The Blue Hen

Reseñas de The Blue Hen de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Nueva York4 reseñas

   2.0

   Comieron en 22 de noviembre de 2020

   1. Global 2
   2. Comida 3
   3. Servicio 5
   4. Ambiente 5

   I made a reservation 2weeks ahead of time and previewed for the blue hen but when I got there, there wasn't a blue hen it was the other restaurant. I was upset because the blue hen menu was way better than what we had. I won't be going back. Sad part I was so excited. I was very disappointed.
   

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2. LS

   LolaS

   Nueva York19 reseñas

   1.0

   Comieron en 8 de noviembre de 2020

   1. Global 1
   2. Comida 3
   3. Servicio 4
   4. Ambiente 1

   We booked Blue Hen, assuming it was going to be the fine dining restaurant we ate at previously, but it's actually closed and is now Morrissey's. OpenTable did not indicate this change at all when I booked or as recent as an hour before when I checked on the app. Morrissey's was fine, but had more of a casual menu.
   

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3. TM

   ThomasM

   Nueva York13 reseñas

   2.0

   Comieron en 25 de octubre de 2020

   1. Global 2
   2. Comida 3
   3. Servicio 1
   4. Ambiente 4

   Service was non existent. Had to find hostess just to check in. No water refills. Had to hunt down a waitress for a coffee refill. Multiple times the floor had no one on it to help anyone. Saw a manager one time and he showed a waitress how to pull the chair 2 inches from the table. No follow up after food finally delivered. Never got a spoon to stir coffee. Check came and it wasnt itemized. The setting is beautiful. The food was ok but overpriced. Service and mangement non existent. Dont go here hungry. Menu limited. No substitutions allowed so we were told, they serve a scoop of herbs with an omelete, had to pay extra for a burnt to crisp hash brown which had a fancy french name.
   

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4. E

   Elbo

   Nueva York8 reseñas

   5.0

   Comieron en 25 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Everything was incredible! The food is delicious and creative, but not too much! Attentive friendly service. Beautiful atmosphere.
   

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5. OT

   Comensal de OpenTable

   Nueva York34 reseñas

   5.0

   Comieron en 24 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Love this place, beautiful in every corner and the food yummmm!!
   

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6. LS

   LindaS

   Nueva York2 reseñas

   5.0

   Comieron en 23 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Wonderful experience and food exceptional!
   

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7. FS

   FrankS

   Nueva York2 reseñas

   5.0

   Comieron en 18 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Beautiful room and great ambiance. Staff was very friendly and David Burke & Chef Nick Parker's cuisine was delicious. Recommending the duck, lamb, lobster dumplings, and beet salad not to forget the fresh oysters.
   

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8. OT

   Comensal de OpenTable

   Nueva York2 reseñas

   5.0

   Comieron en 14 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Amazing! The staff took such great care of us. It was my daughter's birthday and they helped to make it very special. I love them.
   

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9. OT

   Comensal de OpenTable

   Nueva York2 reseñas

   5.0

   Comieron en 11 de octubre de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Justin is the best and hottest server of all time, give this man a raise and a lap dance
   

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10. NB

    NatalieB

    Nueva York3 reseñas

    5.0

    Comieron en 11 de octubre de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    We had dinner at the Blue Hen on Sunday October 11th. We were early but seated right away. Our server Amber was cordial and attentive. We each started with a glass of wine. The short rib croquettes were delicious and the portion was substantial. I had the squid ink pasta with shrimp. It was very flavorful with plenty of large shrimp. My husband had the chicken which was crispy and well seasoned. The chef came out and spoke with us which was very nice. The whole experience was very pleasant , excellent food, good service, and a pleasant atmosphere.
    

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