Appetizers
Steak TartareUSD 18.00
Pastrami Spice, Rye Toast, Sauerkraut Cream*
A5 Wagyu TartareUSD 29.00
Yuzu, Calabruan Chile, Miso Aioli*
Pea AgnolottiUSD 16.00
Vidalia Onion Fondue, Comte Cheese, Mint, Fenugreek Oil
PappardelleUSD 16.00
Short Rib Sugo, Sarvecchio, Fine Herbs
Potato & Ricotta PierogiUSD 14.00
Smoked Beef Bacon, Cabbage, Kohlrabi Crema
Hiramasa CrudoUSD 20.00
2oz Of Cured Hiramasa, Pickled Ginger, Grapefruit Ponzu, Coriander*
Shellfish
Swift & Son's Cold PlatterUSD 75.00
Poached Shrimp, Chilled Maine Lobster, Oysters, scallops Crudo*
Shrimp CocktailUSD 24.00
Cocktail Sauce
1LB Chilled Maine LobsterUSD 52.00
Lemon Aioli, Dijonaise, Drawn Butter
Oysters by the 1/2 DozenUSD 22.00
Mignonette, Cocktail Sauce, Lemon*
Crab CakeUSD 20.00
Celery Root Remoulade, Sauce Creole*
Crispy Rock ShrimpUSD 17.00
Chili Sauce, Cilantro*
Salads & Soups
Caesar SaladUSD 14.00
Pecorino, Black Pepper, Creamy Dressing
Wedge SaladUSD 14.00
Blue Cheese, Bacon, Lemon Vinaigrette
Roasted Beet SaladUSD 14.00
Bandaged Cheddar, Pistachio, Cranberry Vinaigrette.
French Onion SoupUSD 12.00
Beef Broth, Wisconsin Gouda
Lobster BisqueUSD 14.00
Tarragon Crème Fraîche
Chicory SaladUSD 15.00
Apple, Pickled Ramps, Brie Cheese, Guanciale
Entrees
Pan Roasted SalmonUSD 35.00
Nduja Polenta, Asparagus, Chorizo, Spring Radish, Sorrel Fondue**
Alaskan HalibutUSD 42.00
Fondant Potato, White Asparagus, Vin Blanc, Black Garlic
Roasted Amish ChickenUSD 32.00
Fried Chicken Thigh, Cider Glazed Fall Vegetables, Bone Marrow Pomme Puree, Chicken Jus
Barigoule RisottoUSD 26.00
Braised Artichokes, Confit Fennel & Carrot, Basil Pistou
Mushroom WellingtonUSD 29.00
Smoke Portabella, Braised Salsify, Spinach Fondue
Stuffed Lamb SaddleUSD 38.00
Peas a la Francaise, Mint, Lamb Jus
S&S Steak FritesUSD 40.00
8oz Hanger Steak, Beurre Cafe de Paris, Béarnaise**
Dry Aged Wagyu BurgerUSD 28.00
Charred Cherry Pepper Aioli, Raclette, Crispy Sweet Onions**
Prime Steaks
8oz Filet Mignon**USD 57.00
12oz Bone-In Filet Mignon**USD 69.00
16oz New York Strip**USD 84.00
22oz Bone-In Ribeye**USD 84.00
22oz Dry-Aged Bone-In Ribeye**USD 98.00
5oz Australian Wagyu Ribeye**USD 72.00
Swift & Sons Reserve Wagyu Ribeye Cap Limited Availability**USD 98.00
5oz Japanese A5 Wagyu Strip Loin**USD 108.00
Wagyu Flight**USD 250.00
A5 Wagyu Cap, A5 Wagyu Strip, Australian 8/9 Ribeye
Swift & Sons Surf & Turf**USD 79.00
6oz Senku Wagyu Flank Steak, 1/2 Lobster Gratin**
Beef Wellington**USD 119.00
(Serves Two) Mushroom, Foie Gras, Spinach**
Steak Additions
Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Blue Cheese Crust...$6
Add Surf or Turf
Bone Marrow...$11 Seared Foie Gras...$19 1/2 Maine Lobster...$32 Oxtail Marmalade...$12 Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34
Boka Give
***For the Month of April we will be donating $1 for every 8oz filet ordered to March of Dimes. March of Dimes believes in a world where every mom and baby is healthy regardless of wealth, race, gender, or geography. ***
Tableside Magic ShowUSD 70.00
A unique, sleight-of-hand experience to enhance your evening.
Large Format Steak
32oz.Tomahawk Ribeye**USD 189.00
48oz. Porterhouse**USD 168.00
Sides
French FriesUSD 9.00
Sauce Bearnaise*
Mashed PotatoesUSD 11.00
European Butter, Chive
Double Baked PotatoUSD 14.00
Broccoli Cheddar Mornay and Garlic Butter
Roasted MushroomsUSD 15.00
Garlic Butter, Porcini Aioli*
Green BeansUSD 12.00
Thai Green Curry, Cashew, Aleppo
Macaroni & CheeseUSD 12.00
Cheddar, Gouda, Beef Bacon
Creamed SpinachUSD 12.00
Vin Blanc
Roasted Brussels Sprouts*USD 14.00
Charred Lemon Aioli, Honey Roasted Peanuts
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
