Chef - Raphael Francois
Individual or Chef's Selection
- Individual SelectionUSD 10.00
- Chef's ThreeUSD 28.00
- Chef's FiveUSD 45.00
- Chef's La Grand DameUSD 120.00
Delicatesse
Cured Meats
Prosciutto
Guanciale
Calabrese
Bresaola
Coppa
Mortadella
Salame Toscano
Saucisses
Saucisses de Lyon
pork, madeira, pistachio
Saucisses de Muscadet
aged pork, white wine
Saucisses de Morteau
smoked pork, pepper
Pates
Pate du Chef
pork, green peppercorn
Duck & Fig Terrine
armagnac, black mission figs
Franche-Comté Terrine
pork, comte, smoked bacon
Rillettes
duck, cognac
Cheeses
Brie du Pommier
Brillat Savarin
Camembert
Comte
Epoisses
Gorgonzola Blue
Montboisse
Saint Angel
Tomme de Savoie
Caña de Cabra (Goat)
Petit Agour (Sheep)
Breads
PitaUSD 5.00
BaguetteUSD 6.00
Country LoafUSD 8.00
Gluten-FreeUSD 12.00
Spreads
Greek Yogurt, Charred Cucumber, Harissa, RadishUSD 7.00
Chicken Liver ParfaitUSD 8.00
Beet HummusUSD 9.00
Smoked Paprika HummusUSD 9.00
Bone Marrow, Aged Balsamic, Green PeppercornUSD 12.00
Caviar "Kaluga" Reserve 25 Gram Jar, Crème FraîcheUSD 50.00
Les Plats
Little GemUSD 19.00
kohlrabi, goat cheese, champagne & dill dressing
CauliflowerUSD 18.00
green goddess, pomegranate, harissa, lemon, seeds, herbs
Onion Rings*USD 14.00
beer-battered, tartar
BurrataUSD 21.00
tomatoes, aged balsamic, dried grapes, zucchini tempura
Caviar Toast*USD 20.00
"kaluga reserve" sturgeon, purple potatoes, crème fraîche
Hamachi Crudo*USD 24.00
gooseberries, yuzu, sudachi, crispy wild rice
Spring Pea "A La Française"USD 26.00
chiffonade, guanciale, prawns salpicón
Lobster SausageUSD 22.00
maine lobster, roots puree, dugleret, watercress
Crab Simplissime*USD 21.00
Raph's grandmother's dish, tarragon, whipped potatoes
White Asparagus From "Malines"USD 27.00
roasted bread & poutargue, beurre blanc, chicken oysters, port
Beef Tartare "A l'Huile d'Olive"*USD 24.00
shallots, grana padano, chive aioli, caper berry
The Tesse Burger*USD 24.00
two beef patties, emmental, lettuce, tomato, duck fat fries
Pasta
substitute gluten-free pasta +$2
Bucatini with Bone MarrowUSD 28.00
duck prosciutto, shallots, parsley, balsamic
Linguine Alle VongoleUSD 32.00
clams, persillade, pinot grigio, marinated tomato
Spaghetti & Meatballs*USD 23.00
veal & pork meatballs, oregano, marinara, olive oil
Tagliatelles aux Champignons*USD 28.00
chanterelle mushrooms, parmesan "vache rouge", olive oil
Fish and Meat
sauces $5: peppercorn - bordelaise - tartar - mushroom - pistou - tomato oregano
Grilled Octopus*USD 28.00
chorizo, persimmon salsa, lemon, squid ink aioli
Ora King Salmon Skewer*USD 29.00
mint citrus marinade
Whole Branzino*USD 48.00
"meuniére" style, preserved lemon, sun dried tomato
Roasted Mary's Half ChickenUSD 37.00
half chicken, mushroom cream, tarragon
Beeler's Pork Chop 24oz*USD 39.00
walnut chutney, rosemary
Opal Valley Lamb "Chuletillas"*USD 48.00
Australian grass fed lamb chops, bagna cauda
Skirt Steak Brochette 9oz*USD 38.00
chemoula marinade
Steak Frites Salade 8oz*USD 45.00
butcher's cut, duck fat fries, little gem wedge
Filet Mignon 9oz*USD 52.00
watercress, bordelaise
Aged Prime NY Strip 14oz*USD 65.00
green peppercorn jus
Sides
Duck Fat FriesUSD 13.00
French LeeksUSD 12.00
Tomatoes ProvencalUSD 9.00
Roasted ApplesUSD 8.00
Grilled ZucchiniUSD 9.00
Peewee PotatoesUSD 8.00
Grilled MushroomsUSD 12.00
Roasted BroccoliniUSD 13.00
