Our Asian-Fusion Guanacaste Restaurant offers dishes from China, Japan, Thailand and Peruvian. Our Chef incorporates traditional recipes with a touch of Costa Rican ingredients. We recommend making a reservation before your visit
MAKIS
Means 'roll'. The maki sushi is a roll of nori seaweed stuffed with rice and different ingredients such as fish, seafood, or vegetables. (8 pieces)
TempuraUSD 14.00
Tempura shrimp, cucumber, avocado, cilantro and Teriyaki Sauce
PhiladelphiaUSD 14.00
Smoke and fresh salmon, cream cheese, avocado and cucumber
AcevichadoUSD 15.00
Tuna, cucumber, nori seaweed, quinoa pop
KameUSD 15.00
Cucumber, avocado, carrot, shitake, jalapeno, garlic vinegar and miso. (GF | VEG)
GUNKAN
'Nori' Seaweed Tower inside it is combined with seasoned sushi rice, fish, seafood or vegetables. (2 pieces)
Sriracha SalmonUSD 12.00
Avocado, chives, crispy onion
Octopus in Black GarlicUSD 12.00
Balck garlic sauce and sesame seed
VieirasUSD 12.00
Miso mayonnaise, togarashi and quinoa pop.
VegetarianoUSD 12.00
Carrot, cucumber, zuchinni, smoked edamame, avocado and cilantro. (GF | VEG)
SASHIMIS
Japanese dish consisting mainly of raw, finely chopped seafood or fish. (4 Pieces).
AtúnUSD 16.00
Tuna
VieirasUSD 16.00
Scallops
SalmónUSD 16.00
Salmon
Entradas / Starters
Ostras / OystersUSD 26.00
With Ponzu, Natural and Shiso Tiger Milk.
Ostras / OystersUSD 18.00
With Ponzu, Natural and Shiso Tiger Milk.
Rollos Primavera / Spring Rolls VEGUSD 12.00
Stuffed with sautéed vegetables. Served with tamarind and plum sauce.
Siu Mai (4 unidades / pieces)USD 19.00
Steamed stuffed dumplings, chives, sesame, soy sauce.
Camarones / ShrimpUSD 19.00
Cerdo / PorkUSD 16.00
Tartar de Salmón / Salmon TartarUSD 19.00
Kimchi mayonnaise, avocado, nori seaweed, crispy crackers and sesame seeds.
Gyozas de Cerdo / Pork GyozasUSD 22.00
Steamed, sesame oil, cabbage, carrot, chives, garlic, ginger, soy sauce. (4 Pieces).
Ceviche de Atún Nikkei / Nikkei Tuna Ceviche GFUSD 19.00
Fresh tuna, avocado, green cucumber, roasted corn, green shiso tiger milk, red onion and sesame.
Tempura de Camarón / Shrimp TempuraUSD 21.00
Ceviche de mango verde, sweet chili sauce, culantro y limón. Green mango ceviche, sweet chili sauce, cilantro and lime.
Tempura de Camarón / Shrimp TempuraUSD 15.00
Ceviche de mango verde, sweet chili sauce, culantro y limón. Green mango ceviche, sweet chili sauce, cilantro and lime.
Sopas / Soups
Sopa Miso / Soup MisoUSD 16.00
Caldo dashi, miso, edamame, tofu y cebollín. Dashi broth, miso, edamame, tofu, chives.
Sopa Miso / Soup Miso
Caldo dashi, miso, edamame, tofu y cebollín. Dashi broth, miso, edamame, tofu, chives.
RamenUSD 19.00
Caldo de cerdo, panceta crujiente, huevo, alga nori, sésamo, cebollín y culantro. Pork broth, crispy bacon, egg, nori seaweed, sesame, chives and cilantro.
Ramen
Caldo de cerdo, panceta crujiente, huevo, alga nori, sésamo, cebollín y culantro. Pork broth, crispy bacon, egg, nori seaweed, sesame, chives and cilantro.
Tom Yum SpicyUSD 16.00
Sopa estilo thai de camarones enteros, hojas de limón kaffir, champiñones, leche de coco y cebollín. Thai style soup with whole shrimp, kaffir lime leaves, mushrooms, coconut milk and chives.
Tom Yum SpicyUSD 11.00
Sopa estilo thai de camarones enteros, hojas de limón kaffir, champiñones, leche de coco y cebollín. Thai style soup with whole shrimp, kaffir lime leaves, mushrooms, coconut milk and chives.
Fondos / Main Dishes
BowlUSD 20.00
Nori seaweed, cucumber, Shari rice, mango shallots, pickled radish, edamame, avocado, mustard greens and ponzu.
De Pollo Tausi / Chicken TausiUSD 28.00
GumokoUSD 22.00
Beef loin, sautéed chicken, shitakes, heart of palm, mustard greens.
Pollo Kung Pao / Kung Pao ChickenUSD 22.00
Oyster sauce, hoisin, peanuts and sautéed vegetables.
Curry
Vegetables with curry, coconut milk, peanuts, cilantro, pack choi and fried rice.
Tofu Crocante / Crispy CurriUSD 22.00
Salmón / SalmonUSD 26.00
BulgogiUSD 24.00
Beef tenderloin marinated in oyster sauce, black garlic, jalapeno, lettuce wraps, fresh vegetables and steamed rice.
Yaki UdonUSD 26.00
Udon noodles, shrimp, wok tenderloin and sautéed vegetables.
Pad Thai TamarineUSD 26.00
Rice noodles, shrimp, chicken, chili flakes, chives and sweet & sour tamarind sauce.
Lomo Sichuan / Sichuan TenderloinUSD 26.00
Onion, red chili, hoisin, black bean sauce, served with steamed rice.
Pato Pekin / Peking DuckUSD 28.00
Marinated in anise, chives and hoisin sauce with crepes and toppings on the side.
Postres / Desserts
Crème BruleeUSD 12.00
With passion fruit textures.
Mousse de Naranja y Lychis / Orange and Lychee MousseUSD 12.00
Green tea, orange crisp and mango sorbet.
Milhojas / MillefeuillesUSD 12.00
Chamolie, soursop, hibiscus flower, cardamom and coconut and lemon ice cream.
Fondant de Chocolate con Matcha / Chocolate Fondant with MatchaUSD 12.00
Vainilla ice cream, crumble, and mint.
