TDQ Steaks

Appetizers

• Pomodori Soup*

  Pomodori tomato soup with basil & ricotta. Served with crostini

• Lobster Bisque*

  Creamy lobster soup with myoga, Cashmere saffron, water pepper, chives & citrus caviar. Served with crostini

• Sapphire Shrimp Crostini

  Black tiger shrimp on crunchy crostini topped with creamy cheese, citrus caviar & avocado-wasabi cream. Size 13-15, 3 pieces Peeled & deveined

• Fillet Tartare Shiso 80gr*

  Various raw ground fillets with shallot, cornichon, yuzukosho, shiso, cilantro & seasonings. Scottish Mathers Black Gold, Argentinian Premium Black Label Angus, New Zealand Prime Steer (without hormones or antibiotics) & Certified Canadian Heritage Angus

• Fillet Mignon Yakitori 3 X 30gr*

  Grilled fillet mignon, soya, mirin, sake, daikon, scallion & capers with mustard-horseradish cream. Japanese Full-blooded Wagyu A5 BMS8+, Canadian Rangeland Bison & Scottish Mathers Black Gold

• Tuna Saku 4 X 25gr

  Premium quality mild, moist & meaty sashimi blocks with basil oil, olive soil, bloomed mustard seeds & micro celery

• Crispy Crab Cakes 150gr

  Served with mango, jalapeño, cilantro, scallion, pomegranate, sansho & horseradish sauce

• Half Shell Oysters*

  Dutch Creuses or French Gillardeau oysters (size 2 or 4) with Japanese seaweed, chilli, cilantro & citrus caviar. Minimum of 2 pieces (price per piece)

• Otoro Tuna Tartar 80gr*

  Bluefin tuna tartare with benitade, avocado, leek sprouts, tomato, mango, pickled ginger, caviar & wonton

• Kobe Cubes 3 X 30gr*

  Striploin cubes. Japanese Kobe Wagyu A5 BMS11+ (Grain Fed & Fully Marbled)

• Savory Japanese Sea Scallops*

  Pan-seared scallops served with exotic asparagus, avocado, kiwi, shallot, cilantro, caviar & red yuzu dressing. Available in: 3 pieces

• Lobster Salad 100gr*

  Caribbean Sea lobster tail, tarragon, shallot, scallion, celery, Hanahojiso, sliced avocado, sea salt, black pepper & oshinko

• Jamon de Kobe Crostini*

  Crispy polenta crostini with aromatic ricotta topped with dried, marbled Jamon de Kobe & fresh rucola. Available in: 3 pieces

• Toro's Carpaccio 100gr* #1

  Nutrient & organic native North American Bison meat with olive oil, citrus caviar, wasabi, urchin, caviar & arugula. Canadian Rangeland Bison (Grass Fed, Lean, Flavourful & Low in Saturated Fat)

• Toro's Carpaccio 100gr* #2

  An applauded mouth-melting striploin served with olive oil, citrus caviar, wasabi, urchin, caviar & arugula. Japanese Wagyu Ito A5 BMS12+ (Grain Fed & Fully Marbled)

Side Dishes

• Emperor's Bread*

  100% natural bread with olive tapenade and garlic herbal butter

• Baked Potato

  Served with spicy sour cream. Extra bacon or cheese €1.50

• Organic Dutch Mash

  Organic potatoes, carrots & onions mash garnished with freshly roasted almond slices

• Parmesan Fries

  Topped with fresh parsley

• Shichimi Crinkle-Cut Fries

  Spicy Japanese fries flavoured with shichimi togarashi

• Mushrooms & Shallots

  Pan-fried mushrooms with wild Cashmere guchchi, shallots & garlic, prepared in Japanese sake

• Spicy Edamame

  Perfect mix of peppery spiced soya beans with aromatic garlic to excite your palate, leaving you wanting more (non-spicy edamame with sea salt available upon request)

• Fresh Wild Spinach

  Wild spinach topped with white smoked sesame, garlic pepper & crushed dijon mustard

• Broccoli & Cauliflower

  Creamy blanched combo of broccoli and cauliflower in shiso dressing

• Exotic Asparagus

  Asparagus topped with parmesan & served with spicy mustard

Salads

• Heritage Tomato Salad

  Kumato, Coeur de boeuf tomatoes, tarragon, minced chives, basil, capers, red onion, 25gr of mozzarella, balsamic vinegar, shichimi togarashi & olive oil

• Lecture Green Salad

  Lettuce, arugula, cucumber, avocado, red onion, pomegranate, sliced almonds, goat cheese, balsamic vinegar, furikake & olive oil

Steaks Unlimited

Steak lovers section. Served as 180gr (6, 35oz) / 250gr (8, 82oz) / 350gr (12, 35oz) / 500gr (17, 64oz)

Quality Rib-Eye Steaks

• Canadian Angus

  Certified Canadian Heritage Angus. Grass fed, Grain finished

Quality Fillets Steaks

• Canadian Angus

  Certified Canadian Heritage Angus. Grass Fed, Grain finished

• Scottish Black Gold

  Aberdeenshire Tender Mathers Black Gold. Grass Fed, "Matured" (2-4 weeks on bones) & Full of Natural Flavours

• New Zealand

  Organic Prime Steer. Grass Fed

• Argentinian

  Premium Black Label Angus. Grass Fed

• Bison

  Canadian Rangeland. Grass fed, Free-range roaming environment - Absolute no use of growth hormones

• Royal Wagyu**

  Japanese full-blooded Kobe Wagyu A5 BMS 8+. 900 days Grain Fed

• Top Royal Wagyu #1**

  Japanese full-blooded Kobe Wagyu A5 BMS11+. 900 days Grain Fed

• Top Royal Wagyu #2**

  Japanese full-blooded Kobe Wagyu A5 BMS12+. 900 days Grain Fed

Quality Striploin Steaks

• Argentinian

  Premium Black Label Angus. Grass Fed

• Top Royal Wagyu**

  Japanese full-blooded Kobe Wagyu A5 BMS11+. 900 days Grain Fed

Tastes Unlimited

Combine irresistible bites to your taste buds. 100gr (3,53oz) Quality Tender Fillets. Minimum of 2 cuts

• Canadian

  Certified Organic Heritage Angus. Grass Fed, Grain finished

• Scottish

  Aberdeenshire Tender Mathers Black Gold. Grass Fed - "Matured" (2-4 weeks on bones) & full of natural flavour

• New Zealand

  Organic Prime Steer. Grass Fed

• Argentinian

  Premium Black Label Angus. Grass Fed

• Bison

  Canadian Rangeland, Free-range roaming environment. Grass Fed - Absolute no use of growth hormones

• Royal Wagyu #1**

  Japanese full-blooded Kobe Wagyu A5 BMS 8+. 900 Days Grain Fed

• Royal Wagyu #2**

  Japanese full-blooded Kobe Wagyu A5 BMS 11+. 900 Days Grain Fed

• Royal Wagyu #3**

  Japanese full-blooded Kobe Wagyu A5 BMS 12+. Limited Availability

TDQ Specials

Served with one side dish of your choice

• Surf & Turf 2 X 90gr

  A "perfect marriage" between a centre cut fillet and half a lobster tail. Argentinian Premium Black Label Angus & New Zealand Prime Steer (without hormones or antibiotics)

• Toro's Try-Out 2 X 100gr

  Explore the continental diversity on a single plate. Canadian Bison & Japanese Full-blooded Wagyu A5 BMS 8+

• Rack of Lamb 375gr

  From Maori Lake (New Zealand) with Dijon mustard crust, olive oil, garlic & rosemary

• "En Brochette" Fillet Mignon 4 X 50gr

  A tasteful quality skewer of various fillets. Scottish Mathers Black Gold, Argentinian Premium Black Label Angus, Certified Canadian Heritage Angus & New Zealand Prime Steer

• Vegan Burger 150gr**

  Vegan burger created from various types of beans (soybeans, tofu, nuts, grains, seeds or lentils)

• Toro's Fillet Burger 180gr

  Quality burger composed of various fillets, served with buns & raw greens. Scottish Mathers Black Gold, Argentinian Premium Black Label Angus, Certified Canadian Heritage Angus, Canadian Rangeland Bison & New Zealand Prime Steer (without hormones or antibiotics). Extra bacon, onion or cheese for €1.50

Fresh Fish

Served with one side dish of your choice (except salads)

• Grilled Blue Diamond Prawns

  Incomparably tasteful & 100% naturally fed blue prawns with soft & slightly sweet texture from crystal clear waters (6 pieces, size 21-30). Country: New Caledonia

• Black Cod 200gr

  Spicy miso-yuzu marinated sweet & savoury black cod (24-hour marinated). Country: Alaska

• Grilled Wild Salmon 200gr

  Grilled sockeye wild salmon fillet. Country: Alaska

• Grilled Rare Sesame Tuna 200gr

  Grilled glazed soya ginger tuna. Country: Japan

Fresh Pastas

Choose your favourite pasta from vegetarian, sea fruit to meat. Served with crostini upon request

• Arrabbiata

  Homemade Tagliatelle with spicy tomato & garlic sauce

• Vegetarian

  Homemade Tagliatelle with zucchini, bell pepper, onion, tomato, leek & kohlrabi

• Sea Fruit 100gr

  Homemade Tagliatelle with sea fruit, yellowfin tuna, shrimp, crawfish & salmon

• Fillet Mignon 100gr

  Homemade Tagliatelle with tender fillet slices, onion, garlic, jalapeno, tomato, oregano & basil

• Kobe Pasta 100gr

  Classical Italian Tonnarelli with Wagyu Kobe fillet A5 BMS8+, urchin, mussels, saffron, white truffle & gold leaves

Premium Toppings

Delicious toppings to make your dinner more favorable

• Lamb's Rib 100gr

  Country: New Zealand. Available in: 2 Pieces

• Crab Cake 100gr

• Half a Lobster Tail 85gr

  Country: Caribbean Sea

• Black Tiger Shrimp Skewer

  Size 13-15, 3 pieces peeled & deveined. Country: Bangladesh

• Scallops

  Country: France. Available in: 3 Pieces

• Homemade Herbal Garlic Butter

• Chopped Bacon 25gr

Quality Sauces

Choose amongst the best sauces to go with your meal

• Pepper Corn

• Béarnaise

• Truffle

• Blue Cheese

• Chimichurri

• BBQ-Salsa

• Creamy Wasabi-Avocado

• Mint-Pesto

• Red Yuzu Kosho

• Fresh Wasabi Mayonnaise

• Shiso

• Yuzu Pepper Wasabi

Sweet Stimulations

• Crème Brûlée*

  Served with fresh fruits. Drink Recommendations: Yalumba Museum Muscat (double sweetness) or Black Coffee (bittersweet)

• Mochi Ice*

  Traditional Japanese Mochi ice-cream with a soft & silky texture. Drink Recommendations: Yalumba Museum Muscat or Fresh Mint Tea / Tea

• Creamy Strawberry*

  Creamed mascarpone, fresh strawberries topped with almond flakes. Drink Recommendations: Viu Manent Chardonnay Gran Reserva

• Mango Yoghurt*

  Sweet mango in Greek yoghurt topped with almond flakes. Drink Recommendations: Viu Manent Late Harvest Sémillon

• Macallan Cheesecake - Macallan Gold Double Cask

  Creamy vanilla cheesecake with a fine touch of raisin, apple, cinnamon & fresh strawberries. Drink Recommendations: Macallan Gold Double Cask, M.I.P. Premium Rosé or Coffee/Tea

• Montagna d'Oro*

  Xocoline chocolate cake of bitter chocolate filled with yuzu jelly, swaddled in gold flakes & cacao powder. Drink Recommendations: Nicolas Perrin Syrah-Viognier, Baron de Ley Reserva Rioja or Espresso

• Reypenaer Plateau*

  Original Dutch Reypenaer cheese platter of De Affiné (1/2 Year), De Reypenaer (1 Year), De Chevre (Goat Cheese, 4 months) & De V.S.O.P. (2 Years). Drink Recommendations: Tawny Port for De Affiné & De Chevre, Reserva Port for De Reypenaer & De V.S.O.P

Hot Drinks

• Coffee

• Espresso / Ristretto

• Cappuccino

• Café Latte

• Tea

• Fresh Mint Tea

• Fresh Ginger Lime Tea

• Flavored Coffee with Cream

  Choose between Jameson, Amaretto di Saronno, Grand Marnier, Licor 43, Baileys or Kahlúa

Mineral Waters

• Aqua Panna

  Still

• Voss

  Fizzy / Still. Available in: Small, Large

Cold Drinks

• Sparkling Rose Lemonade

• Coca Cola

• Coca Cola Zero

• Sprite

• Fanta

• Ice Tea

• Apple Juice

• Jus d'Orange

• Cranberry Juice

• Tonic

• Ginger Ale

Beers

• Heineken

  Available in: 35cl, 50cl

• Brouwerij 'T IJ IJwit

  Amsterdam. Available in: 33cl

• Brewdog Punk IPA

  Scotland. Available in: 33cl

• Liefmans Cider

  Belgium. Available in: 33cl

• Corona

• Amstel 0.0

  Non-Alcoholic. Amsterdam

House Wines

Served as Glass / Bottle

White

• French Montgravet

  Sauvignon Blanc

• Chilean Viu Manent

  Chardonnay Gran Reserva

• French William Fèvre

  Chablis

• Elena Walch

  Italian, Pinot Grigio

Red

• Chilean Viu Manent

  Merlot Reserva

• French Nicolas Perrin

  Syrah – Viognier

• Argentinian Trapiche Broquel

  Malbec

• Spanish Baron de Ley

  Reserva Rioja

Rosé

• Made in Provence Premium

  Syrah (60%) – Grenache (30%) – Rolle (10%)