Sushi Sho

Reseñas de Sushi Sho de comensales del restaurante. Basadas en valoraciones recientes.

1. A

   Andrea

   San Francisco3 reseñas

   5.0

   Comieron en 28 de marzo de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This is as authentic as you will find for a Sushi Bar. As well, there are 6-7 different miso soups. The Seaweed Salad won't disappoint you. Try the marinated garlic , I can't eat enough. As well, The Osaka Style Pressed Sushi with House Smoked Salmon is delicious. All the seafood is hand picked by the owner and as fresh as you will find. Make a reservation as it fills up quickly.
   

   A 2 personas les resultó útil

2. TC

   TheChauffeur

   San Francisco2 reseñas

   5.0

   Comieron en 26 de marzo de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I've taken business guests from Tokyo here and they are completely blown away. Need I say more?
   

   A 1 persona le resultó útil

3. D

   Damascus9

   San Francisco2 reseñas

   5.0

   Comieron en 15 de febrero de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Here is the place to go for the freshest sushi you can get. You will need close to two hours for your meal because if the way the seatings are set up. Only six diners are served at each seating nominally, but during my visit two diners from the next seating were allowed to sit at the sushi bar. Aki-san, the owner and sushi chef, is very friendly and instructive. While he is rolling he may tell you the proper way to pick up nigiri with chopsticks or discuss the differences between different kinds of fish. He seems very committed to providing the best possible dining experience for his customers. Sushi Sho is best experienced by parties of two. Chances are very good that the daily menu will feature something you've never had before. That's a good thing. I tried something i've had a disliking for for over 30 years: the Saba. I've never liked it because it's too fishy in general but Sushi Sho makes it very palatable. So if you're going to go out on a limb this is the place to do it.
   

   A 1 persona le resultó útil

4. g

   glovesm

   San Francisco134 reseñas

   4.0

   Comieron en 14 de febrero de 2015

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   We loved this place - the sushi chef was great and the sushi was delicious. We didn't realize that a 7pm reservation would be when the 8 person counter would be ready so as long as you're prepared for that. As our first time here, we shared the omakase menu and had 2 types of sashimi. We definitely did not do the omakase menu justice by sharing so each person should definitely get their own. My favorite was the cold-smoked salmon. I will definitely come back to this place.
   

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5. HF

   HappyFoodie

   San Francisco2 reseñas

   5.0

   Comieron en 24 de enero de 2015

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Aki-San is an artist when it comes to sushi and sashimi. If you're in for a treat, Sushi Sho is the place to go.
   

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6. DN

   DavidN

   San Francisco2 reseñas

   1.0

   Comieron en 25 de diciembre de 2014

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   The restaurant says that you have to be there on time or they give away your table. So we did. Then proceeded to wait outside in the rain and cold as they couldn't be bothered to open on time. Staff saw us standing there but couldn't be bothered. Finally called them but still didn't let us in. Left. Look at their reviews later and realized this is their way of doing business. Haughty chef. Haughty staff. Never again.
   

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7. OT

   Comensal de OpenTable

   San Francisco9 reseñas

   5.0

   Comieron en 21 de diciembre de 2014

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Hv been eating here for almost 30 years. Never a bad meal.
   

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8. JW

   JustWantAGoodMeal

   San Francisco59 reseñas

   1.0

   Comieron en 14 de diciembre de 2014

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   I felt scammed by the sushi chef and owner. I have dined in several highly rated sushi restaurants in most every major US city over the last 20 years. I have also dined in a lot of small, basic local sushi restaurants. Sushi Sho was by far the worst - even compared to my experience in lower end restaurants where I expected nothing special. All I can say to the over-the-top reviewers on Open Table is that you have not yet really experienced good sushi. With the exception of the Hamachi sashimi, I found most of the fish to be second rate. The chef/owner clearly does not source top (higher cost) fish. And his prices exceeded what we received. Most importantly, the overbearing chef would not leave the 8 people at the sushi bar alone -- a self designated "mentor" to his guests. Well some of us just want to enjoy our food. I am an American who enjoys authentic Japanese food. That said, I don't appreciate being told to use my fingers instead of chop sticks. And I don't appreciate having the chef debate with me while I enjoy my food the way I want to enjoy it. He was downright oppressive. We felt trapped for over 2 hours while the chef made his rounds around the sushi bar holding court with lectures on the "right" way to eat and the right way to "enjoy" his mediocre fish. This resulted in significant delays receiving fish -- mere morsels at a time. Never again.
   

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9. J

   Jkbb

   San Francisco1 reseña

   5.0

   Comieron en 29 de noviembre de 2014

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   I'm a long time customer. I can't think of a sushi experience as interesting as that provided by Sushi Sho. Expect 2-3 hours and possible delays. You'll find yourself feeling very happy at the end of the meal.
   

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10. OT

    Comensal de OpenTable

    San Francisco9 reseñas

    5.0

    Comieron en 26 de noviembre de 2014

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Been coming for over 27 years. Never a bad meal! If you love great cold smoked salmon and bright, fresh uni, this is the place. Reservations only, 3 seating times during evening.
    

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