Steak House No. 316- Boulder

Raw Bar

Oysters* - Dressed

• Rockefeller (3)USD 15.00

• Japanese (3)USD 15.00

Oysters* - Fresh

• East CoastUSD 4.00

• West CoastUSD 4.00

Chilled*

• Tuna TartareUSD 21.00

  Crème Fraiche, Basil Pesto, Crostini

• Market Crudo

  • MP

• King Crab Legs

  • ½ lbUSD 27.00

• Jumbo Shrimp

  • ½ dzUSD 21.00

Seafood Plateau*

Petit - $33 / Grand - $65 / Le 316 - $130. Hogwash, Cocktail, Mustard Sauce

• King Crab Legs

• Oysters

• Jumbo Shrimp

Salads

• Tableside Caesar

  Baby Romaine, Crouton, White Anchovy, Parmesan (min 2 ppl)

  • ppUSD 18.00

• Lulu's KaleUSD 16.00

  Kale, Currants, Pine Nuts, Olive Oil, Parmesan

• Simple SaladUSD 12.00

  Market Greens, Herbs & Vegetables, Champagne Shallot Vinaigrette

• The WedgeUSD 14.00

  Moody Blue, Heirloom Tomato, Red Onion, Bacon, Buttermilk Blue Cheese Dressing

• Tomato & Onion SaladUSD 15.00

  Marinated Walla Walla Onion, Haystack Goat Cheese, Tellicherry Peppercorn Vinaigrette

Appetizers

• Portobello CarpaccioUSD 18.00

  Guanciale, Farm Herbs, Shaved Reggiano

• Jumbo Lump Crab CakesUSD 20.00

  Aioli, Grilled Lemon, Cornichon

• Bone Marrow & Steak TartareUSD 21.00

  Dijon Crust, Quail Egg, Fried Cornichon, Parmesan

• Mussels & FritesUSD 18.00

  Champagne, Jalapeño Peppers, Garlic, Hand Cut Fries

• Soup of the DayUSD 13.00

  Chef's Daily Inspiration

• French Onion SoupUSD 15.00

  Gruyère, Crostini

• Branding Iron Onion RingsUSD 15.00

  House-Made Steak Sauce

Fish & Fowl

• Colorado BassUSD 35.00

  Greek Tapenade, Garlic Cream, Crispy Leeks

• Whole Dover SoleUSD 58.00

  Shallot Lemon Brown Butter

• Wild Caught SalmonUSD 36.00

  Roasted Maitake Mushroom, Sherry Mushroom Jus, Thai Chili

• Rotisserie Half ChickenUSD 32.00

  Herbs, Sherry Mushroom Ragout

Prime Butcher Shop*

• American Kobe Flat Iron

  • 10 ozUSD 44.00

• Bison Filet

  • 6 ozUSD 45.00

• Filet

  • 8 ozUSD 52.00

• Bone-In Filet

  • 10 ozUSD 56.00

• Whisky Dry-Aged Rib-Eye

  • 8 ozUSD 70.00

• Kansas City Strip

  • 18 ozUSD 63.00

• Cowboy Rib-Eye

  • 20 ozUSD 65.00

• Porterhouse

  • For Two 32 ozUSD 105.00

• Tomahawk Rib-Eye

  • For Two 32 ozUSD 110.00

• Harissa Lamb Saddle

  • 16 ozUSD 50.00

Over-The-Top

• Maine Lobster Tail

  • 6 ozUSD 21.00

• King Crab LegsUSD 20.00

• Crab CakeUSD 13.00

• Lobster OscarUSD 15.00

• Crab OscarUSD 14.00

• Moody Blue Cheese CrustUSD 5.00

• Caramelized OnionsUSD 4.00

• Onion RingsUSD 7.00

Sauces

• Cognac Peppercorn DemiUSD 5.00

• Argentinian ChimichurriUSD 4.00

• Shallot Shiitake DemiUSD 5.00

• BearnaiseUSD 4.00

• Blue Cheese Bone Marrow ButterUSD 3.00

• Black Truffle ButterUSD 4.00

• House-Made Steak SauceUSD 3.00

• Creamy HorseradishUSD 3.00

• Sherry Mushroom RagoutUSD 5.00

Sides

• Loaded Twice Baked PotatoUSD 11.00

• Roasted Wild MushroomsUSD 13.00

• Miso Glaze Shishito Peppers, Haricots Verts, EggUSD 12.00

• Hand-Cut French FriesUSD 10.00

• Boursin Creamed SpinachUSD 11.00

• Whipped Potatoes, Maître d' ButterUSD 10.00

• Wild Mushroom Parisian GnocchiUSD 16.00

• Asparagus, Béarnaise, Salmon RoeUSD 12.00

• Sautéed Garlic SpinachUSD 10.00

• Brussels Sprouts Pork Belly, Chili Toasted Bread CrumbsUSD 12.00

• Truffle Mac & Cheese, Fresh Périgord Black Truffle

  • MP