Starters
Crying Tiger Salad$19.00
organic greens· tomatoes· manchego· citrus vinaigrette · toasted wild rice (chicken +$6, NY steak +$12, tofu +$4)
Thai Som Tum Salad$19.00
green papaya · cherry tomatoes · crushed peanuts · mango · fish sauce
Thai Sen Yai Salad$19.00
organic salad mix· handmade egg noodles· carrot· cherry tomatoes· mung bean· crushed peanut· red onion· mint· basil ((chicken +$6, NY steak +$12, tofu +$4, avocado +$4)
Saigon Summer Rice Paper Rolls$20.00
carrots · cucumbers · avocado · toasted peanuts · mango dip
Bakka Wild Salmon in Thai Vinaigrette (8 pcs)$29.00
salmon sashimi · asian salsa verde · chili lime · mint & garlic garnish
Night Market Shichimi Tofu$19.00
japanese 7-spice mix · avocado · watermelon · sweet chili dip
Mamasan's Shrimp Cake Skewers (4 pcs)$25.00
charred pineapples · kaffir lime leaves · lemongrass · garlic chili dip
Siam Beach Club Egg Roll (6 pcs)$26.00
blended shrimp · water chestnut · lemongrass · chili mango dip
Tropical Mango Fish$22.00
asian rainbow slaw · battered fillets · toasted wild rice
Spicy Tom Yum Soup$15.00
prawns · mussels · lemongrass · kaffir lime · galangal · chili paste · mushrooms. $15 (per serving) | $49 (serves 4-6 people)
Spicy Malacca Sambal$16.00
snake beans · dried shrimp · dry-roasted chili shallots
Vegan Pad Krapow Wraps$18.00
vegan ground beef · shiitake mushroom sauce · green beans · Thai chili · iceberg lettuce cups
Entrees
Thai Royal Curry (2 soft-shell crabs)$42.00
slow-roasted sambal rempah· coconut cream· eggs· eggplant· coconut milk· dried shrimp
Thai Royal Curry Shrimp (8 pcs)$38.00
shrimp · duck eggs · eggplant · slow-roasted sambal rempah · coconut cream · baked baguette
Thai Royal Curry Lobster Tail (9 oz)$53.00
lobster tail · duck eggs · eggplant · slow-roasted sambal rempah · coconut cream · baked baguette
Malay Captain's Curry Angus Beef$38.00
angus beef · 10 secret spices · coconut cream · peanut butter · potatoes · white jasmine rice
Malay Captain's Chicken Curry$32.00
10 secret spices · coconut cream · peanut butter · potatoes · white jasmine rice
Rainforest Vegetable Curry$22.00
in-house slow-roasted rempah spices · seasonal farm picks
Royal Crown Fried Rice$28.00
shrimp · wild icelandic capelin fish roe · scallops · black & white jasmine rice
Pineapple Fried Rice$27.00
seafood · grated parmesan · pork floss · raisins · toasted cashew
Lime Steamed Chilean Sea Bass$55.00
chilean sea bass · lemongrass · cilantro · chili mint · fresh mint
Spicy Malacca Sambal$16.00
dried shrimp· snake beans· dry-roasted chili shallots
Grill
Madame Noi's Pork Collar$38.00
pork collar · cucumber · double lettuce cups · mint · thai basil · green papaya salad
Banana Leaf Chicken$32.00
half chicken (free-range)· rosemary· garlic basil cilantro dip· vietnamese bánh tráng mè
12hr Braised Angus Short Ribs$52.00
angus short ribs · mild green curry sauce · charred cherry tomatoes
Southeast Asian Ribeye$49.00
prime ribeye steak · Thai mint salad · charred pineapple
Grilled Lamb Chops$42.00
lamb chops · cauliflower purée · charred cherry tomatoes · minted chimichurri
Ikan Bakar$39.00
whole golden pomfret fish (contains bones) · sweet sour tropical slaw · asian salsa verde· vermicelli · basil garlic dipping sauce
Dessert
The Pink Mekong$28.00
coconut cream · red dragon-fruit · seasonal fruits · lotus seeds · red beans · peach gum
Tropical Panna Cotta Coconut Bowl$15.00
coconut cream · fresh seasonal fruits
Mango Sticky Rice$18.00
triple glutinous rice dyed in · red dragon-fruit · butterfly pea flower · mango
Slow-Drip Vietnam Coffee Flan$12.00
caramel golden cage · coconut palm sugar · condensed creamer
Banyan Tree Ice Cream$10.00
daily special flavor! *ask your server*
Additional Services
Corkage Fee
$35 per 750ml bottle · Limited to 2 bottles per table
Cake Cutting Fee
$10 fee for cake cutting service