The King's Head Inn

Today's Cocktails

• Classic CosmopolitanGBP 8.00

• Aperol SpritzGBP 7.00

• NegroniGBP 7.50

• Sloe Gin FizzGBP 8.00

Appetizers

• Marinated olivesGBP 3.00

• Garlic breadGBP 3.00

• HummusGBP 3.00

  toasted pitta bread

• Sun blushed tomato & mozzarella pearlsGBP 4.00

• Spiced whitebait, tartare sauceGBP 7.50

• Pork scratchings, honey & mustard sauceGBP 3.50

Starters

• Sweetcorn fritterGBP 7.50

  slow roasted tomato, avocado purée, chilli & coriander dressing

• Cotswold lamb kidneys on toastGBP 7.50

  devilled sauce

• Leek, potato & thyme soup, warm breadGBP 6.00

• Rainbow troutGBP 8.00

  heritage radishes, dill & mustard mayonnaise, pea shoots

• PheasantGBP 7.00

  hazelnut & apricot terrine, onion purée & mini brioche loaf

• Cornish crab

  green mango, Asian slaw, roasted peanuts, coriander & soy, chilli & ginger dressing

To Share

• Cured meats boardGBP 14.50

  onion chutney, cornichons, olives, parmesan

Sides

£3.50

• Skinny chips

• New potatoes

• Sprout flowers

• Green salad

• Rocket, parmesan

Salads

• Grilled halloumiGBP 14.00

  mint, pomegranate, spring onion, coriander & bulgur wheat with harissa dressing

• Black wild riceGBP 12.50

  roasted red peppers, peas, basil, chervil, feta cheese & salsa verde

Mains

• Todenham Manor Farm char grilled rib eye steakGBP 24.50

  roasted cherry tomatoes, peppercorn sauce, skinny chips

• "Blue Monday" cheeseGBP 14.50

  leeks, figs, pumpkin & broccoli tart, almond & basil pesto, balsamic

• Swinbrook pheasant breastGBP 15.00

  sprout flowers, black pudding, cauliflower purée, pancetta, new potatoes & jus

• Whole Cornish plaiceGBP 16.50

  roasted fennel, cockles, red pepper sauce, black olive & potato gnocchi

Pub Classics

• Battered haddock filletGBP 12.50

  pea & mint purée, tartare sauce, lemon, skinny chips

• Chilli beef burgerGBP 12.50

  cheddar, toasted muffin, harissa mayonnaise, skinny chips

• SteakGBP 12.50

  Guinness & mushroom pie, mash potato & cavolo nero

Puddings

• Lemon panna cottaGBP 7.00

  meringue, lemon curd & yoghurt sorbet

• Sticky date puddingGBP 7.50

  Butterscotch sauce, caramel ice cream

• Affogato & walnut liquorGBP 7.50

• Chocolate brownieGBP 7.50

  honeycomb, chocolate sauce, blackberry ice cream

• Almond & raspberry BakewellGBP 7.00

  chantilly cream, raspberry purée

• Passionfruit & white chocolate cheesecakeGBP 7.50

  caramel crumb, orange sorbet

• Ice-creams

  caramel, vanilla, blackberry

  • per scoopGBP 1.50

• Sorbets

  apple, orange, pear

  • per scoopGBP 1.50

Selection of Cheese

Accompanied by celery, chutney & frozen grapes

• Lincolnshire PoacherGBP 9.50

• TornegusGBP 9.50

• Goats cheeseGBP 9.50

• Dorset blueGBP 9.50

• 'Cheese and Churchill's' to shareGBP 36.00

  A generous helping of our cheese selection, served with a 20cl bottle of Churchill's reserve port; serves 2-4 people

Open Sandwiches

with skinny chips (lunchtimes only)

• Smoked salmonGBP 8.50

  dill & lemon mayonnaise

• Lincolnshire Poacher cheddar cheeseGBP 7.50

  onion chutney

• Roast beef, horseradish mayonnaiseGBP 8.50

• Tamworth smoked bacon & brieGBP 8.00

Pudding Wine and Port

• Tokaji Aszu 5 Puttonyos, Hungary

  • 75mlGBP 5.00
  • 500ml BottleGBP 32.50

• Reserve Dulong, Sauternes, France

  • 75mlGBP 5.00
  • 500ml BottleGBP 32.50

• Churchill's Reserve Port

  • 75mlGBP 4.50
  • BottleGBP 39.00

Tea and Coffee

• Fresh ground cafetiereGBP 2.40

• Espresso

  • SingleGBP 2.40
  • DoubleGBP 3.80

• CappuccinoGBP 2.60

• Hot chocolateGBP 2.90

• Mocha or LatteGBP 2.90

• Tea / Herbal teasGBP 2.20

Sunday 'Roasts to Share'

• Sunday 'Roasts to Share'

  Why not try our Sunday 'roasts to share': A joint of beef, pork or lamb, carved at the table with all the trimmings: minimum 6 people, pre-order required (3 days ahead)