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The Grove at Copia, Napa, CA

The Grove at Copia

4.3
4.3
2721 Reviews
$31 to $50
Farm-to-table
500 1St St, Napa, CA 94559

Make a reservation

2 people
7:00 PM
Booked 28 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Innovative
  • Charming
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out.

Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–8 p.m. for dinner.

Weekend Brunch available Saturdays and Sundays from 10 a.m.-2:30 p.m.

Explore all our special dining experiences at ciaatcopia.com

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Californian, Contemporary Italian
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:30 pm Dinner Wed–Sat 5:00 pm–9:00 pm Sun 5:00 pm–8:00 pm
  • Phone number
    (707) 967-2555
  • Website
    https://www.ciaatcopia.com/grove-restaurant/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Deborah Mullin
  • Private party facilities
    The Grove Restaurant at CIA at Copia offers a variety of private dining rooms for groups of 12 - 40 people with prix fixe multi-course menus served family style, for brunch or dinner.
  • Private party contact
    Restaurant Events Team: (707) 967-2555
  • Location
    500 1St St, Napa, CA 94559
  • Neighborhood
    Napa
  • Cross street
    Soscol Ave and Silverado Trail
  • Parking details
    There is a large parking lot directly outside of the CIA at Copia.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Experiences

  • Group Dining Menu (Parties of 8 or more)

    $90.00 per person

    Multiple dates available
    For large parties, we offer a Family Style set-menu for $90 per person. The menu is presented on shareable plates so that all guests have the opportunity to try all dishes. Contact us to customize a menu to suit your occasion or needs.

Private dining

Menu

View menu on restaurant's website

What 2,721 people are saying

The Grove at Copia reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.4Service
  • 4.4Ambience
  • 4Value

Noise • Moderate

Loved For

  • Wine Country

    Innovative

Review summary

AI-generated from verified diner reviews
The Grove at Copia offers an exceptional dining experience with "sublime food and superlative service." Guests rave about the "beautiful outdoor area," and the use of fresh, homegrown ingredients enhances the menu's appeal. The ambiance is chic and modern, perfectly complementing Napa's wine-making history. Ideal for both brunch and dinner.

2,721 Reviews

  1. jennifer

    Milwaukee4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent fresh food menu. Creatively prepared by culinary experts

    Is this helpful?

  2. Jack VIP

    San Francisco194 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Expectations for a Culinary Institute offering were obviously high but they were easily exceeded. Perfect Easter Sunday!!

    Is this helpful?

  3. Alix VIP

    Atlanta1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous Easter brunch. Food was great, everyone was knowledgeable about food allergies and made great recommendations

    Is this helpful?

  4. Jolie VIP

    London4 reviews

    1.0

    Dined 6 days ago

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 5
    So many basic hospitality opportunities missed. No spoons served with granola (with milk) or cappuccinos (with sugar). Very slow service. Carbonara was very poor, egg was basically scrambled (cooked way too long) instead of creamy and consequently curdled and very dry. On a positive note, Guanciale bacon was delicious, the salad was fresh and abundant and the roast beef tenderloin was perfectly cooked.

    Is this helpful?

  5. Edward VIP

    San Francisco33 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    I came here because it was in Napa and wanted to support the students. Dishes and prices was good. But my wife said her dish need more salt. I told made to farm to table so they are trying to make healthy dishes. If u want a good meal and not that expensive and support the students this is the place. If u want super fancy might look elsewhere.

    Is this helpful?

  6. Tom

    New York City11 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very nice ambiance. Service superb. Food very good. Thought it was affiliated with the Culinary Institute of America- it isn’t.

    Is this helpful?

  7. Mrs. F

    Phoenix17 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely setting, great service (ask for Colin) the menu was wonderful with unusual selections. The focaccia sourdough bread was an excellent start to our meal. My husband had the Rye Bugatini Alle Vongole, I had roasted rockfish with mussels. Both entrees had wonderful sauces with fresh herbs that added so much flavor. We both agreed these were added to our short list of best meals ever. So glad we chose this setting for our anniversary. Will be back.

    Is this helpful?

  8. Sharron

    New York City6 reviews

    3.0

    Dined on April 17, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Food was interesting. Pasta was over salted. The mushroom steak was tasty but the sides were bizarre. It was an average dining experience.

    Is this helpful?

  9. Tracy

    Cincinnati6 reviews

    5.0

    Dined on April 14, 2025

    1. Overall 5
    2. Food 4
    3. Service 3
    4. Ambience 5
    We had a wonderful experience. Colin our server was very attentive and explained the menu very well. We thoroughly enjoyed ourselves.
    The Grove at CopiaResponded on April 16, 2025
    Hi Tracy, Thank you for your kind words! We're thrilled you had a wonderful experience, and we'll be sure to share your praise with Colin. Looking forward to welcoming you back soon! Warm regards, The Grove Restaurant Team

    Is this helpful?

  10. Stephanie

    San Francisco3 reviews

    3.0

    Dined on April 13, 2025

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 5
    The doughnuts were overdone. Food was good. It was nice and quiet out
    The Grove at CopiaResponded on April 16, 2025
    Hi Stephanie, Thank you for your review! We're glad you enjoyed your time dining with us. Your comments will be taken into account as we continuously work on improving our food and service. We appreciate your patience and hope to have the opportunity to serve you again. Warm regards, The Grove Restaurant Team

    Is this helpful?

FAQs

The Grove at Copia is rated 4.3 stars by 2721 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. Wine Country
  5. Napa

Make a reservation

2 people
7:00 PM
Booked 28 times today
Experiences are available.
Google Map for The Grove at Copia

500 1St St, Napa, CA 94559

Dining areas

Additional information

  • Cross street
    Soscol Ave and Silverado Trail
  • Neighborhood
    Napa
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:30 pm Dinner Wed–Sat 5:00 pm–9:00 pm Sun 5:00 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Californian, Contemporary Italian
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    There is a large parking lot directly outside of the CIA at Copia.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Deborah Mullin
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine
  • Website
    https://www.ciaatcopia.com/grove-restaurant/
  • Phone number
    (707) 967-2555
  • Private party facilities
    The Grove Restaurant at CIA at Copia offers a variety of private dining rooms for groups of 12 - 40 people with prix fixe multi-course menus served family style, for brunch or dinner.
  • Private party contact
    Restaurant Events Team: (707) 967-2555
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