The Gnome Craft Pub

Seasonal Cocktails

• CHAI ME A RIVERUSD 12.00

  tito's infused chai, kahlua, and creamer

• HERBAL HIGHBALLUSD 12.00

  jim beam bourbon, house-made brown sugar rosemary simple, lemon juice, aromatic bitters, garnished with a smoked rosemary sprig

• PURPLE HAZEUSD 12.00

  titos, blue cuaraco, grenadine, cranberry, sour, garnished with a lemon twist

• GNOME 75USD 12.00

  beefeater gin, st. germain, carletto prosecco, light simple, garnished with a lime twist

• MIDNIGHT AGAVEUSD 13.00

  nucano mezcal, tequila, du nord coffee liqueur, baileys, coffee, simple syrup

Old Fashioneds

• INGRAM OLD FASHIONEDUSD 14.00

  house-recipe with brian ingram's signature single barrel stranahan's whiskey

• THE FITZGERALDUSD 14.00

  vikre gin, st. germain, lavender, rosemary

• JAMAICAN OLD FASHIONEDUSD 14.00

  bumbu rum, coconut, coffee liquor, orange bitters

• THE MATADORUSD 14.00

  dobel reposado, nucano mezcal, demerara, vanilla, orange, angostura bitters

• MAKE IT A GNOME FLIGHT OF FOURUSD 22.00

Mocktails

• KOMBUCHAUSD 8.00

  inquire with server for available selections

• PURE HEMPUSD 8.00

  hemp mule

• CULTIVATED THCUSD 8.00

  inquire with server for available flavors

60+ Beers On Tap

Visit thegnomepub.com/tap-list for a full list of current beers on tap.

• HOUSE BEER: Ommegang GnommegangUSD 8.00

  belgian-style blonde ale

Rosé & White Wine

• DARK HORSE CHARDONNAY / HOUSE WINEUSD 7.00

  (california) rich flavors of apple and pear, layered with toasted oak with a smooth, lingering finish

• HAMPTON WATER ROSÉUSD 8.50

  (france) soft notes of strawberry, and citrus; a beautiful, long finish

• OVERSTONE SAUVIGNON BLANCUSD 8.00

  (marlborough, new zealand) crisp and lively, bursting with flavors

• VILLA POZZI PINOT GRIGIOUSD 8.00

  (sicily, italy) clean and well balanced with aromas of lemon, white peach and pear

• COPPOLA DIAMOND COLLECTION CHARDONNAYUSD 10.00

  (monterey, california) flavors of juicy apple and guava, with a creamy texture

• JORDAN CHARDONNAYUSD 85.00

  (russian river valley, california) elegant palate of lemon, asian pear, kumquat with a succulent citrus finish of grapefruit and gooseberry

Red Wine

• DARK HORSE CABERNET SAUVIGNON / HOUSE WINEUSD 7.00

  (california) bold flavors of blackberry and cherry with firm tannins, brown spice and dark chocolate espresso finish

• HAHN PINOT NOIRUSD 9.00

  (monterey, california) black cherry and spice aromas lead to a lush palate of blackberry, pomegranate, and red fruits

• JOSH CELLARS LEGACY RED BLENDUSD 9.00

  (california) luscious dark fruit flavors of plum and blackberry with aromas of toasted hazelnuts and a long, soft finish

• JOSH CELLARS FAMILY RESERVE CABERNETUSD 12.00

  (north coast, california) rich flavors of dark cherries, mocha and vanilla, with aromas of dark fruits and toasted nuts and a long finish

• JORDAN CABERNET SAUVIGNONUSD 120.00

  (alexander valley, california) rich in texture, light oak and a lingering finish of subtle earth and smoke

Sparkling Wine

• CARLETTO PROSECCOUSD 8.00

  (veneto, italy) light golden straw color, delicate nose, and fresh, crisp taste of green apple

• LA MARCA PROSECCO ROSÉUSD 10.00

  (veneto, italy) brilliant coral pink color and lively bubbles; aromas of fresh watermelon and subtle citrus