tomato on a challah bun
Entrees
Shrimp and Chorizo PastaUSD 28.00
shrimp sautéed with chorizo in a red pepper cream sauce, tossed with bucatini pasta and garnished with scallions and mole’
Mushroom Ragout Rigatoni USD 24.00
mushrooms braised in a tomato gravy and tossed with rigatoni, fresh herbs and crispy garlic (V)
BBQ Duck BreastUSD 27.00
cola rhubarbeque glazed duck breast, served with quinoa and tossed with broccolini and confit garlic sauce (GF)
Steak FritesUSD 36.00
10 ounce angus reserve new york strip steak, truffle oil frites, chimichurri sauce (GF)
Mole' PorkUSD 25.00
seared and sliced mole’ marinated pork tenderloin, over elote style polenta, with chimichurri and crumbled goat cheese
Boneless Half ChickenUSD 24.00
tabasco flour breaded and fried boneless half chicken, charred scallions, honey butter, pickles and slaw
