A La Carte Menu - Only available Monday to Friday, from 12noon to 3pm.
Mains
Beef Ragu Ravioli24,95 €
Arrabbiata Sauce, Parmigiano Reggiano & Crispy Basil (1a,4,7,13)
Charred Black Figs19,00 €
Whipped Goat Cheese, Pistachios & Sherry Vinegar Dressing (1a,3f,4,13)
Ndjua Cheeseburger19,95 €
Caramelised Onions, Smoked Scamorza, Hand Cut Fries (1a,4,7,12,13)
Mizo Glazed Baked Aubergine17,50 €
Salad, Coconut Chili Oil, Crispy Onions (1a,10,11,13)
Fish & Chips24,00 €
Basil Peas & Tartare Sauce (1a,4,7,8,12,13)
Cajun chicken burger18,95 €
Cheddar Cheese, Lime Cajun Mayo, Parmesan Fries (1a,4,7,12)
Chargrilled Broccoli24,00 €
Rosemary Cannellini Bean, Green Chilli Salsa Verde (13)
From the Grill
10 oz - 284gr Ribeye39,00 €
8oz-226gr Fillet45,00 €
12oz-340gr Striploin42,00 €
Steaks served with a choice of Sauce
Whiskey Pepper Sauce, Chimichurri, Nduja Butter & Red Wine Jus
Sides
Hand Cut Fries5,50 €
Chargrilled Corn on Cob7,50 €
tossed in Citrus Mayo and Salted Peanuts (2,4,7,12)
Smoky Sweet Potato6,95 €
with Chorizo lime Butter (1a,4)
Smoked Broccoli6,00 €
Tahini & Lemon Dressing, Grana Padano & Hazelnut (3b,4,11)
Rocket & Baby Gem Salad6,50 €
Pickle Carrots, Feta & Olives (4,13)
Dessert
Dark Chocolate & Coconut Mousse, Raspberries Coulis8,95 €
(v)(10)
Lemon & Lavender Tart with Honey Cream10,00 €
(1a,4,7,10)
Cheese selection, frozen grapes, quince jelly & biscuits15,50 €
(1a,4,11)
Baileys Ice Cream, Coffee Savoiardi & Tiramisu Mascarpone10,00 €
(1a,4,7,13)