The Cotswold Arms

Starters

• Mixed Basket of BreadGBP 3.00

• Homemade Soup of the DayGBP 5.00

• Homemade Smoked Mackerel PateGBP 7.00

• Caprese SaladGBP 7.00

  Mozzarella, Vine Cherry Tomatoes, Basil, and Balsamic Glaze

• Italian Baked Field MushroomGBP 6.00

  Garlic, Red Pepper and Parmesan

• Chinese Duck PancakesGBP 7.00

  Hoisin Sauce, Crispy Duck Spring Onions, Cucumber, Pancakes

Sharing Boards

• Mixed Selection of BreadGBP 6.00

  Marinated Olives, Butter Balsamic Glaze, Olive Oil

• Oven Baked CamembertGBP 7.00

  Red Onion Chutney and Crusty Bread

• Antipasto BoardGBP 14.00

  Chorizo, Pancetta, Chargrilled Artichokes, Roasted Red Peppers and Hummus

• Fish PlatterGBP 13.00

  Smoked Salmon, Wholetail Scampi, Mackerel Pate, Cod Goujons and Crusty Bread

Main Courses

• Slow Roasted Minted Lamb ShankGBP 17.00

  Crushed New Potatoes, Buttered Greens

• Sticky Hoisin Pork TenderloinGBP 14.00

  with Garlic and Ginger Greens, served with Basmati Rice

• Fish and ChipsGBP 12.00

  Lightly Battered Cod Fillet, served with Garden Peas and Chips

• Homemade Beef and Ale PieGBP 13.00

  using a Local Ale, topped with Puff Pastry and served with Chips and Peas

• Pan Fried PollockGBP 15.00

  Chorizo and Tomato Sauce, Sautéed Potatoes, Buttered Green Beans

• Homemade Spinach KoftasGBP 13.00

  Creamy Tomato Curry, Basmati Rice

• Sundried Tomato and Feta Cheese RisottoGBP 12.00

  with Parmesan Crisp

• Chargrilled Honey Mustard Chicken & Avocado SaladGBP 12.00

• Boneless Chicken DuoGBP 14.00

  Chargrilled Harissa Spiced Chicken Breast & Garlic and Lemon Thighs, Coleslaw and Fries

• Bourbon Glazed Sticky Pork RibsGBP 16.00

  slow cooked Whole Baby Rack, with Coleslaw and Skinny Fries

Steak & Burger

• 8oz. Ribeye Steak Always Best Cooked MediumGBP 17.00

  Served with Chips Mushrooms, Vine Tomatoes and Giant Onion Rings. Steak sauce or butter: Pepper, Stilton & Mushroom, Garlic & Herb Butter

• 8oz. Ruby and White Butcher Beef-BurgerGBP 11.00

  Served in a Toasted Brioche Bun with Skinny Fries and Relish. Toppings: Cheddar Cheese, Stilton, Brie, Mozzarella, Bacon, Chorizo, Mushrooms, Tomato, Jalapenos, Fried Egg

From The Grill

• Cajun Chicken BurgerGBP 13.00

  topped with Cheddar Cheese, Bacon and BBQ Sauce, served in Toasted Brioche Bun with Skinny Fries

• Italian Field Mushroom BurgerGBP 11.00

  Stuffed with Garlic, Red Pepper and Parmesan, served in a Brioche Bun with Skinny Fries and Relish

• Freshly Battered Fish BurgerGBP 12.00

  served with Homemade Tartar Sauce in a Toasted Brioche Bun, with Skinny Fries

Gluten Free

This is a sample selection of the dishes that we can offer Gluten Free from our menu. Please speak to your server before ordering

• Italian Baked Field MushroomGBP 6.00

• Soup of the DayGBP 5.00

• Baked CamembertGBP 7.00

• Smoked Mackerel PateGBP 7.00

• Caprese SaladGBP 7.00

• Homemade Spinach KoftasGBP 13.00

• Honey Mustard Chicken & Avocado SaladGBP 12.00

• Sticky Hoisin Pork TenderloinGBP 14.00

• Minted Lamb ShankGBP 17.00

• Boneless Chicken DuoGBP 14.00

• Bourbon Glazed BBQ RibsGBP 16.00

• 8oz. Ribeye SteakGBP 17.00