Serving Monday to Friday (7:30am-12pm) and Saturday to Sunday (8am-12pm)
SAVOURY
The Buttery BreakfastGBP 18.50
Smoked streaky bacon, Cumberland pork sausage, poached, fried or scrambled egg, grilled Portobello mushroom, roasted tomato, layered potatoes. Served with toasted sourdough.
The Allotment BreakfastGBP 19.00
Grilled halloumi, spiced smashed avocado, poached, fried or scrambled egg, grilled Portobello mushroom, roasted tomato. Served with sourdough toast.
The Vegan Breakfast GBP 16.50
Spiced smashed avocado, grilled Portobello mushroom, chickpea medley, wilted spinach, roasted tomato, roasted baby potatoes, a small bowl of butter beans. Served with toasted sourdough
Smashed Avocado on ToastGBP 15.50
Spiced smashed avocado with feta, runny poached egg, cherry tomatoes and dukkah. Served on sourdough toast.
Two Hen's Eggs (V)GBP 12.50
Scrambled, fried or poached on toasted or sourdough. Served with leek oil and watercress.
Eggs Benedict GBP 14.00
Smoked streaky bacon on a toasted English muffin, topped with two runny poached eggs, hollandaise sauce and watercress
Eggs RoyaleGBP 16.00
Smoked salmon on a toasted English muffin, topped with two runny poached eggs, hollandaise sauce and watercress.
Avocado BenedictGBP 15.00
Spiced smashed avocado on a toasted English muffin, topped with two runny poached eggs, hollandaise sauce and watercress.
Shakshuka (V)GBP 15.50
Spiced red tomato sauce served with two runny poached eggs, Greek yoghurt, leek oil and dukkah. Served with sourdough toast.
Spinach and Bacon Brioche BunGBP 19.00
Creamy spinach and bacon filling. Served in a brioche bun and topped with a fried egg.
BAKERY
Sourdough Toast, Butter & Jam (or marmalade)GBP 3.50
Butter CroissantGBP 3.50
Add butter and jam (£1.5 extra)
Almond CroissantGBP 4.00
Pain au ChocolatGBP 3.70
Cinnamon BunGBP 3.70
Homemade CakeGBP 4.00
Ask for flavour of the day
SWEET
Buttery GranolaGBP 9.00
Homemade Granola, Greek or Coconut yoghurt (£1.5 extra), fresh fruit and maple syrup
Nutella French ToastGBP 15.00
Brioche bread with Nutella filling, mascarpone and cherry compote crème, fresh strawberries, maple syrup and toasted hazelnuts.
American Pancake StackGBP 13.00
Topped with bacon and maple syrup or fresh berries and strawberry sauce.
Baked Cookie DoughGBP 12.00
Gooey warm cookie dough with white chocolate chips and raspberries. Served with vanilla ice cream and fresh berries (10mins prep time)
Belgian WafflesGBP 13.00
Freshly mage Belgian-style waffles, topped with bananas and mixed berries. Served with milk chocolate and white chocolate sauces.
SIDES
Portobello mushroomGBP 2.00
Spiced Smashed AvocadoGBP 5.00
Grilled HalloumiGBP 5.00
Poached, fried or Scrambled EggGBP 4.00
Smoked Streaky BaconGBP 5.50
Cumberland pork sausageGBP 3.00
Smoked SalmonGBP 6.00
FIZZ & COCKTAILS
Ca’ del Console Prosecco (125ml)GBP 8.00
Nyetimber Classic Cuvee (125ml)GBP 12.00
Drappier Rosé Brut Champagne (125ml)GBP 12.00
MimosaGBP 9.00
Bloody MaryGBP 12.00
Virgin MaryGBP 9.00
