The Glockenspiel Restaurant

Food

Winter, Spring, Summer and Fall, the Glockenspiel serves only the freshest foods of each season. Because we are surrounded by hundreds of acres of farms, we have an abundant selection of farm-fresh produce and local meats

Mains

Served with seasonal vegetables, your choice of potato or spätzle and soup or salad

• Wiener Schnitzel

  Hand- pressed pork cutlet, grilled to crispy perfection and served with our savory brown gravy

  • Lunch PortionUSD 13.50
  • Dinner PortionUSD 19.00

• Wurstplatte

  Seared local Bratwurst and smoked German sausages with sauerkraut and topped with stone-ground mustard

  • LunchUSD 13.50
  • DinnerUSD 16.50

• Paprika Chicken SchnitzelUSD 17.00

  Local organically raised chicken lightly breaded and seared to perfection, topped with Hungarian style creamy onion and bell pepper sauce

• Emmentaler SchnitzelUSD 20.00

  Pork cutlet, dipped in flour and egg, seared to perfection. Served over a Marsala, mushroom, and onion cream sauce, topped with a thick slice of Emmentaler cheese

• Hazelnut CodUSD 17.00

  6 ounce wild- caught Alaskan cod battered in flour and egg then rolled in locally grown hazelnuts, seared and finished with aromatic brown butter and a lemon wedge

Starters

• Fondue

  A bubbling pot of Swiss cheese and wine, served with apple and crusty baguette

  • SmallUSD 11.00
  • LargeUSD 14.00

• Bar FriesUSD 6.00

  Crispy house-cut fries tossed in fresh rosemary and served with a roasted garlic aioli

• Sweet Potato FriesUSD 6.00

  House-cut sweet potatoes lightly fried and served with chipotle ranch

• Wurst SamplerUSD 13.00

  Local-made smoked German sausage and Bratwurst served with sauerkraut, gherkins, German stone-ground mustard and baguette

• Bavarian PretzelUSD 8.00

  Straight from Bavaria we are serving large pretzel with 3 signature sauces. Fondue, stone-ground mustard, and garlic butter

Glockenspiel Specials

• Cabbage RollsUSD 14.00

  Two beef and rice stuffed cabbage leaves roasted in tomato sauce. Served with potato and garlic bread

• German-Style Mac-N-CheeseUSD 13.00

  House-made German dumplings smothered in a cheddar parmesan cream sauce. Served with garlic bread

• Glockenspiel SpätzleUSD 14.50

  Traditional spätzle and sautéed seasonal vegetables finished with a fresh lemon and herb cream sauce and shaved parmesan

• Fresh Catch of the Day

  Celebrating the Pacific Northwest's sustainable fisheries

  • Market Price

• Fish Fry (Only on Fridays)USD 15.50

  German Hefeweizen beer battered cod, house-cut French fries, tartar sauce, and crispy coleslaw

Steaks

Served with seasonal vegetables, your choice of potato or spätzle and soup or salad

• Pan-Seared Flat Iron SteakUSD 20.00

  8 ounce prime flat iron steak topped with sautéed garlic, mushrooms, onion and spinach in a cognac glaze

• Glockenspiel New YorkUSD 28.00

  12 ounce Snake River Farms New York strip topped with black garlic blue cheese compound butter, served with vegetables and your choice of spatzle or daily potato

• Steak and FritesUSD 33.00

  14 ounce Snake River Farms rib-eye over mushroom demi-glace served with Glockfrites

Sandwiches

Served with Tim's potato chips and a pickle spear. Upgrade to French fries +$2, sweet potato fries +$3, cup of soup +$3 or salad +$3. Make it gluten free +$2

• ReubenUSD 14.00

  Grilled sauerkraut, corned beef, melted Swiss on grilled rye bread with house-made Thousand Island

• Glockenspiel Burger on a Pretzel BunUSD 13.50

  6 ounce patty mixed in house with premium Oregon Wagyu beef and our proprietary seasonings, placed on an authentic Bavarian pretzel bun with lettuce, tomato, onion, Thousand Island dressing, and your choice of cheese

• Schnitzel SandwichUSD 13.50

  Weiner schnitzel, creamy curry, tomato, and lettuce served on a brioche bun

Soup and Salad

• Hazelnut Chicken SaladUSD 15.00

  Fresh greens topped with hazelnut encrusted chicken breast. Served with crispy cabbage, fresh tomato, carrots and a hard-boiled egg. Choice of dressing

• Caeser SaladUSD 11.00

  Crispy romaine tossed with Parmesan, creamy house-made dressing, and crunchy garlic croutons. Topped with Parmesan Cheese

• House Salad

  Fresh greens with shredded cabbage, carrot and a wedge of tomato

  • SmallUSD 5.00
  • LargeUSD 7.00

• Soup of the DayUSD 4.00

• Shrimp LouisUSD 15.00

  Fresh Oregon bay shrimp over greens, red cabbage, tomato, carrots, and a hard boiled egg. Served with house-made cocktail sauce, thousand island, and fresh lemon

Sides

• Garlic BreadUSD 5.00

  5 pieces with house-made garlic butter

• RotkohlUSD 5.00

  Slow braised, savory sweet and sour red cabbage and apple

• SpätzleUSD 5.00

  The pasta of Germany, butter-pan-fried dumplings with a hint of fresh nutmeg and herbs

Dessert

• German Chocolate CakeUSD 6.00

• Marion Berry Cobbler Ala ModeUSD 7.00

• Apfel Strudel Ala ModeUSD 7.00

• Traditional CheesecakeUSD 7.00

  We now make cheesecake, depending on the time of year we will have different fruit toppings

Drinks

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Beer

• Bud Light

  • BottleUSD 3.00

• Coors Light

  • BottleUSD 3.00

• Warsteiner DunkleUSD 5.00

  Dark caramel with a touch of hoppiness

• Warsteiner PilsnerUSD 5.00

  Light and hoppy

• Warsteiner OktoberfestUSD 5.00

  Medium lager

• Konig HefeweisenUSD 5.00

• Rotating IPAUSD 5.00

  We are always changing our IPA to keep it new and local

• Rotating CiderUSD 5.00

  Cider is seasonal with us, during the summer we serve fruity and light ciders. In the fall and winter we lean towards more traditional ciders like apple and pumpkin

• Shofferhoffer Grapefruit RadlerUSD 5.00

  Summer will explode in your mouth with this one! Hefeweissen and grapefruit juice make up this light citrus beer

White Wine

• Schloss LowensteinUSD 7.00

  Dry with hints of citrus and melon

• Meier Farm ChardonnayUSD 7.00

  Semi dry with hints of spice, citrus, and floral

• St. Josef's Estate ChardonnayUSD 7.00

  non-oaked, grapefruit, and honey overtones

• St. Josef's GewurztraminerUSD 7.00

• Jovino Pinot GrisUSD 7.00

  Bright flavors of green apples and citrus zest

• Selbach ReislingUSD 7.00

Red Wine

• Zum RoseUSD 7.00

  German pinot noir rose, refreshingly dry

• Jovino Pinot NoirUSD 7.00

  Flavors of blackberry and cherry

• Jones of Washington MerlotUSD 7.00

  Fruity, spicy, and rounded with oak

• Jones of Washington CabernetUSD 7.00

  Rich and subtle flavors of mixed dark berries and cherry

• Cotes du RhoneUSD 7.00

  Soft and silky blend of Grenache, cinsault, and syrah grapes

• Red Method SyrahUSD 7.00

  Ripe plum and exotic spice aromas

Cocktails

• CosmopolitanUSD 7.00

  Vodka, triple sec, lime and a splash of cranberry

• ManhattanUSD 7.00

  Bourbon, sweet vermouth, and cherry

• Marion County LineUSD 6.00

  Whiskey, lemonade, and local blackberries