The Betty

Name: The Betty
Address: 374 E Paces Ferry Rd NE, Atlanta, GA, United States, 30305-2301
Telephone: (470) 531-8902
Price range: $31 to $50
Rating: 4.1

4.1

634 Reviews

$31 to $50

Continental

374 E Paces Ferry Rd NE, Atlanta, GA 30305-2301

Make a reservation

2 people

Apr 27, 2025

7:00 PM

Booked 10 times today

Experiences are available.

About this restaurant

Great for creative cocktails
Great for live music
Romantic

There was a time when dinner out meant pin curls and strong Manhattans. The music was up and the lights were low and the maître d’ had your table waiting. The Betty is that kind of place.

Inspired by mid-century American supper clubs, The Betty pays tribute to the continental menus of yesteryear. But while the dishes may sound comfortingly familiar, Chef Thomas’s approach is decidedly 21st century. Pair your entrée with a timeless cocktail, a selection from our robust wine list or an Atlanta-crafted beer.

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Continental, American
Hours of operation
Breakfast Mon–Fri, Sun 7:00 am–10:30 am Sat 7:00 am–12:00 pm Brunch Sun 11:00 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
Phone number
(470) 531-8902
Website
https://thebettyatl.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Thomas Davis
Private party facilities
When you want to add a little throwback flair to your private party, book with The Betty. From tray-passed hors d’oeuvres to a multi-course menu of Chef Swift’s supper-club cuisine in our 22-seat private dining room, make your next birthday, anniversary fete or business dinner unforgettable.
Private party contact
Private Dining Coordinator: (470) 531-8902

Location
374 E Paces Ferry Rd NE, Atlanta, GA 30305-2301
Neighborhood
Buckhead
Parking details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

Mother's Day Brunch Buffet
$65.00 per person
May 11, 2025 only
Celebrate Mother's day with an elegant brunch at The Betty, featuring Chef Swift’s swoon-worthy brunch menu and a complimentary glass of bubbles or alcohol-free beverage. $65/per person, $30 per child (10 and under) plus tax and 20% service charge.

Private dining

Popular dishes

Bread & Butter Board$8.00
Bone marrow, butter, ciabatta
Beets & Burrata$14.00
Radish, charred onion vinaigrette
Crispy Brussels Sprouts Salad$13.00
White balsamic glaze, pickled Fresno chilis, crème fraîche
Caesar Salad$13.00
Gem lettuce, parmesan, croutons
Half Shell Oysters
Mignonette, cocktail sauce, lemon, crackers
- Small$20.00
- Large$40.00
Crispy Parsnip Soup$11.00
cranberry relish, pistachio crumble
Oysters Rockefeller$21.00
Spinach, bacon, parmesan, herbed breadcrumbs
Gulf Shrimp$19.00
Gigante beans, crushed tomatoes, soffritto, espelette
Maryland Blue Crab Cake$21.00
Horseradish crème fraîche

Entrées

1/2 Roasted Chicken$29.00
Tahini labneh, salsa verde, charred, lemon, watercress
Pan Roasted Halibut$36.00
Saffron risotto, wilted fennel, sweet pepper, caper relish
Pappardelle with Braised Pork Sugo$23.00
chive gremolata, shredded parmesan
Braised Beef Short Rib$39.00
Creamy parsnip purée, pearl onions, carrots, red wine jus
Mushroom Risotto$22.00
Butternut squash, maple, baby carrots, brussels sprouts, balsamic reduction
Steak Frites$49.00
Salsa verde, pommes frites
The Betty Double Stack$24.00
Charred onion, Betty sauce, American cheese, pomme frites
Pan Seared Filet Mignon$65.00
pommes puree, king trumpet mushrooms, red wine jus
Pan Roasted Duck Breast$32.00
Shiitake mushroom, dried cherry farro, fall vegetable mix

Grand Plates

32 oz Prime Tomahawk Ribeye$139.00
Madeira, roasted garlic

Sides

Pommes Frites$10.00
Black truffle, parmesan, aioli
Exotic Mushrooms$9.00
Garlic crema, crispy herbs
Gigante Beans$9.00
Parmesan, fine herbs, lemon
Roasted Asparagus$9.00
Sauce gribiche, toasted walnuts
Pommes Purée$9.00
Aged cheddar, crème fraîche, chives
Mac & Cheese$10.00
Smoked gouda, cheddar, fontina, bread crumbs

Wine by the Glass

Sparkling

Gloria Ferrer, Blanc de Noirs Rosé, Carneros$16.00
Brut, Decoy, “Cuvée”, California$17.00
Villa Sandi, “Il Fresco”, Prosecco, IT$15.00
Chardonnay, Louis Jadot, “Steel”$15.00
Burgundy, FR$15.00
Chardonnay, Talbott, “Kali Hart”$17.00
Monterey County, CA$17.00
Riesling, August Kesseler, “R”$16.00
Rheingau, DE$16.00
Sauvignon Blanc, Duckhorn Vineyards$18.00
North Coast, CA$18.00
Pinot Grigio, Alois Lageder, “Terra Alpina”$15.00
Alto Adige, IT$15.00
Rosé, Chateau d’Esclans, “Whispering Angel”$16.00
Provence, FR$16.00
Malbec, Vina Cobos, “Felino”$16.00
Mendoza, AR$16.00
Pinot Noir, Argyle$16.00
Willamette Valley, OR$16.00
Red Blend, Charles Woodson’s Intercept$18.00
Paso Robles, CA$18.00
Cabernet Sauvignon, Ferrari-Carano$18.00
Sonoma County, CA$18.00
Cabernet Sauvignon, Rodney Strong$16.00
Sonoma County, CA$16.00

Cocktails

Crafted

Comfy Outside$16.00
Misunderstood Ginger Whiskey, Square One Pressed Ginger, Blended Family Blueberry Liqueur, Lemon, Fever Tree Soda (NA available)
The Sophisticate$16.00
Milagro Barrel Select Anejo Tequila, St Elder, Cynar, Orange Bitters
Mistletoe Margarita$16.00
Espolon Reposado Tequila, Combier Triple Sec, Cranberry Juice, Lime Juice, Rosemary
Sweater Weather$15.00
Fords Gin, Aperol, Creme de Cassis, Rothman & Winter Apricot Liqueur, Sage Mint Syrup, Lemon Juice
It Figures$15.00
Maker’s Mark Bourbon, Fig Demerara, Nux Alpina Nocino, Orange Bitters, Walnut Bitters
Jungle Bird$15.00
Novo Fogo Cachaca, Campari, Lime, Pineapple, Demerara
Get Baked$16.00
Buffalo Trace Bourbon, Tempus Fugit Crème de Banane, Giffard Crème de Cacao, Fee Bros. Black Walnut Bitters
The Café Du Monde$16.00
Hoodoo Chicory Liqueur, Crown Royal, Vanilla, Espresso, Pecan Chicory Bitters
Old Fashioned Betty$16.00
Santa Teresa Solara Rum, Johnnie Walker Black, Demerara, Aztec Chocolate Bitters, Angostura Bitters
Autumn Breeze$16.00
Bulleit Rye, Menorval Calvados, Maple Cinnamon Syrup, Lemon Juice
Polar Empress$16.00
Empress Gin, St-Germain, Crème de Violette, Lemon Juice, Butterfly Pea Flower
Tis The Season Punch$16.00
Plantation 3yr, Pineapple, Apple Cider, Cloves, Cinnamon, Hibiscus, Lemon Juice

Beer

Atlanta, Hard Cider, Marietta, GA, 5.9%$8.00
Stiegl Radler, Raspberry, Austria, 2%$8.00
Creature Comforts Tropicália, IPA, Athens, GA, 6.6%$8.00
Stella Artois, Euro Lager, Leuven, Belgium, 5.2%$8.00
Bud Light, American Adjunct, St. Louis, MO, 4.2%$8.00
Modelo Especial, Lager, Mexico, 4.4%$8.00
Creature Comforts Bibo, Pilsner, Athens, GA, 4.9%$8.00
Red Hare, Tangerine SPF 50/50 India Pale Radler, Marietta, GA, 4.2%$8.00
Athletic Brewing, “Upside Dawn”, Golden, San Diego, CA (NA)$8.00
Oconee Brewing, Round Here, Kolsch Greensboro, GA, 4.9%$8.00

N.A. Bevs

Yuzunobuzu$8.00
Yuzu, Pandan Syrup, Fever Tree Yuzu Lime Soda
Cali Pomelo$9.00
Grapefruit, Lime, Serrano Agave Syrup, Fever Tree Grapefruit Soda
Bees Have Knees?$8.00
Seedlip Spice, Lavender Earl Grey Tea, Lemon, Honey, Fee Foam

What 634 people are saying

The Betty reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4.1Food
4.2Service
4.2Ambience
3.9Value

Noise • Moderate

Loved For

Atlanta
Romantic
Atlanta
Romantic

Review summary

AI-generated from verified diner reviews

The Betty offers a stunning atmosphere with "amazing staff" and live jazz, creating a "great date night place." While the decor and vibe are exceptional, reviews are mixed on food quality and service consistency. Highlights include the Pork Belly Eggs Benedict and delightful brunch options. Ideal for those seeking ambiance over culinary perfection.

634 Reviews

R
Renee VIP
Tampa16 reviews
2.0
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 2
Second time there. Not much ambiance, but the food was great the first visit. Since then, there has been a chef change. We went specifically for the prime rib. I called the restaurant twice and left a message to confirm that they still serve it on Saturday nights. No one called back, so I called the front desk the day before our reservation and was assured that it was a regular item. When we got there we were told it had been discontinued. The two entrees we ordered were fine, but the crabcake appetizer was completely different from the last time, and the beets and burratta were inedible. The desserts would have been great if they weren't covered in additional sauces that were not part of the description and ruined the flavor profile. Who pours caramel over a classic carrot cake with cream cheese frosting? Our server was great and did everything she could to make things right. Won't go back.
Is this helpful?
C
Christy
Seattle1 review
3.0
Dined on April 4, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
It has changed a lot in the last 2 years. Now it’s paper menus, bright lights in the dining room, reduced food quality, bar drink quality was not great. Absurdly overpriced for the quality and ambiance. Very much turned into an overpriced hotel restaurant. There was only one one server for the whole dining room so the service was basic and we felt like very time we asked for something it was a burden. Also the dining room was loud and everyone was dressed very casual so there’s no elegance left. We won’t be back, which is a shame cause we used to love this place. Real bummer what’s happened to it.
Is this helpful?
F
Fabfoodie
Atlanta9 reviews
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server, Eric, could not have been more accommodating for my fiancé’s Birthday brunch. The Pork Belly Eggs Benedict is the bomb! Superb!
Is this helpful?
OT
OpenTable Diner
Raleigh1 review
5.0
Dined on March 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Exceptional food. Would definitely go back and would definitely recommend!
Is this helpful?
C
Crystal
Las Vegas1 review
5.0
Dined on February 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Friday night live music. The ambience was beautiful. Would definitely recommend.
Is this helpful?
c
cindy VIP
Columbus6 reviews
5.0
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Nice place to eat. Food was awesome and came out hot. Will go back
Is this helpful?
R
Rhea VIP
New York City8 reviews
2.0
Dined on February 16, 2025
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 2
The change with this restaurant is jawing! Will not return.
Is this helpful?
F
Francesca VIP
Atlanta4 reviews
3.0
Dined on February 16, 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
Staff were very polite but everything took too long, things were forgotten and some just never turned up. Not the best
Is this helpful?
B
Brandon
Atlanta1 review
2.0
Dined on February 15, 2025
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 5
Food was cold, service was up and down. They often forgot about us at our table, and forgot simple items (silverware, water, etc). Also, the guys at valet were very nice. However, the parking was a mess. There was no way for the cars to get in and out. Management cared more about stuffing cars in the parking lot rather than the process of retrieving your vehicle.
Is this helpful?
H
Helen
Las Vegas4 reviews
5.0
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went for Valentine's Day. It was our first time and what a pleasant surprise. The restaurant is beautiful with a supper club vibe. The bar is well appointed with the bartenders knowing how to mix a drink. There was a vocalist who was great and added to the vibe. The restaurant is in dark wood and blue. There was a set menu with choices enough choices so you didn't feel deprived. The food was excellent and the service was as well. I think it's a great date night place.
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FAQs

The Betty offers takeout which you can order by calling the restaurant at (470) 531-8902.

The Betty is rated 4.1 stars by 634 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Apr 27, 2025

7:00 PM

Booked 10 times today

Experiences are available.

374 E Paces Ferry Rd NE, Atlanta, GA 30305-2301

Additional information

Neighborhood
Buckhead
Hours of operation
Breakfast Mon–Fri, Sun 7:00 am–10:30 am Sat 7:00 am–12:00 pm Brunch Sun 11:00 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Continental, American
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Thomas Davis
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://thebettyatl.com/
Phone number
(470) 531-8902
Private party facilities
When you want to add a little throwback flair to your private party, book with The Betty. From tray-passed hors d’oeuvres to a multi-course menu of Chef Swift’s supper-club cuisine in our 22-seat private dining room, make your next birthday, anniversary fete or business dinner unforgettable.
Private party contact
Private Dining Coordinator: (470) 531-8902

The Betty

Make a reservation

About this restaurant

Additional information

Mother's Day Brunch Buffet

Ginkgo Private Room

Custom inquiry

Pork Chop

Celery Ceviche

Cauliflower Bisque

Appetizers & Salads

Bread & Butter Board$8.00

Beets & Burrata$14.00

Crispy Brussels Sprouts Salad$13.00

Caesar Salad$13.00

Half Shell Oysters

Crispy Parsnip Soup$11.00

Oysters Rockefeller$21.00

Gulf Shrimp$19.00

Maryland Blue Crab Cake$21.00

Entrées

1/2 Roasted Chicken$29.00

Pan Roasted Halibut$36.00

Pappardelle with Braised Pork Sugo$23.00

Braised Beef Short Rib$39.00

Mushroom Risotto$22.00

Steak Frites$49.00

The Betty Double Stack$24.00

Pan Seared Filet Mignon$65.00

Pan Roasted Duck Breast$32.00

Grand Plates

32 oz Prime Tomahawk Ribeye$139.00

Sides

Pommes Frites$10.00

Exotic Mushrooms$9.00

Gigante Beans$9.00

Roasted Asparagus$9.00

Pommes Purée$9.00

Mac & Cheese$10.00

Wine by the Glass

Gloria Ferrer, Blanc de Noirs Rosé, Carneros$16.00

Brut, Decoy, “Cuvée”, California$17.00

Villa Sandi, “Il Fresco”, Prosecco, IT$15.00

Chardonnay, Louis Jadot, “Steel”$15.00

Burgundy, FR$15.00

Chardonnay, Talbott, “Kali Hart”$17.00

Monterey County, CA$17.00

Riesling, August Kesseler, “R”$16.00

Rheingau, DE$16.00

Sauvignon Blanc, Duckhorn Vineyards$18.00

North Coast, CA$18.00

Pinot Grigio, Alois Lageder, “Terra Alpina”$15.00

Alto Adige, IT$15.00

Rosé, Chateau d’Esclans, “Whispering Angel”$16.00

Provence, FR$16.00

Malbec, Vina Cobos, “Felino”$16.00

Mendoza, AR$16.00

Pinot Noir, Argyle$16.00

Willamette Valley, OR$16.00

Red Blend, Charles Woodson’s Intercept$18.00

Paso Robles, CA$18.00

Cabernet Sauvignon, Ferrari-Carano$18.00

Sonoma County, CA$18.00

Cabernet Sauvignon, Rodney Strong$16.00

Sonoma County, CA$16.00

Cocktails

Comfy Outside$16.00

The Sophisticate$16.00

Mistletoe Margarita$16.00

Sweater Weather$15.00

It Figures$15.00

Jungle Bird$15.00

Get Baked$16.00

The Café Du Monde$16.00

Old Fashioned Betty$16.00

Autumn Breeze$16.00

Polar Empress$16.00

Tis The Season Punch$16.00

Beer

Atlanta, Hard Cider, Marietta, GA, 5.9%$8.00