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  5. Saint Margaret’s at Cliffe

The Cliffe at The White Cliffs Hotel

4.1
4.1
19 reseñas
Hasta £25
Británica
High Street, St Margarets at Cliffe, Dover, CT15 6AT Kent

Acerca de este restaurante

  • Ideal para el brunch
  • Ideal para grupos
  • Joya de la zona
So, what's the story behind the people at The Bay Restaurant? Well, there's Gavin Oakley, he's at the helm of the place. With quite a few years of experience in the restaurant game. He was trained in the art of cooking by his father Chris a Michelin starred chef and comes from the 'stables' of Albert and Michel Roux the Godfathers of Great British Cuisine. Gavin is passsionate about producing food with "flavour and oomph" using great raw ingredients, he's often to be found out and about at local markets or in the wilds of White Cliffs Country searching for the best produce kent has to offer. At Gavin's side are a young team of talented chefs. Andrew Butcher, a highly qualified chef takes the lead in the kitchen and works relentlessly in the pursuit of excellence. His 'wing man' is Chris Parker a young man whose travels and experiences around the globe bring a freshness and vitality into the mix. Their combined enthusiasm is evident in the fresh feel of the place and we hope you enjoy.

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Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta £25
  • Cocinas
    Británica
  • Horarios
    Todos los días 18:30–21:00 dom 12:00–15:00
  • Número de teléfono
  • Opciones de pago
    Mastercard, Visa
  • Dress code
    Informal y elegante

Lo que dicen 19 personas

Reseñas de The Cliffe at The White Cliffs Hotel de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.1
4.1 de acuerdo a todas las calificaciones
  • 4Comida
  • 4.1Servicio
  • 4Ambiente
  • 3.9Valor

RuidoModerado

19 reseñas
  1. RubyKent

    Londres27 reseñas

    4.0

    Comieron en 28 de mayo de 2017

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    We dined here with our daughter who was visiting us for the weekend. My daughter and husband had the steak which they both enjoyed. I had the Chicken Escalope which had lemon bread crumbs. Service was just right. Restaurant is nicely decorated. It has an outdoor garden with a pizza oven. Worth a visit.

    ¿Te fue útil?

  2. MelanieC

    Kent2 reseñas

    4.0

    Comieron en 1 de abril de 2017

    1. Global 4
    2. Comida 4
    3. Servicio 2
    4. Ambiente 4
    Lovely meal, little disappointed with the lack of choice in the lunch menu and not clearly explained. Not all on the specials board was on offer, we had to ask which was dinner and lunch menu. Service was slow and we had to keep asking although staff friendly were not clear. Been before last year and the lunch options were much better in the past which is why we came back. Overall still a lovely place to eat.

    ¿Te fue útil?

  3. Revoir

    Kent1 reseña

    5.0

    Comieron en 19 de febrero de 2017

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Had Sunday lunch here. Delicious food, good service and a nice relaxed atmosphere. Asked for some extra veg (which was very tasty) and it was bought to us within minutes. Very pleased

    ¿Te fue útil?

  4. Rit6

    Kent1 reseña

    3.0

    Comieron en 29 de diciembre de 2016

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 1
    Lovely food but the restaurant and the toilets could benefit from some TLC- it is looking very tired, worn- out and scruffy.

    ¿Te fue útil?

  5. PauletteP

    Kent2 reseñas

    5.0

    Comieron en 18 de diciembre de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Totally enjoyable dining experience. Mussel starter was marvellous and fillet steak just wonderful too. I would have ordered a large mussel as a main course if I had know how lovely it was. Thanks for a lovely meal.

    ¿Te fue útil?

  6. JennyH

    Kent1 reseña

    4.0

    Comieron en 19 de junio de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Nice & relaxing , decor was good & a good place for meeting family & friends. Food was good, there was 6 people in our party & they all enjoyed the food. Would definitely recommend to friends.

    ¿Te fue útil?

  7. Comensal de OpenTable

    Kent1 reseña

    5.0

    Comieron en 24 de abril de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I only see my sisters once a year so we like to make it something special. We had a lovely time and our meal was amazing. The staff were friendly and efficient, too.

    ¿Te fue útil?

  8. WayneH

    Nueva York31 reseñas

    5.0

    Comieron en 28 de febrero de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Lovely lunch, simple, classic, well prices, friendly atmosphere

    ¿Te fue útil?

  9. Comensal de OpenTable

    Kent1 reseña

    3.0

    Comieron en 27 de febrero de 2016

    1. Global 3
    2. Comida 1
    3. Servicio 4
    4. Ambiente 3
    You are unable to sit at your table and order food from a menu. Instead you have to stare at a large blackboard & then order at the bar so if you ask for a description of what something is & don't fancy it, you then have to go back to the board again. I had the Kentish Blue Salad which sounded very nice. It was actually a bit strange. Both hot & cold lettuce with crumb sized bits of blue cheese & walnut, but as well as mixing hot & cold lettuce (this should never happen) there were also 2 quartered pieces of very crisp apple but this too was hot as it been put on a griddle but still as crisp as an uncooked Granny Smith. My husband had pork fritters. Fritters are defined as slices covered in batter. What actually turned up were pea sized bits of pork deep fried in batter, so more like croutons really & then only about 6 on the plate. We both had crab with a breadcrumb topping. The crab was all dark meat & it ended up being quite sickly. It was also the temperature of molten lava & I had to empty it out of it's dish onto the plate to try to cool it down a bit. Overall the service from the waitress was great but the rest of it was pretty awful. The food combinations were awful, it didn't taste very nice & it was well overpriced. What was even more disappointing, was the website looks fantastic but none of the menus on the website were available just a pretty lack lustre blackboard choice. A classic case of trying too hard to be a bit different but going way over the edge.

    ¿Te fue útil?

  10. Shazza67

    Londres3 reseñas

    5.0

    Comieron en 14 de febrero de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Only found this gem a few months ago and have been 3 times already. Food is amazing, staff very helpful and friendly and a great atmosphere. 3 Courses for £20 on a Sunday what a bargain. The only thing I would say is the Sunday menu is a bit limited but otherwise a fantastic restaurant.

    ¿Te fue útil?

Preguntas frecuentes

The Cliffe at The White Cliffs Hotel tiene una calificación promedio de 4.1 estrellas, según 19 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para The Cliffe at The White Cliffs Hotel

High Street, St Margarets at Cliffe, Dover, CT15 6AT Kent

Información adicional

  • Zona
    Saint Margaret’s at Cliffe
  • Horarios
    Todos los días 18:30–21:00 dom 12:00–15:00
  • Precios
    Hasta £25
  • Cocinas
    Británica
  • Ambiente
    Informal
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Public transit
    Martin Mill station
  • Opciones de pago
    Mastercard, Visa
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