Steakhouse Bourré Bonne

Reseñas de Steakhouse Bourré Bonne de comensales del restaurante. Basadas en valoraciones recientes.

1. M

   Mike VIP

   Palm Springs4 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Had a great dinner at Bourre Bonne! Levi provided excellent service and was very helpful with the menu and choices. All the food was very flavorful and fresh. Oysters and Shrimp Cocktail very fresh and good accompaniments. Wedge salad was one of the bests we’ve had. Filet had great flavor and served with fresh garlic, onion and pepper. Broccoli gratin was great and lemon tart perfect. Had a wonderful experience.
   

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2. M

   Mary VIP

   Louisville187 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fantastic food and service! We all had three filet mignon and they were cooked to perfection. They have a variety of different main courses and sides. We will be back to try the lobster ravioli. Drinks were all wonderful. The bread is over the top delicious. The millionaire mac and cheese is light and a must have. Dessert was off the chain... we shared two with the three of us. Lemon tart and the chocolate s'mores was EXTREMELY memorable!! Delicious. On a side note the place is HUGE and beautiful. WELL done!
   

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3. J

   Jill

   Louisville3 reseñas

   5.0

   Comieron hace 7 días

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   It was wonderful. They are still working on the menu which was delicious and will only get better!
   

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4. J

   Jacquelynn

   Chicago5 reseñas

   5.0

   Comieron en 17 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   What an amazing ambience, service, and food!!! This restaurant is new and certainly to be a hit!
   

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5. B

   Barry

   Louisville3 reseñas

   5.0

   Comieron en 16 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Love this place. It's so friendly and staff are so attentive. Made us feel special. Prices are very fair. Ask for Alan and Chris as servers. Chef Rob ad Chef Henry cam over to check in on us. Nice touch. We had the Kentucky Spoonfish Caviar, Smoked Trout Dip. several yummy wines by the glass and the Wagyu steak ($55 !!!!). Loved every bit of it. Tyler set up something special for our anniversary which was treat. The hotel is pretty special. Nice to walk around and check it out. They have done a very nice job. We'll be back for sure based on yummy food, amazing service and a whole team that cares.
   

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6. S

   Sean

   Nashville2 reseñas

   5.0

   Comieron en 15 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Dinner was delicious, probably one of the best steak dinners I have ever had, I know it is the best I have had in years. Both steaks were well seasoned, extremely tender and with a nice sear to the outside. My wife likes her steak well done and with a fillet cut it is typically dried out and chewy. Hers was as tender and juicy as my NY strip cooked to a medium. The staff went out of their way to provide for our request. The ambiance was mild noise which allowed us to have pleasant conversation without raising our voices to one another to be heard at the same time not allowing for a creepy quietness. Look forward to coming back up and going to Bourre Bonne again.
   

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7. C

   Chad

   Columbus1 reseña

   3.0

   Comieron en 12 de abril de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 3

   Wanted to love this new spot but overall my first visit was average. The service was wonderful and everyone was very nice. I think it may just be with it just opening more training is needed for it to become a wow. My husband and I both ordered steak cooked medium. His was so rare it was bloody but mine was over cooked to almost no pink inside at all. The Mac and cheese was dry but had good flavor. The best part of the meal was the croissant bread appetizer. We will revisit after they have been open awhile.
   

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8. J

   Juanita

   Orlando1 reseña

   5.0

   Comieron en 5 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Tonight was the restaurant’s soft opening. We were beyond impressed with the staff, seating, the amazing food (we enjoy the wagyu) and especially loved the cocktails. Great Job tonight, Steakhouse Bourre Bonne! Wishing you success.
   

   Steakhouse Bourré BonneSe respondió el 7 de abril de 2025

   Hey Juanita, Thank you so much for your wonderful review! We're thrilled to hear that you enjoyed your experience at Steakhouse Bourré Bonne. Your compliments about our staff, seating, food, and especially our cocktails mean a lot to us. We're honored to be part of your dining experience and we're excited to see you again soon! Best, Steakhouse Bourré Bonne Management Team
   

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