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Cozy, colorful and intimate - The Cook and The Cork, Coral Springs, FL

The Cook and The Cork

4.7
4.7
1212 Reviews
$31 to $50
Contemporary American
9890 West Sample Road, Coral Springs, FL 33065

Make a reservation

2 people
8:00 PM
Booked 17 times today

About this restaurant

  • Neighborhood gem
  • Charming
  • Good for special occasions
We are a chef-owned restaurant that explores American and global flavors. Expect an awesome dinner of sharing plates, incredible cocktails, an award winning wine list and rockin' tunes! A mural wall by graffiti artist iSurge, lush tropical greenery and an herb garden helps set the mood on our outdoor patio. Recipients of consecutive Wine Spectator Awards of Excellence since opening for 10 years straight, and a DiRona Fine Dining Award recipient since 2016.
The menu changes slightly with every season, and the wine, sake, and beer list is always evolving and growing.
The Cook and The Cork does not want to be considered fine-dining, but we take food and drink seriously. Our goal is to have all our guests be a part of the fun, and to share the love we have for the restaurant, food, and staff. Private and large parties accommodated, please contact directly: info@thecookandcork.com or call 954-227-2665

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, Global, International
  • Hours of operation
    Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Happy Hour Wed–Fri 5:00 pm–7:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Keith Blauschild, CEC
  • Catering
    The Cook and The Cork is actually the spin-off of Parkland Chef Catering. For fifteen years, we've been South Florida's premier full service catering company. We take our show on the road to cater for social and corporate clients from Miami to Palm Beach.
  • Private party facilities
    The Cook and the Cork is only open from Wednesday through Saturdays for dinner. The restaurant is available for private use any other time. Our outdoor patio is a cool place for a casual, kicked-back themed event. We can accommodate up to 80 guests throughout the facility. We've had kitchen parties, backyard parties, elegant sit-down dinners, baby showers, birthday parties, sales meetings, to name a few.
  • Neighborhood
    Coral Springs
  • Cross street
    Sample Road between University & Coral Springs Drive
  • Parking details
    The Cook and The Cork is a free-standing building with a private parking lot. There is also ample city parking available.
  • Public transit
    Sample Road & 99th Way. or Sample Road & University. 4 minutes from the Performing Arts Center, 3 minutes from the Hospital. 2 minutes from City Hall.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Gift card

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What 1,212 people are saying

The Cook and The Cork reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Fort Lauderdale West

    Best Service

  • Fort Lauderdale West

    Innovative

Review summary

AI-generated from verified diner reviews
The Cook and The Cork delights with "phenomenal" shrimp tempura, "amazing every time" Korean fried chicken, and "exceptional" scallion pancakes. Diners love the "unique, well thought-out" dishes and "cozy, eclectic" ambiance. Friendly, knowledgeable staff enhance the dining experience, and the diverse menu keeps guests returning for more.

1,212 Reviews
  1. Gianna VIP

    West Palm Beach2 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great menu. We ordered the appetizer special (steamed clams), the KFC, pierogies, parchment mushrooms, and Wagyu bolognese. Everything was great except the bolognese, which was way too dark red and acidic. It was $30 but tasted like a sauce you would get at an Applebees or TGI Fridays. Very surprising and disappointing for this type of establishment. My daughter had ordered it and only ate about a third of it. Our server asked if we wanted to take the rest home. We declined and explained why. He took half off the cost of the dish, which was not requested or expected but very appreciated. Overall, we really enjoyed the restaurant and will be back.

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  2. Deborah

    Fort Lauderdale2 reviews

    5.0

    Dined on April 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter was great and attentative. Food great and nice variety. Lots of vegan and gluten free choices too.

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  3. Lan VIP

    Fort Lauderdale124 reviews

    5.0

    Dined on April 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We don't drink wine, but the photos of the dishes featured on the restaurant's website look so good, so we made a reservation. We arrived one half hour early, but were seated right away. The menu has a huge variety of small plates and very limited number of main courses. We were not hungry so we ordered a couple of small plates. My friend chose the shrimp tempura and I called the octopus. The octopus was served sliced with diced potatoes. It was tasty. The shrimp Tempura was phenomenal. We finished our dinner with Panna Cotta with warm chocolate cookies. The food was delicious, we have to come back to try different items on the menu. The staff were friendly and terrific. Highly recommended.

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  4. Denis

    Toronto2 reviews

    4.0

    Dined on March 26, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Food was generally excellent. Salmon was overcooked beef ribs were mostly fat.

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  5. Doug

    Fort Lauderdale21 reviews

    5.0

    Dined on March 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was delicious. Very tasty. The waiter was great and knowledgeable about drinks we ordered. Loved the Paper Plane.

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  6. Esta-Joy

    New York City5 reviews

    5.0

    Dined on March 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is excellent and so is the service. This is the second time I was here. Had a great bottle of Turley and your servers know a lot about food and wine. Love the music you play as well!

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  7. Barbara

    San Francisco5 reviews

    5.0

    Dined on March 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always enjoy this place. Excellent food and nice ambiance.

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  8. barry VIP

    New York City49 reviews

    5.0

    Dined on March 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This will be a quick review because, like every other visit, The Cook and the Cork delivered yet again. The taste, quality, presentation, and preparation braised short rib all were flawless. Others in our group had the signature Korean fried chicken and pappardelle, which were similarly (and characteristically) terrific. My only observation, and it is not a criticism, is that for the price the starters and small plates could be a bit more generous. A wonderful experience all around and we cant wait until our next visit.

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  9. Evan VIP

    West Palm Beach1 review

    5.0

    Dined on March 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is delicious and consistent, service is always great. Love the menu, short ribs are out if this world as are many of the appetizers. Best fried chicken also. Really really good. Hidden gem of Coral Springs. We've been many times and will go back.

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  10. Sam VIP

    West Palm Beach1 review

    1.0

    Dined on March 7, 2025

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 1
    The service was very good…the food was not. Korean Fried Chicken was mostly breading and mashed potatoes were bland. The kimchee, however was excellent. Wish there was more than two tablespoons of it. Short rib was tough. Tables are on top of one another and seeming lack of privacy as we could hear others’ conversations and I assume vice-versa. The red lighting makes for a dark restaurant but not in a romantic way. Seems dingy. And it’s very loud.

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FAQs

The Cook and The Cork offers takeout which you can order by calling the restaurant at (954) 227-2665.

The Cook and The Cork is rated 4.7 stars by 1212 OpenTable diners.

The Cook and The Cork does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Fort Lauderdale
  4. Fort Lauderdale West
  5. Coral Springs

Make a reservation

2 people
8:00 PM
Booked 17 times today
Google Map for The Cook and The Cork

9890 West Sample Road, Coral Springs, FL 33065

Dining areas

Additional information

  • Cross street
    Sample Road between University & Coral Springs Drive
  • Neighborhood
    Coral Springs
  • Hours of operation
    Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Happy Hour Wed–Fri 5:00 pm–7:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, Global, International
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    The Cook and The Cork is a free-standing building with a private parking lot. There is also ample city parking available.
  • Public transit
    Sample Road & 99th Way. or Sample Road & University. 4 minutes from the Performing Arts Center, 3 minutes from the Hospital. 2 minutes from City Hall.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Keith Blauschild, CEC
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
  • Catering
    The Cook and The Cork is actually the spin-off of Parkland Chef Catering. For fifteen years, we've been South Florida's premier full service catering company. We take our show on the road to cater for social and corporate clients from Miami to Palm Beach.
  • Private party facilities
    The Cook and the Cork is only open from Wednesday through Saturdays for dinner. The restaurant is available for private use any other time. Our outdoor patio is a cool place for a casual, kicked-back themed event. We can accommodate up to 80 guests throughout the facility. We've had kitchen parties, backyard parties, elegant sit-down dinners, baby showers, birthday parties, sales meetings, to name a few.
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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