Sushi Creek

Appetizers

• Edamane

  large bowl of steamed edamame, topped with kosher salt, served steamed or chilled upon request.

• Pot Stickers

  fried pork dumplings, served with tempura dipping sauce.

• Tempura Veggies

  lightly battered and fried broccoli, carrots, onions, sweet potatoes, zucchini, and bell peppers, served with tempura dipping sauce.

• Crispy Creek Pickles

  lightly battered and fried thinly sliced pickles with chipotle ranch for dipping.

• Yakatori

  your choice of chicken or beef skewers, served with dipping sauce.

• Shrimp Cocktail

  fresh jumbo shrimp served with cocktail sauce and lemon.

Nigri

(2 pieces)

• Albacore (shiro Maguro)

• Albacore Tataki

• Crab (kani)

• El (unagi)

• Flying Fish Roe (tobiko)

• Fried Tofu (inari)

Sashimi

(5 pieces)

• Albacore (shiro Maguro)

• Albacore Tataki

• Octopus (tako)

• Salmon (sake)

• Snapper (izumi-dai)

Traditional Rolls

• California Crunch Roll Or Hand Roll

  california roll with tempura bits on top.

• California Roll Or Hand Roll

  crab mix, with cucumber and avocado.

• Caterpillar Roll

  unagi and crab mix with cucumber and avocado. eel sauce on top.

• Crab Roll Or Hand Roll

  crab stick with avocado and cucumber.

• Cucumber Roll Or Hand Roll

Signature Rolls

• Alaska Roll

  crab mix and crab stick with salmon, white fish and wasabi mayo on top.

• Big Foot Roll

  shrimp tempura, spicy tuna, cream cheese, avocado, cucumber and masago deep fried with eel sauce on top.

• Cherry Blossom Roll

  unagi, crab mix, cucumber with tuna, salmon, white fish, shrimp and avocado on top.

• Creek Roll

  california roll with spicy mayo, baked with tempura bits and eel sauce on top.

• Criminal Roll

  spicy salmon, cream cheese, avocado, sprouts, shrimp tempura, deep fried with sriracha, eel sauce and tobiko on top.

• Dynamite Roll

  salmon, cream cheese, avocado and baked with scallops and spicy mayo topped with tempura flakes, masago, and eel sauce.